Cake Decorating Tutorial- Easy Drip Cake

When your friends love the back to basics! Here we have a cake design that never seems to disappoint- The Ganache Drip Cake. I created the buttercream and the ganache separately, and then mixed a small amount of ganache into the buttercream to achieve that muted chocolate tone in the frosting. How much you add is completely up to you, depending on the colour you would like to achieve :)
For the ganache, I mixed:
300 grams of dark chocolate (Nestle is my go to)
120 grams heavy cream (normally I add 1 part cream to 3 parts chocolate, but I wanted this ganache to be a little more runny, so I added an extra 20 grams of heavy cream).
Mix the two ingredients together, microwave for 30 seconds and stir to combine. If you still have small chocolate pieces, just microwave the lot again for an extra 10 seconds and stir until all the chocolate is completely melted.
The gold dust that I used here is super gold by Rolkem (100% edible). I hope you guys enjoy this little guy! xx
FULL LIST OF TOOLS THAT I USE:
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SEE OUR CAKE DECORATING GUIDES IN SPANISH AND FRENCH:
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JOIN IN ON CLASSES VIA ZOOM: Share your camera and mic along the way so I can see how you are progressing in an intimate group setting:
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In these video tutorials, I normally use Bakels Premixes to save on time.
(Bakels is a bakery grade cake premix. Another great one is Allied Mills)
If you prefer to bake from scratch, I do have a range of awesome cake recipes here which convert to cupcake recipes very nicely too.
MUD CAKE:
• Walking Dead Cake Tuto...
WHITE CHOCOLATE MUD:
• White Chocolate Mud Ca...
CHOCOLATE BUTTER BASED CAKE:
• Super Moist Chocolate ...
VANILLA BUTTER BASED CAKE:
• Moist Vanilla Cupcake ...
RED VELVET BUTTER BASED CAKE:
• Easter Egg Basket Cupc...
I use these butter based cakes above because they are sturdy under fondant and stable at room temperature, as are the muds.
SOFT SPONGE CAKE:
• Naked Rustic Garden Fl...
AMERICAN BUTTERCREAM RECIPE (great under fondant):
• Vanilla Buttercream Tu...
HYBRID BUTTERCREAM / SHORTENING AND BUTTER BASED BUTTERCREAM
• Hybrid Vege Shortening...
(not ideal under fondant, but great for warmer conditions)
ULTIMATE GANACHE RECIPES:
• How to make chocolate ...
SWISS MERINGUE BUTTERCREAM:
• Swiss Meringue Butterc...
VEGAN CHOCOLATE CAKE WITH VEGAN FROSTING:
• Vegan Chocolate Cake A...
With love,
Rosie
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Warm regards,
Rosie

[@user-cn6yq1on1p]

Looks so delicious your friend is so lucky. Thank you for sharing and keep on caking.

[@christinepryor5893]

Some folks don’t like it when this happens, but I love when drips go all the way down to the cake board. The little puddle at the bottom just looks so enticing to me! What a nice cake!

[@constancejenkins3867]

Phenomenal job Sis 👏🏽 ❤

[@susanmeyer9619]

A chocolate lover's dreamy cake, Rosie! It's fantastic!! 🙏🏽❤😊🇨🇦

[@Colinupham]

I always get such good ideas from you. The cake looks amazing! 🙂

[@jayadama1301]

Chocolate mouthwatering cake

[@juliamichellecatulong3180]

Wow this look soooo good!..I love it❤️🍫

[@cheriejohnson9445]

Beautiful

[@nuraiyaparvin1489]

I love it so yummy 🤤😍😍😍

[@christineholland2557]

Hi rosie how far in advance should i put chocolates on cake

[@jennglow4647]

😋

[@Susychoco]

Pudieras hacer un video de montar crema para batir en lugares calurosos?

[@user-si7xl4kf4b]

😍😍😍😍

[@elizabethlillah3180]

Hi Rosie how do you make a good buttercream?

[@kraftyrecollection2374]

Can you please make a safari theme cake? For some inspiration

[@felinefokus]

😋😋yum

[@iwani1780]

Chocolate

[@cava844]

Your voice sounds like a flight attendant 👌🏾

[@Rosiesdessertspot]

hahahah! Thank you ;D

[@syedamaheen7832]

Cake recipe please

[@kimtee8961]

The mud cake link is in the description box 👍🏼

[@OP_lif3]

"easy" 😢😢

[@lorrainehicks6484]

Looks so delicious your friend is so lucky. Thank you for sharing and keep on caking.