Hi . Thanks for the video .very interesting how to change things. I guess as a sulphite sensitive person if I put a drop of the hydrogen peroxide 3% on my glass of wine it should transform the sulphite into sulphate and I would be ok to drink it ! What do u think? Thanks
Thanks for sharing this video & information. I looked at the vinoenology calculator for SO2 reduction. How did you determine the target SO2 to be removed?
+Real_Brown a company called CHEMetrics manufactures a Ripper-method titration cells (Titrets). These are available at my local brewing shop they measure between 0 to 150 mg/L. Good Luck! I determined what amount was in my wine and then determined how much I wanted to remove based on the level that should be in that specific wine.
Hi . Thanks for the video .very interesting how to change things.
I guess as a sulphite sensitive person if I put a drop of the hydrogen peroxide 3% on my glass of wine it should transform the sulphite into sulphate and I would be ok to drink it ! What do u think?
Thanks
Did it work?
Yes, it did! The wine turned out Ok, not the best I have ever made, but more than drinkable. :)
Thanks for sharing this video & information. I looked at the vinoenology calculator for SO2 reduction. How did you determine the target SO2 to be removed?
+Real_Brown a company called CHEMetrics manufactures a Ripper-method titration cells (Titrets). These are available at my local brewing shop they measure between 0 to 150 mg/L. Good Luck! I determined what amount was in my wine and then determined how much I wanted to remove based on the level that should be in that specific wine.
Great video. So how did that wine turn out? Thanks.
He died from hydrogen peroxide poisoning