Summer Berry Trifle - In The Kitchen With Kate
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- Опубліковано 13 сер 2014
- Today I'll be showing you how to put together this summer trifle great for any occasions that will definitely impress your guests.
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Enjoy!
Link to Swiss Roll Video: • Swiss Roll Recipe - In...
Link to Custard Video: • Vanilla Custard Recipe
Recipe:
1 packet of jelly
Sponge of your choice (I used raspberry filled swiss roll)
600g Strawberries
300g Raspberries
500g blueberries
800ml Custard
600ml Double Cream
Equipment:
Large trifle dish/serving bowl or individual jars.
Measurement Converter: goo.gl/WfWL8F
Music courtesy of Audio Network
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I loved watching it.looks so yummy I'll definitely try it.
this is a recipe that must be tried. i made this trifal first time for 50 people and it was out of this world! everyone loved the presentation and the taste x
I once made a truffle with ginger cake I wasn't sure if it would work but every body loved it and ended up with a clean dish going to make it again very soon xx
That looks very impressive, yet it's so easy to make! Love it :)
I made your recipe for Christmas Day and it was soooo gorgeous! Thank you so much!
Your recipe its wonderful, thank you!
I've just made my Trifle just know with my husband help after a night shift and came out unbelievable nice due to I've followed up your amazing recipe.
I will put it on the face book & show the pics to my friend tonight at work whilst I'm so proud of myself finishing the Trifle so nice! Thanks again for you lovely recipe & I give you 5 stars!*****
I'm so glad my video helped you! I hope you enjoy it, thank you for taking the time to let me know :D Kate
That looks stunning and I am sure your swiss roll "home made" contributes greatly to its special flavor!
Oh my gosh, made this for dessert at our Christmas lunch, it was sooooo yummy! Thanks for sharing xo
I made this yesterday it was beautiful
i love how the swiss roll has a filling, it makes it look prettier! great job Kate! -Lainey
Thanks Lainey :D
that is the trifle I will make this xmas it looks amazing I need to make a lot as our table will be feeding about 20 in cape town
Looks amazing and delicious thank you I will try it
So yummy I will try tomorrow. thanks for the recipe
Interesting. Never had it with a swiss roll. Looks delicious too. 👌❤️❤️❤️
Im making this for Xmas day, thank you for some great tips Kate, wow you're so pretty
This is really yummy, I love it!
it looks really delicious!!
Here in Brazil, exactly in Porto Alegre at Maria Imaculada, We are studying about this delicious dessert. We loved! Thanks, Kate!
one of the best looking trifles i've seen..definitley going to try this
+sophie xiong Thank you! Let me know how you get one :D
Thank you for that very informative video, I was scratching my head how to stop the jelly sinking into the sponge and making it look unattractive now watching you make one I'm off to make my trifle and hope it looks as lovely as yours.....
Ah so glad I could help you with the jelly part! Hope you enjoyed it :D haha I'm sure it does! Kate :)
That looks amazing Katie. Really impressive 😋
This is a beautiful masterpiece that you’ve made:) I love trifle so much but I’ve only had it on Christmas parties!
Do you know if they sell that tifle bowl in platic ?...
That's next level. Basically, the jelly was from the shop, all other things you made yourself and it looks amazing.
Lovely I 'll make it InshAllah .looks very colourful and yummy.
Thank you Kate for the summer berry trifle and the pull apart easter bunny cup cake recipes. will make both the recipes for Easter.
Glad you liked them I hope you enjoy them both! :D
Kate, Your facial expressions are priceless. Keep up the great videos. Look forward to seeing you in Los Angeles again. Be well. - Rusty
BurningCereal Hey Rusty. Hope you're well too! Glad you like the video. Hopefully see you again soon. Kate :)
this is beautiful!! great idea for a party! xoxo
lovelyladycakes Thank you! :) xx
Just what I was looking for simple easily explained no fluffing around thank you
In the same boat ⛵
Proper English Trifle. Looks delicious 🤤
Looks delicious Yummm!
made this for my guest s and they were sooo impressed :-)
It looks delicious 😋
looking so delicious
This looks delicious 😋
Kate!!! I am so excited about this recipe!!!
Sounds delish!!!
Will make it this weekend!!!
Your no bake lemon cheese cake and banofee pie are already family favourites, now this I am sure will be added to the list.
Thank you so much Kate, you are a super chef!!!:):)
Armeene Shroff Ahh what a lovely comment, thank you! I am so glad your family love those recipes :D Kate
This video makes you to hungry. The cake was sublime keep up the amazing work
boss bardz Thank you :D
I love trifle 😊 yummy x
I love how it looks. great job kate! kisses from the philippines! 😚👍😉
aries castillo Thank you! :D x
Perfect!
Looks delicious! Everyone's favourite
FitAnge S Thanks it really is a great dish for a party. :)
This looks so delicious Thankyou 🎉🎉🎉😀
Very nice loved it!
OMG Just love it. Goodbye waist hello gut!
easy to understand a nice recipe I will try it today
Love it
wow....
i honestly did not think it would be so easy; ) gna make it for eid desert on friday for family
cheers
Haha ;) hope they all like it!
