James Cooks A Quick And Easy Yoghurt Chicken Souvlaki | James Martin's Mediterranean

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  • Опубліковано 5 жов 2024
  • James is in Chania, in Crete, to try to discover the secrets of its famous olive oil. There he demonstrates how to cook a quick and easy yoghurt chicken souvlaki.
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КОМЕНТАРІ • 8

  • @usaneebeilles9510
    @usaneebeilles9510 2 місяці тому

    Looks incredibly appetizing, using simple ingredients/method, with little effort.
    Perfect every time. ~ James Martin. A remarkable chef.
    Wish him good health. A happiness
    Liked. Subscribed, and Thank you for uploading.

  • @DrBrunoRecipes
    @DrBrunoRecipes 3 роки тому +1

    Lovely!

  • @frisolustig6349
    @frisolustig6349 3 роки тому +2

    It looks dams tasty. It is strange James not using butter....

  • @maybunni4791
    @maybunni4791 3 роки тому

    We love you from Iraq I live in uk

  • @amorscientiae
    @amorscientiae 3 роки тому +1

    1st comment love 💕🙏🍷🍾🌸

  • @Passionforfoodrecipes
    @Passionforfoodrecipes 3 роки тому +1

    Turkeys, which I never did like anyway..
    *Turkeys be all like* 🦃 😭

    • @azrademir662
      @azrademir662 2 місяці тому +1

      Size ne yaptı Türkler🤔 Biz jamesi seviyoruz😘

  • @Transporterdouble48zero
    @Transporterdouble48zero 3 роки тому

    If you are reading this, *I DARE YOU* to dedicate the next 6 months *EXCLUSIVELY*
    to your goals. No announcement, just fall back and do the work.