I watched her videos last night and this morning. I just had an interview for a bartending position and everything they asked me was straight from these videos, they saved my butt and now I have a job :) Thank You!
@@NikhilBlr . . . No doubt , Nikhail , that ‘Kenneth’ has l-o-n-g since left that bartending job that he only got by blagging and bluff . Met plenty of those exact same types over the years … never any consistency or ‘intestinal fortitude’ just an over-developed lower jaw muscle . And that is all .
I really like how she explains the characteristics of the different white wine varieties. Very clear and articulate. Useful for planning my next dinner party.
I'm going to a wine tasting tomorrow and this video as well as the red wine video is really helpful. Thank you for this :) I drink mostly Red wines, but I do not know much about the white wines.
The content of knowledge in which you displayed about the different regions and the different grapes is very very useful and very transparent content .... easy to catch on to, easy to remember and makes learning about wines fun !!!! Great job 👏🏾👏🏾👏🏾
Really interesting to note that the trend in Australian winemaking in the last decade has trended towards a much drier style of Riesling, great explanation of the big 4 whites though!
This was a great video I think I'll learn a lot from this channel. I'm just starting my wine journey /education . I just got this nifty electric wine opener.
I like the fact that you being direct to the point but informative enough where some UA-camrs would take 30 mins to explain what you did in under 4 mins. Thanks.
In Croatia I can drink very good wine 5-8 dollars. Above 11 dollars exceptional wines. There are also wines that cost like 35-50 dollars but they are not pricy because of quality but due to rarity, specificity... but even the wines that cost like 3 dollars are actually not that bad here, they are solid... no headache, taste right...
Thanks for helping this french woman revise her white wine knowledge. Great to have a broader perspective as I got form the red wines video also. P.S.: Have to advise some Gewurztraminer from Alsace that is sweeter as well as some "yellow" wines from (the area of) Jura which are called desert wines and Muscat tastes very interesting.
stan smith Mosel Region grows it's Rieslings on land with close proximity to water (River). Therefore, soil is nutritious, climate is moderate and geology is well defined. Mosel Riesling has a terroir advantage.
If you prefer sweet - go for mosel. If you’re into semi dry - go for pfalz If you’re into dry - go for Alsace ( the Center/the border of Germany and France) Alsace have the choice to choose sweet style or the dry style. Sweet style = Germany way of wine making Dry style = France way of wine making
White wine to me tastes very similar to cider. It is much better than cider with dinners although cider is good for other things. It can be an alternative to beer although I find it is a good thing to cook with like put in an Apple crisp instead as I am less worried about wasting it
Contrary to what she describes at 1'00 as a rule of thumb, a fruity sweet accent is more likely in a German Riesling with higher alcohol than with a simple one with less alcohol. In northern regions like the Rheingau or Mosel, simple Rieslings often have only about 10% alcohol. And because alcohol is a flavor enhancer, the "low alcohol, low sweetness" formula works quite well. Secondly, in the (German Quality Producers) VDP classification, the higher quality levels "Erste Lage" and the "Grosse Lage" positioned above it have the corresponding designation "Erstes Gewächs" and "Grosses Gewächs" for wines that have been vinified dry. So "Gewächs" is dry, "Lage" has more fruity notes. And thirdly, one can look out for the classic descriptions such as "Kabinett", "Auslese", "Beerenauslese" and "Trockenbeerenauslese", which stand for fruity sweetness to overwhelming noble sweetness in ascending order.
Pinot Gris, Pinot Grigio or Grauburgunder is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the Pinot Noir variety, it normally has a grayish-blue fruit, accounting for its name, but the grapes can have a brownish pink to black and even white appearance. The word pinot could have
Perhaps in a big city, but the only thing that sells for $8 is 500ml box wine. Personally I learned how to make my own homemade wine to my style, so I runs me about $20 for about 25 750ml bottles. The cheapest way to get quality wine is to make your own. But any wine under $20 from a store is just massed produced juice that been sulfated, filtered and chemically treated to make it clear. Quality store wine can take years to clear and hence why there is a higher price tag. not the only reason but one reason.
i actually can't tell the difference between New World Sauvignon Blancs and Pinot Grigios. Maybe just a slightly fresh and lighter note to the PGs but it's still quite subtle. Never been a Chardonnay fan.