+InTheKitchenWithKate
i did make it amd it was brilliant
ur recipe's r simply demonstrated and so easy to follow.
thanx a bunch ;)
@@izahs7864 how did u make it alochol free
I'm making it for my family on eid this friday too
@@lalitap2067 quite easy, just don’t use any alcohol. Or if you want use some fruit juice
Great as always
^*^
Summer here and still strawberries in the shop but we are in level 3 and can't buy them. Soon as we are back in Level 1 I am going to make it for my husband who loves it. But I will have to make a quarter of the amount as he will eat the lot hahaha! Many thanks , love and hugs xxxxx
Looks delicious thank you 🙏
Wow!, just like ' like wot my granny did'....yummy Kate, thanks.
It look so nice
It looks yummy
Going to try tomorrow in sha Allah☺️☺️
Enjoy! ☺️
That is one amazing Trifle , Kate !! A tasty work of Art !! Much more attractive, using the jelly roll slices.. than using just cake cubes.. as I have done in the past. Everything you make , has that special / unique " Kate " flair.
***** I'm glad you think so I always try and add my own personality to a recipe. Kate :)
Wow, it's delicious, thank you, dear 🌹🌹🌹🌹🌹🌹
You have to make another video telling us how to eat it or cut a piece from it! It looks really tasty btw!!
Mmmm I really like nd luv this trifle am going to try it
Bellinda Maseko Hope you enjoy!
Que lindo quedó.
gracias 😃
Hey Kate u r a great cooker u rock and guess what I did that for my party yesterday and everyone loved it and wanted me to make more sorry but I couldn't send a pic it was all gone before I got a chance too thank u Kate that was a wonderful video too bad cause I don't live in Los Angeles but I really love your accent it is so beautiful-Kayla....P.S this is my brothers thing
Thanks Kate 😃
Thank you :) Just what i wanted :) :)
Massive hit brilliant trifle
A wonderfull video i was hoping if you could help me in making the best chocolaty spong moist cake :)
Thanks kate you are wonderfull
This is crazy! Loved the final result! :D
Haha thank you :D
Such a Gorgeous trifle!!
+Mzz Smoothie Thank you :D
InTheKitchenWithKate you're welcome =)
Really simple so good
Thank you :) Kate
It looks yummy .
Thank you
Beautiful!
Linn Zwedberg Thanks :)
Your Summer Berry Trifle looks delicious, Kate! :)
Welcome To Jen's World Thank you! It tasted delicious too! Kate :)
Great cooker
So stunning
I tried it
It was amazing
I will give C 😃👏
It was yummmy thanks
can you please tell me which piping bag and nozzle you have there.
only just came accross your vids love them so far. thank u and best of luck
nice and healthy.
Love trifle, yours is packed with lots of goodies. Your custard looked like it was the perfect consistency. If I was making it, I'd add a layer of amaretti biscuits to create texture but there's something so simple and pleasurable about just having sponge (which looked nice and soft), jelly, custard and cream. Just wondered whether macarons are on your "ever expanding list"? I'm sure they'd be very popular (you can find a good recipe on my blog, no plug)
The School Cook Mmm that sounds like a great idea adding amaretti biscuits, definitely trying that next time :) Oh they are definitely on the expanding list and I really do hope to make a video shortly as I have been experimenting with them! I will be sure to check out a recipe on your blog thank you! Kate :D
Fantastic recipe!!. Halo! I'm your fan from Thailand. Thank you so much. I made it to celebrate Thanksgiving day at my company. everyone said that "It's very nice and good taste, so gorgeous..!!! :)
Wow Thailand!! I love finding out where my subs are from! So glad they all enjoyed it! Thank you for taking the time to let me know! :D
@@ThisWithThem could u please share written recipe of berries trifle,thanks
What is this syrup called u pour over cake?
Absolutely beautiful just like the person who made it well done girl👍👍👍👍👍
Ah thank you!
so yummy
i love to watch your videos
Ah thank you!! Means a lot ☺️
O.M.G man that look so good lol
:D
mmm that looks so good😘
+Ardelle Young ☺️ thank you
Looks great
Brianna Boykin Thanks :)
Yum I'll have to try that x thx
Tamzins Looms Do it really is delicious. :)
Could you show us how to make Double Chocolate chunky cookies? 😘 Lov your vids so much!!!
I'll pop that on my list of requests for you! Thank you 😚 ah so glad you like them! Kate
InTheKitchenWithKate Thanks for replying. Love your videos so much!
Lovely 😋😋😋
I made this for Christmas Day yesterday and it was a hit! All gone and I had seconds lol
Que ricoooo
I'm making this tonight 😘
Cool
I just discovered your channel through watching the banoffee pie video...instantly pressed the subscribe button! The videos are so well put together!!! Love the videos!!!How about some double chocolate cookies next time? x
Thank you for subscribing :D I'm so glad you like my videos! I'll pop that on my list. Kate x
Wow so nice in trifle
Great recipe
If you use half set jelly it won't soak into the sponge and fill in the gaps !!! But if you are 4 years old you won't notice.
Can I use frozen berries ?
Please reply keep up the good work please 😁
i realy love you ingredient 😍😍
Thank you Sala
hello mam I m your fan from India. this trifle is soo tasty. thank u very much..
hi Kate I tried you truffle by December 2016 was so yummy keep on sharing dear
Yaay so pleased to hear! Glad you enjoyed it :D
Please share more of you experiences in the kitchen please
Wow thank you
🥰🥰
Hi - I have a friend coming over for dinner from Scotland and I would like to make a traditional dessert for this special occasion. Do you have a recipe for a Christmas trifle? Thanks in advance.