How To Grill Sausages The Right Way-Without Drying Them Out | Ray The Butcher

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  • Опубліковано 26 лис 2024

КОМЕНТАРІ • 46

  • @user-mz3yw6cb7d
    @user-mz3yw6cb7d 2 роки тому +155

    The video would be better if this woman would just shut up and let the guy explain without interrupting and speaking over him... 😆😆👋👋

    • @travispaterson2955
      @travispaterson2955 2 роки тому +7

      That’s women☕️

    • @TheBrickWhisperer
      @TheBrickWhisperer 2 роки тому +6

      was thinking the same thing

    • @colbypinker6050
      @colbypinker6050 2 роки тому +10

      I turned it off because of her

    • @michaelmacrae2349
      @michaelmacrae2349 2 роки тому +7

      She is really annoying. I had to go because of her. What temperature on the sausages?

    • @user-mz3yw6cb7d
      @user-mz3yw6cb7d 2 роки тому +1

      @@michaelmacrae2349 I couldn't fully concentrate but from watching other grilling videos I learned that you should roll them evenly and when you see juices seep out it's fully cooked. To be on the safe side I close the lid for thorough cooking and take a piece out and cut a small piece to gauge

  • @grubbytech
    @grubbytech 2 роки тому +46

    Try boiling them for 5 minutes first. That way they’re perfectly cooked after they’ve been on the grill for 3 to 4 minutes to brown and they’re not dried out either.

  • @fiorellam.5179
    @fiorellam.5179 2 роки тому +72

    LET HIM TALK ! Geez this lady can’t help but be the centre of attention 🤦🏻‍♂️

    • @vanita1838
      @vanita1838 2 роки тому +4

      I knowww. She says the most useless things. Just let him do his job. Video was great but she's just too annoying to continue watching

    • @thedavvandavidowski
      @thedavvandavidowski 4 місяці тому

      Too bad it's her show 😭

  • @bettingru
    @bettingru 7 місяців тому +6

    My German mother always boiled sausages to bring them up to temp before releasing them to my dad who destroyed them on the BBQ. He also did steaks on the BBQ which were great for people who enjoyed chewing on leather.

  • @paulstanley5672
    @paulstanley5672 8 місяців тому +4

    Yeah what temp dude!!

  • @orestisbellos3118
    @orestisbellos3118 Рік тому +12

    Temperature?

    • @ALEXXvsZOMBIES1
      @ALEXXvsZOMBIES1 Рік тому +7

      Exactly! All this talking and no mention of overall temperature?!

    • @freemanz4051
      @freemanz4051 3 місяці тому

      Temperature is not a factor in cooking.
      Ditto time.

  • @allentrice1703
    @allentrice1703 3 роки тому +1

    I love to grill sausages for summer! And I hope that Ray is doing this and that! Great show by the way!

  • @trevor5290
    @trevor5290 Рік тому +1

    I used to love Rachels "30 minute meals" series. To bad she doesn't know when to call it quits. Also she was really foxy back then.

  • @Otaku_Ravez
    @Otaku_Ravez Рік тому +7

    Let the man cook and explain it lady!! Why is she doing that? 🤦🏻‍♂️

  • @viciousvictortee1298
    @viciousvictortee1298 Рік тому +2

    So 1 degrees raw fareheit for 5 min got it!

  • @izzy114vor
    @izzy114vor 11 місяців тому +1

    The sausage would take better if that woman would stop interrupting.

  • @maxpyn8120
    @maxpyn8120 Рік тому

    Why do my sausage wrinkles

  • @Gisellej80
    @Gisellej80 3 роки тому

    Yumoh its rachael an john on friyay yes

  • @rosalainez2674
    @rosalainez2674 Рік тому +2

    She is annoyed

  • @bangUwitApickle
    @bangUwitApickle 3 місяці тому +1

    Rachel needs to respect dude and keep quiet. Hella annoying

  • @jp95js
    @jp95js 2 роки тому

    I never get sausage in a poop style. They just don’t cut right.

  • @djperryboy
    @djperryboy 3 роки тому

    The reason to grill them dry is to get the fat out. Why you want to eat the fat?That is why you are grilling after all. Or you can go back to frying.

    • @exiledknight3961
      @exiledknight3961 2 роки тому +7

      That's not why u grill

    • @roo4051
      @roo4051 3 місяці тому

      Shit I just grill for the taste