Great video! However, I think you should have mentioned "Grauburgunder" when talking about Pinot Grigio. I don't know what it is that german winemakers do differently when growing Pinot Grigio, but from my experience the only Pinot Grigios to be taken seriously come from germany
Chilean wines are the best blind buy you could do, even the youngest and cheapest are really good. In compare to French, sometimes you have to pay high price for something drinkable.
Do "you" think I could drink a riesling with a soft, most delicious sponge cake, with a good quality creme and olden strawberry in it?! ... op mijn gemak?
Stylistically, Chenin Blanc is hard to classify. Grown in a cold region like Vouvray, it is most similar to Riesling and often has low alcohol/high sugar. In a warmer region like South Africa, it is more often fermented to full dryness and develops Chardonnay-like weight and texture. Some examples are barrel-fermented as a result.
Wow I've never heard of an 8 buck bottle of wine being considered 'premium' before lol. I always thought I was being pretty cheapo for usually spending around 10
Nevermind, fermentation turns sugar into alcohol, so more sugar to begin with can mean more alcohol in longer fermentation processes...they are almost going to be inverses of each other in that sense...like a balancing act.
She considers $8 and above "premium" wine? Not sure what century she is from, but I think you'd be hard pressed to find an $8 bottle of wine these days outside of walmart.
Ladylyla However she's an American and she's using US$ pricing so she's not talking about purchasing in Europe. Where I live in the US an $8 bottle isn't a premium bottle. As a reference point, Kendall Jackson Chardonnay (which can be bought any where in the US and is in most grocery stores) sells for $10.47 at the Total Wine store by me. Kendall Jackson is known for a consistent product that isn't "2 buck chuck", but wouldn't be considered premium by anyone.
Ladylyla ... and, yes, when it comes to a good quality wine, Europe has the best! For my daily favourite, as of right now is the ALDI Cabernet Sauvignon of VALGRANDE! At 7 euros for a 2.5 liters , you can't go wrong with it! And my experience tells me that the Chardonnays are not actually selling where I live! We prefer good French or Italian wines in Europe, rather than "watery" wines comming from elsewhere... My next "utmost" choice of wine will be AFRICAN wines, owned by few Holland and Belgian Vinyard owners!
Premium wines for $8? Here in Sweden, the absolute cheapest wine you can buy in our government run alcohol monopoly store is about $6 per bottle but the only reason to buy those is for some cheap APV if you're a broke student. Decent wine that you are actually okay with drinking will run you at least $15 per bottle and premium would probably be like >$25 at least.
She is talking European prices. For us in Northamerica no wine can be bought below 9-10 $, not even emtry level, and anything above mediocre would star above 20$. Viva Europa...!
I watched her videos last night and this morning. I just had an interview for a bartending position and everything they asked me was straight from these videos, they saved my butt and now I have a job :) Thank You!
How's it going @kenneth gurdian
??
i agree, she's the greatest.
literally why I am here, as well! lol!
@@NikhilBlr . . . No doubt , Nikhail , that ‘Kenneth’ has l-o-n-g since left that bartending job that he only got by blagging and bluff . Met plenty of those exact same types over the years … never any consistency or ‘intestinal fortitude’ just an over-developed lower jaw muscle . And that is all .
I really like how she explains the characteristics of the different white wine varieties. Very clear and articulate. Useful for planning my next dinner party.
"Premium quality where you might spend $8 or more". Damn right! That is just within my budget lol.
hahaha lol
Amen
I love how she talks with a tempo and rhythm. She keeps me engaged.
That Riesling is my go to wine when I want an after dinner drink.
Easy to understand explanation especially to newbies! Chardonnay is what I love!
This Lady is so beautiful and classy she gives a whole new meaning to tasting and enjoying white wine.
