Taco Bell Mexican Pizza Sausage (Smoked)
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- Опубліковано 3 жов 2024
- It's back for good this time, but how does it taste as a sausage?
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That was easily the most videogame sounding bite sound I've ever heard done in real life.
he literally said: ua-cam.com/video/31ovfqb2Ahw/v-deo.html
@@chrupek991 That reads like a bot comment even though I know it isn't one.
@@mr.dr.kaiser4912 When the first reply to a comment has a link I always assume its a bot now lmao
@@mr.dr.kaiser4912 beep boop
3:34
The inevitable Babish crossover episode has to be Babish painstakingly making a perfect dish with an awesome presentation and a paired wine, smash cut to Mr Sausage mushing it into the grinder.
Paired Wine included into the Grinder for added flavor.
Bingling with Bong Bong pales in comparison to The Sausage Man
*did you mean* : Bamboombish?
yes
*mush cut smashing it into the grinder if i may correct
That crunch during the taste test was so satisfying
Yeah it deserves recognition that was a proper crunch
Ok
Dawee, spoilers
nothing more beautiful
@@MilhSpears dont look at the comments then
Prior to this video I had never heard of mexican pizza. Within minutes I not only had to learn of its existence but also see it turned into sausages. Oh god.
Where do you live that you haven't heard of a Mexican pizza?
Here's a secret
This is absolutely not what anyone should be calling a Mexican Pizza, because Taco Bell is just shitty TexMex food that does not in any way shape or form represent the actual Mexican dishes
So, yes, Mexican Pizza does exist, but this ain't it
@@J_D_B4379 i have never heard of it
@@J_D_B4379 I haven't been to taco bell in years
Every time we go on trips my dad and we see a Taco Bell my dad calls it taco hell
I'm so glad he's using the smoker more often now. That crunch was one for the ages. Gone are the days of gummy skin! The future is looking bright, folks!
I wonder if we'll ever see an episode where some of the sausages get cooked the usual way while others get smoked.
I counted 487 ants, what u gonna do about it, big guy??
i like that woodchip insertion action
Damn. Now we need smoked potato sausage. That sounds amazing.
It's like a twice baked/smoked potato, sausage? What are these words coming out of my mouth?
@@bagnome i dont know but keep saying more
Best part about Mexican pizza sausage: it goes out exactly the same as it goes in!
The forbidden "will it blow"
just put a casing on his hole to complete the cycle !
@@thimization We haven't had a will it blow with that much coverage for a long time... We're going to have to give this will it blow 5 Mark Ruffalos!
I know it’s a running joke that Taco Bell and Chipotle give people the runs, but is it really true? Not once have either chains fucked me up like that. Lol. Am I the chosen one?
@@Red_Eyed ive had burrittos with extra jalepeno without distress
At this point I expect a Now That's What I Call Sausage top hits album in the future with Mr Sausage's favorite songs all sung by him with sausage lyrics
turning a taco into a pizza made god weep
turning that pizza into a sausage made the devil shudder
now turn that sausage back into a taco
The Masterbuilt only gets up to 275 so you have to toss the sausages on the grill to crisp them up. Same with chicken thighs
I appreciate not only your stance on the IRS, but your knowledge of smokers.
@@BricksterVideos I have a Masterbuilt smoker myself. Its my first smoker and kind of a pain to use. Its like a tin can and doesn't like to produce smoke lower than 250. Lowering my tax bill by lying on my taxes is funding my next smoker
We all heard the crunch That those sausages had, the issue was the inside was mushy, not the casing
Back to the good old days of fast food sausages. I like your new culinary explorations but this is the kind of content that made people love the channel
Here in Chihuahua, Mexico we have a "Mexican Pizza" made with a pizza sized white flour Tortilla, a little thicc, almost like pita bread, with a tomato based pico de Gallo sauce, carne asada and Menonita Cheese on top. It's Incredible.
That sounds like it would make a much better sausage.
Let’s hope is just as good in sausage form
Interesting. Does this have a name?
Commenting so I can come back to this and make it
im from Ireland, when i was young i saw taco bell on american tv programs and was taught this is peak mexican food.
fast forward to now, and feck sake lads taco bell really let mexico down
How is it so mushy if it has a crunch that satisfying? One of the sausage mysteries
Its like an odd pickle. got that nice crunchy skin but a mushy inside.
@@SpikeVein hmm, pickles... He should make a smoked pickle smoked sausage
good idea for a new side content " SAUSAGE MYSTERIES "
Because it absorbs moisture and then becomes soggy. For the crunch to still be present he'd have to cook all the moisture into the chip and then continue cooking until said moisture leaves. Even then it wouldn't become crunchy it'd become hard.