I liked the way you explained. not too short and not to long, just perfect without any useless info in between just to extend the time.. very good
Very educational and professional. A tutorial for me. I took notes. :) Thank you for posting it.
glad i found you again, you are the best in explaining wines. thanks
This and the red wine video just made everything I've been trying to learn so easy to understand! 🙌
I'm going to a wine tasting tomorrow and this video as well as the red wine video is really helpful. Thank you for this :) I drink mostly Red wines, but I do not know much about the white wines.
This is so well done. So informative and helpful.
You’re helping me cram for an interview at a wine based restaurant. Thank you ❤
North Italian Soave, Chenin Blanc and Austrian Gruener Veltliner from Wachau Valley deserve attention as well.
Definitely, I love your videos and personality. Thank you.
The content of knowledge in which you displayed about the different regions and the different grapes is very very useful and very transparent content .... easy to catch on to, easy to remember and makes learning about wines fun !!!!
Great job 👏🏾👏🏾👏🏾
Really interesting to note that the trend in Australian winemaking in the last decade has trended towards a much drier style of Riesling, great explanation of the big 4 whites though!
Going to face interview in a wine factory today. Lucky, I found this video!
Excellent video. Great to see the New Zealand wine included.
I’ve had Cavit Wines. The San Antonio winery in Los Angeles carries their small bottles. Great wine 🍷
This was a great video
I think I'll learn a lot from this channel. I'm just starting my wine journey /education . I just got this nifty electric wine opener.
This video was very helpful!! Can you make a wine / food pairing video please?
Thanks for the info!
Great wine for beginners introducing the white wine spectrum
Great presentation
Perfect explanation, very helpful.
I like the fact that you being direct to the point but informative enough where some UA-camrs would take 30 mins to explain what you did in under 4 mins. Thanks.
In Croatia I can drink very good wine 5-8 dollars. Above 11 dollars exceptional wines. There are also wines that cost like 35-50 dollars but they are not pricy because of quality but due to rarity, specificity... but even the wines that cost like 3 dollars are actually not that bad here, they are solid... no headache, taste right...
Thanks for helping this french woman revise her white wine knowledge. Great to have a broader perspective as I got form the red wines video also.
P.S.: Have to advise some Gewurztraminer from Alsace that is sweeter as well as some "yellow" wines from (the area of) Jura which are called desert wines and Muscat tastes very interesting.
The alcohol taxes here in America must be insane, because $8 buys you a _very_ low-end bottle of wine.
Never forget The U.S. once prohibited the sale of alcohol!
Yeaaa.. surprised mee when she said that.
I got the idea she is in NewZealand.
Will keep watching your videos! Thanks for sharing this information 😁. Peace ✌️🕊️ and Love 💕 from Tucson Arizona Desert 🏜️
Riesling wines from the Mosel region of Germany are the best.
stan smith Mosel Region grows it's Rieslings on land with close proximity to water (River). Therefore, soil is nutritious, climate is moderate and geology is well defined. Mosel Riesling has a terroir advantage.
@@sanjit_misra thank you
@@Sakshi-dn3xc Sarcasm?
If you prefer sweet - go for mosel.
If you’re into semi dry - go for pfalz
If you’re into dry - go for Alsace ( the Center/the border of Germany and France)
Alsace have the choice to choose sweet style or the dry style.
Sweet style = Germany way of wine making
Dry style = France way of wine making
If you are a Riesling fan! I prefer Sancerre and Muscadet!
I could watch you all day.
emdat182 she's great, right? Super pleasant :)
Theme Night Wines has all of these incredible varieties. I personally love the Pinot Noir, It's like a Christmas in a bottle!
She did an excellent job!
What is the name of this amazing lady? Incredible videos. Thank you so much!
Great explanation! Great job! Congratulations.
Straight forward & very honest- thanks.
White wine to me tastes very similar to cider. It is much better than cider with dinners although cider is good for other things. It can be an alternative to beer although I find it is a good thing to cook with like put in an Apple crisp instead as I am less worried about wasting it
Thanks very much Sister
Sauvignon blanc 😍😍
I love your explanation
Very helpful, look forward to watching her other vids
i love u for the best explaination truly precise no bullshit
Contrary to what she describes at 1'00 as a rule of thumb, a fruity sweet accent is more likely in a German Riesling with higher alcohol than with a simple one with less alcohol. In northern regions like the Rheingau or Mosel, simple Rieslings often have only about 10% alcohol. And because alcohol is a flavor enhancer, the "low alcohol, low sweetness" formula works quite well.
Secondly, in the (German Quality Producers) VDP classification, the higher quality levels "Erste Lage" and the "Grosse Lage" positioned above it have the corresponding designation "Erstes Gewächs" and "Grosses Gewächs" for wines that have been vinified dry. So "Gewächs" is dry, "Lage" has more fruity notes.
And thirdly, one can look out for the classic descriptions such as "Kabinett", "Auslese", "Beerenauslese" and "Trockenbeerenauslese", which stand for fruity sweetness to overwhelming noble sweetness in ascending order.
Pinot Gris, Pinot Grigio or Grauburgunder is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the Pinot Noir variety, it normally has a grayish-blue fruit, accounting for its name, but the grapes can have a brownish pink to black and even white appearance. The word pinot could have
My knowledge grew multifold🙏💯
Brilliant explanation!
Great explanation, thank you!
Sauvignon blanc: High in acidity, aromatic, grassy green fruit flavours, grown allover the world, fermented to dryness, Origin is Loire Valley France.
These are GREAT
Nice knolage for wine thanks, I would to now wen the red wine god to drink after mincos or before mincos and what the minecos ? God for the wine
Swirling that wine like a fucking pro
Great explanation. Helped a lot. Thank you.
Very helpful. Nice video
Awesome Video. Thank you!
I just love her good job as always👍👏
Best teacher!!
Premium wine starts at $8, i wish, premium wine in my neck of the woods starts at 50 , gas station wine starts at 8 here
There are MANY great tasting wines that are about $8, it just takes a little patience to find the ones you like.
Perhaps in a big city, but the only thing that sells for $8 is 500ml box wine. Personally I learned how to make my own homemade wine to my style, so I runs me about $20 for about 25 750ml bottles. The cheapest way to get quality wine is to make your own. But any wine under $20 from a store is just massed produced juice that been sulfated, filtered and chemically treated to make it clear. Quality store wine can take years to clear and hence why there is a higher price tag. not the only reason but one reason.
Happy Brewing to you then! Sounds delicious :)
ชอบมากๆๆ
This is great. Thank you
How about the best for steak dinner? And desert will be something chocolatey cakey?
I'm no wine expert but from experience I prefer red wine with a steak dinner.
New Zealand~~!~!Oh Yeah~!
i lovr gow shr jumps right in. super!
i actually can't tell the difference between New World Sauvignon Blancs and Pinot Grigios. Maybe just a slightly fresh and lighter note to the PGs but it's still quite subtle. Never been a Chardonnay fan.
Can u tell me 50 White wine grapes name with explanation....is it possible.
$8 is premium? In Canada, the cheapest wine I've ever seen is $10 for a 750mL bottle.
Marnie you are great¡¡¡¡¡¡¡¡
Pinot grigio the best!
Excellent!
I tend to favor Chardonnay and Pinot Grigio.
Thanks for this!
Great video! However, I think you should have mentioned "Grauburgunder" when talking about Pinot Grigio. I don't know what it is that german winemakers do differently when growing Pinot Grigio, but from my experience the only Pinot Grigios to be taken seriously come from germany
Then you've never tried a good New Zealand one from the Malborough region.
What about moscato?
There are plenty of good wines for around $8. Try Dark Horse Chardonnay.
What about Miscet and Muscat ?
You forgot to mention the most interesting white grape varietal Albarino from Galicia, Spain.
Thank you ....
Thanks!!