If you want to experiment on your own take some chips and put them in the bottom of a bowl, then put some kinda meat or generally anything that isn't dry on top and the chips will become mush.
Some people take advantage of that and make mushy chips they then stir in with a nacho filling.
@@SpikeVein Zjierb.
The Mexican pizza has survived on nostalgia. Back in the olden times it had black olives, green onions, more beans and more meat. Then Taco Bell discontinued black olives, then green onions, then changed the ammo of beans and meat, and what you’re left with is whatever that disc of shell and plastic cheese is. Now it’s just a vehicle to deliver taco sauce packets to your mouth hole. I guess.
The smoker is such a great way to cook your sausages - no chance of bursting, nice even cook over a long period of time, very nice appearance, satisfying crunch, and of course that wonderful smoked flavor. Makes me want to get one!
Hey man, 3.5 out of 5 is how Taco Bell has survived for over a decade, I'll take that as a win.
"So it looks like we're gonna get a good sausage.. erh..."
*looks at the pizzas again*
"... ah.. a good amount of sausage."
a huge hurricane just hit my area and I've been without power for over 72 hours, just borrowed a power bank and seeing the sausages I've missed has been a wonderful breath of normalcy among the stress. thx mr. sausage ily
Hope you're all safe fellow sausage brethren
@@NintenJoe thank u my brother in sausage🙏❤
Damn winds, always windin'
A return to fast food sausages and a return to nostalgia. Thank sausage
How blessed must you feel as a sausage score artist when the score is less than 5, but also has a half in there.
my husband has the uncanny ability to guess the number of will it blow every time this episode he guessed it before you even did it, his power is growing too strong.
Easily one of the best Mark Boxallo box arts yet
I am back humbly begging an anchovies pizza sausage. Hereby also requesting help from the community so he sees this
I humbly support this
My friend, you shall have your assistance!
Onwards, ladies and lads!
i second this.
I'm very grateful to you all!
Ive ordered taco bell 3 times in the last 2 days, 2 mexican pizzas each time. My bowels hate me, but i have not been happier in a long time. I was sad when they ran out, and ive waited many months for it to come back. It was worth it!
I love the new dynamic that the smoker adds
I enjoy the attention to detail here. Notice how he points to the 2 Ruffalos on the salt containers as he announces the score. Excellent.
lol
Once more, I humbly request Aunt Myrna's Party Cheese Salad Sausage.
Please no. I wouldnt wish that attrocity upon anyone.
@@eternalspitfire9064 the world needs to know whether or nor it will blow
@@TimothyLemon1237 itll blow. Itll blow everywhere. That recipe is a damn mess lmao
I am disturbed by how accurately I can now predict the Will It Blow scores
I'm living for the sound of mr sausage biting into the crisp skin
"This thing's already comin' out the yingyang!"
You should expect nothing else from Taco Bell, Mr. Sausage
Two weeks in a row with some beautiful looking sausage results. A new record!
Should've sang: "Who needs a sausage, when a sausage can be BURSTED"
Hear me out... Imagine it. A Mr Sausage Sausage. But, it's a sausage made out of your favorite meal or perhaps your two or three favorite things to eat!
1:30
my dogs started howling when Mr sausage started singing his heart out
Wow! I just had this the other day, & yours looked very haphazardly put together.
My store didn't have any prepared when i went this morning, but I ordered four burritos and they gave me a free fifth one so that was still cool
The ding at 3:59 is Earth's core ringing after the powerful slash of Mr.Sausage
Ordinary Sausage - If you're not racing to Taco Bell at this very moment, then, you know, what's wrong with you?
Me - it's currently about 1:30AM, the nearest Taco Bell is a 20+ minute drive from my house, and, most importantly, I have Sausage Content to watch!
When it’s time for the lady and I to go to bed , I’m gonna give her the ol countdown and say *Lets Sausage* !
I'm shocked at just how close the Will It Blow sausage material looked to dog turds
To think that Glen Bell's Fire Sauce was originally his chilidog sauce...
i hope you have a good night or day man im going through some things and i just rememberd you from a year ago and you made my night i hope you have the best ever week thank you.
Mexican pizza? You know what you should do next? Chickity China, the Chinese chicken, ground up with wasabi, sushi, vanilla milkshake, Swiss Chalet dipping sauce, and Snickers, for the One Week by Barenaked Ladies Sausage.
Make a biscuit and country gravy sausage next!
As someone who hated making Mexican pizza, I hope you know this is a vast improvement over the original product
You just know that Mr. Sausage completely brings the house down at karaoke.
The singular shred of lettuce out of all 4 pizzas was amazing
The Mexican pizza used to be my second favorite Taco Bell menu item. Ever since my top favorite item, The Queserito, was sadly discontinued last year, the Mexican pizza has taken the top spot as my favorite Taco Bell menu item.
the smoker arc is the best arc on the show so far
My man do you need a hug?
It's like a quesadilla and nachos had a baby and neither of them raised it very well
these post-smoking casing snaps are a HUGE level up.
"That taco bell..... taste"
Not what I was expecting, I was prepared for something along the lines of a painful diarrhea joke
i used to go to a church where there was only one other family with kids, and the younger brother refused to eat any other fast food than this, um, menu item. thanks for the memories, even if they weren’t so great
Hey ordinary sausage! Just wanted to say i work at the place that manufacturers those tortillas used for the pizzas and loved the video!
This was an absolute steal compared to the 14 quintillion dollar lobster sausage
Upvoted for the singing. A+. Thank you.
I love it when Mr. Sausage pokes a hole through the ingredient with the sausage wand.
WHERE IS THE CERAMIC HOT DOG HOLDER MR SAUSAGE MAN?!?!?! DONT THINK I HAVNT NOTICED ITS GONE MISSING SINCE THE LATKE SAUSAGE
" is it going to burst" is now the question we all have to ask.
" is it going to burst" is now the question we all have to ask.
Mr Sausages Neighbors: Wow, hes making something in his new smoker. Smells good, I wonder what it is
Mr Sausage: Mexican Pizza Sausage
I watch these videos everyday before work
I like that you're putting smoked on the title to differentiate the sausages♡ 🌮🍕🌭
Mr. Sausage, you deserve your doctorate in meat tubage. *Dr. Sausage*
Also, pork and apple pie sausage
We should get a side by side of sausages that’s been smoked, boiled, unpoked, and one poked then all seared to see which one is better!!
fully embracing the smoker and poppy seed arc
When I saw that they came back with the Mexican pizza I could hear every taco bell employee scream and cry in frustration
After this, rest their souls
That smoker was a good investment tbh
You are so close to 700k!
Party cheese salad sausage
1:30 I was not expecting Tina Turner.... A surprise, to be sure, but a welcome one!
PIZZA FROM A TACO RESTAURANT? What will they think of next?
Taco Bell hotdogs 😂
Taco with chihuahua meat
taco from a pizza restaurant
Well Taco Bell is as Mexican as Hawaiian Pizza is Italian so nothing lost there
New! from Dunkin’: PHO
Panda Express Presents: LOBSTER ROLLS
Coming Soon from Bojangles: Classic Memphis Borscht and Pierogi!
That smoked sausage is smoking hot!
If they aren't racing to the nearest Taco Bell its because they already went and are currently racing to the nearest toliet.
As a Mexican pizza enjoyer, I expect a 5/5
mexican pizza sucks.
@@MrStone125 shut
it seems the smoking method allows for anything to be sausaged. thank you sausage jesus
This guy should open a sausage joint that sells only 4 and 5-ranked sausages.
Regardless of the price per meal I think he'd get business.
Who needs a heart when a heart can be sausage?
I'm getting really good at predicting the "will it blow" score...
I would like to propose an idea: smokin' Saturdays where Mr sausage smokes random things to see how they taste
I’m glad they brought back the Mexican pizza
That had to be the best box art ever XD
I laughed so hard at this box art 😂
I can't order taco bell without getting a bite of diablo sauce in every bite
I foresee that the smoker was a fantastic investment.
Taco Bell should add this to the menu!
I've never been so offended and intrigued at the same time
I love how his intro is just "Well hello there folks and uh welcome back, I guess..." the tone of bewilderment truly seals it. The fact that he's amazed at how he gets paid to make uh... such beautiful creations on UA-cam, I would too, given the absurdity of it all. Bless you and your love of sausages, I wish you the best in your sausage making adventures.
Back to the classic fast food sausages
When I saw the title in my notifications I didn't know if (smoked) was the status of the sausage or of Mr. Sausage
You gotta start adding egg for sausages with lots of starch like this. Eggs mix in well, and the proteins make things solidify when they cook
More like taco hell, because it’s hell on earth every day mr sausage doesn’t make the squid sausage
Well here we go again!🌭🌮
“This things already coming out the yin-yang” lol
The Mexican Pizza -is- was the number one item on the TB menu. The Supreme used to come with sour cream, black olives, diced tomatoes and scallions until the e-coli scare back in the 80s...
This score art was my favorite ever!
Look, you're not supposed to eat Taco Bell under full lighting. You eat it on your way home from work in the dark, and hope for the best.
Not at full lighting, not at full sobriety, really the less conscious you are of what you're doing the better
I just had my moms mexican pizza. I check my phone afterwards and i see this. All im thinking is" i am the chosen one"
Ugh that snappy bite, satisfying sausage