Did she pronounce the C at the end of "blanc"? Because we just don't do it in french, the C is silent. Great video by the way :)
Chilean wines are the best blind buy you could do, even the youngest and cheapest are really good. In compare to French, sometimes you have to pay high price for something drinkable.
my favorite is moscato d asti
she is my clue
Where does chenin blanc fit in?
$8 or more? In indonesia we pay at least $20 because of the tax 😁
premium is $8 or more? is that an industry standard?
Tasty Burger. Contributor. Sushi. Star Market. Finally Chardonnay.
But isn't that Chardonnay is a grape variety used for only white wine?
Do "you" think I could drink a riesling with a soft, most delicious sponge cake, with a good quality creme and olden strawberry in it?! ... op mijn gemak?
I dont think so
And where does the Chenin Blanc fit in?
Stylistically, Chenin Blanc is hard to classify. Grown in a cold region like Vouvray, it is most similar to Riesling and often has low alcohol/high sugar. In a warmer region like South Africa, it is more often fermented to full dryness and develops Chardonnay-like weight and texture. Some examples are barrel-fermented as a result.
Wow I've never heard of an 8 buck bottle of wine being considered 'premium' before lol. I always thought I was being pretty cheapo for usually spending around 10
Can't beat big bag of Franzia, about the same price as a case of my favorite beer
Ruffino Lumina for the win
closing line 4/5
okay, but why would it be lower sweetness if lower in alcohol content? Alcohol is made from sugar, so higher alcohol means sweeter, no?
Nevermind, fermentation turns sugar into alcohol, so more sugar to begin with can mean more alcohol in longer fermentation processes...they are almost going to be inverses of each other in that sense...like a balancing act.
Sugar is sweet, but alcohol isn't.
Higher in alcohol < -> lower in sugar.
$8 a bottle is “premium”?
Am I the only guy who likes wine because it tastes nice and I have no clue about all these fancy details.
nah, u trying to oearn about wine thats why u watching this vid
She considers $8 and above "premium" wine? Not sure what century she is from, but I think you'd be hard pressed to find an $8 bottle of wine these days outside of walmart.
price of wine doesn't necessary mean quality, price more or less takes int account manufacturing processes like bottling and transportation.
blacksupreme don't forget tax
Well, in Europe you can get good wines for 5 euros, in some countries wine is cheaper than bottled water.
Ladylyla
However she's an American and she's using US$ pricing so she's not talking about purchasing in Europe. Where I live in the US an $8 bottle isn't a premium bottle.
As a reference point, Kendall Jackson Chardonnay (which can be bought any where in the US and is in most grocery stores) sells for $10.47 at the Total Wine store by me. Kendall Jackson is known for a consistent product that isn't "2 buck chuck", but wouldn't be considered premium by anyone.
Ladylyla ... and, yes, when it comes to a good quality wine, Europe has the best!
For my daily favourite, as of right now is the ALDI Cabernet Sauvignon of VALGRANDE!
At 7 euros for a 2.5 liters , you can't go wrong with it!
And my experience tells me that the Chardonnays are not actually selling where I live!
We prefer good French or Italian wines in Europe, rather than "watery" wines comming from elsewhere...
My next "utmost" choice of wine will be AFRICAN wines, owned by few Holland and Belgian Vinyard owners!
Superb presentation, even though the pronounciation is a bit off. Thank you!
Łukasz Jasiński How she pronounced each wine, is absolutely how we say them where I’m from. Where are you from?
Some say sauvignon as sovinio and some say it as sovinion
Premium wines for $8? Here in Sweden, the absolute cheapest wine you can buy in our government run alcohol monopoly store is about $6 per bottle but the only reason to buy those is for some cheap APV if you're a broke student. Decent wine that you are actually okay with drinking will run you at least $15 per bottle and premium would probably be like >$25 at least.
This was ten years ago so $8 is like $16 USD now
She is talking European prices. For us in Northamerica no wine can be bought below 9-10 $, not even emtry level, and anything above mediocre would star above 20$.
Viva Europa...!
Umm box wine starts from 8
nothing good is less then 8£ here :(
everything bad is more then 8euro here:/