How to make Meat Floss (Pork Floss) 肉丝 /肉松 (猪肉丝）
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- Опубліковано 15 січ 2021
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Ingredients 材料 :
1 kg lean meat （廋肉）
Seasoning （调味料）:
500ml water （水）
3 tbsp light soy sauce （生抽）
1 tbsp oyster sauce （蚝油）
1/4 tsp dark soy sauce （黑酱油）
100g /4 tbsp rock sugar （冰糖）
1 star anise （八角）
1 cinnamon stick （肉桂）
This is a really great and ingenious way of preserving meat. I had a jar of pork floss for 2 years that i forgot about and its still edible.
I used to eat that a lot when I was a kid 😭 Couldn't get some in Europe yet, so I'm gonna try this at home! My grandma couldn't teach me making these as she passed away too soon. So, thank you so much for this video! 🙏
I just made meat floss today after watching your video, it came out nice , I got so many compliments from my family and this my first time to make the meat floss.I was happy 😆 Thanks for your teaching, you are the best!
How long did it take?
She commented about 45 minutes
謝謝, 真心喜歡您的分享,自家做會食得安心👍❤
谢谢老师的分享，刚好可以在新年做给孩子们吃，自己做一定比买的健康。
Tqtq for posting this video to share. Didn't know meat floss so simple to make, probably needs skill in the final stir fry stage
I will try out a small batch...
Thanks again..💖💝💐
Thanks, I didn't know how they make them till I watch this video.
Thankyou so much for sharing ! Your recipes are the best! Fail proofed!
Thank you for your video. Will try it out. God bless.
Thank you for your video, I will try to do it for CNY
Oh my god, I did not know it was this easy... I’ve been missing this sooo much while living abroad!!
You just think it is easy but its really is not
谢谢老师分享肉丝和肉松的制作过程，大开眼界！
👍
才想做呢。。太棒了
看起来好好吃！
I love your cooking a lot!👏👏👏
哇 谢谢老师分享😍😍原来是这么做的
Thanks for sharing your recipe sissy,I’ll try your pork floss recipe ❤️❤️
看起来很简单和好吃！厉害👍
You so clever Katherine your family must be so proud of you
Yummy 😋🤤 Thanks for sharing..👍
非常的好，我正准备买肉松。
This food so, so, so delicious
哇，谢谢分享
Thanks so much ❤️😊
Thanks for sharing! I had no idea it was this easy!
I love with baked rice….Wao. Than you..
很神奇！比我想象中的要简单，再加些炒熟的芝麻和紫菜丝就更好了。👍
Thanks for English subtitles
Look so good and so Amazing. Very good Video
yummy can eat with porridge, wrap in popiah skin & fried. bakwa floss sandwich .
古早味哦👍😋
试了 果然正点 谢啦
Yummy 🤤
Very nice 👌🏽 God bless!
Mantap
Pork floss is the best thing ever
老师我今天做肉松，非常成功。谢谢老师也非常好吃😋
Very nice
试了妳的食谱，味道是偏甜的（适合用来做肉松面包）赞哦👍👍👍👍👍❤️❤️❤️
Hi, could you please tell us how long it takes ?
P
Thank you for sharing your best recipe how to make Homemade pork floss.
Can l use chicken meat follow the same method of yr recipe.
Beautiful and delicious pork floss.
👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻love it!
*Nice Sharing* 👍
Wow so delicious meat floss😍😍
Hi... My dear friend 🤝 I'm here to enjoy your delicious food 😋 😋 😋 😋 thank you for sharing 👍 👍 👍 👍 👍 👍 👍
Yess
Wow
👍🏻⭐️⭐️⭐️👌🏻👌🏻👌🏻love this ‘abon’ this way .
Yum
Dear Mrs Kwa, I tried today but was not successful because the meat was dry n tough. May I know which part of the pork I should buy ? Nevetheless I ate it because the ingredients did make the pork meat tasty. Thank u so much, Rena
Hi Katherine, how long does it take to fry the moisture out?
It can take quite a long time since it's done on low heat
The process is easy but what sort of time frames are involved during the boiling and frying stages?
Hi, how should I store it and how long it can be kept ya?
Tbarklah a3lik!👍💝🌹🍀
I wonder how long could you store it, especially without preservatives?
Could you show us how to make crispy floss
👍👍👍
how long is the process you took to fry?
Stir and fry approx take how long
This whole proses take how many hours?
How do you make it so fluffy
Awesome. I'd rather have the chunky meat though. :)
好甜哦 冰糖也太多了了吧
Can you please provide a link for your wok?!
Is it fine to use pork loin meat?
可以请问煮好的肉丝可以收几久？
Hi, mam.. may i know how long u need to prepare this floss fr boiling the meat until ready to eat?
请问有没有素食版本的
Can I usecinnamon powder instead of the stick?
I know this as Abon Sapi, we make it with beef:))
With the same seasoning and procedure if making beef?
Can I leave the sugar out?
请问可以保存多久？
May I know if chicken floss is using the same recipe too? Thanks
I did it with skinless boneless chicken thighs my first batch turned great. I let the second one cook too long and the strands were too short. I don't have a non-stick pan so I used a little peanut oil in a cast iron skillet.
What kind of lean meat..?
What is the shelf life ?
😆👍
Stir fry about how long ? Thanks
About 45 minutes
这锅可卖好多钱喔
no need blanch the meat??
your recipes are easy and effective 155/5
不會燒焦嗎？
老师，请问你的炒锅是什么牌子，可以在那里买的到？一直想买一只好的炒锅。谢谢🙏
天國近了，我們應當悔改，信耶穌。時候將到，死人將要在審判日時，爲自己在地上所作的一切行爲，在神的面前受審判。那時，就再也沒有人有機會悔改了。所以我們應當趁著審判官還沒定我們的罪之前，趕緊和祂和好，悔改我們的不義行爲，祈求祂赦免我們的罪，免得祂定我們的罪，我們就落在刑罰之中。主耶穌基督就是那位審判官，天國和地獄的鑰匙在主耶穌的手中。
欺騙，貪心，口吐惡言，荒宴，偷竊，殺人，犯奸淫，淫亂，好色，不尊重父母，詭詐，狂傲，拜偶像，交鬼，占卜，觀兆，法術，邪術，嫉妒，惱怒，紛爭，結黨，詭詐
，醉酒，怨恨，毀謗，惡念，同性戀，亂稱神的名，自稱是神，稱人或動物或金銀木石土等物質為神，褻瀆神，違背神，罵神，不肯悔改信耶穌，等等這些在神的面前都是罪，只要我們犯了其中一個罪，就足夠稱我們為罪人了。如果我們現在不悔改這些罪惡行爲，仍然繼續犯下去，那麽以後審判日的時候要怎麽和神交代呢？喜歡犯罪作惡的人，神將來是要報應他的。但神愛世人，不願世人因自己的罪惡而滅亡，所以仍然給我們機會去悔改，而悔改的方法衹有一個，那就是信靠耶穌。像一個從前敗家的孩子回到父親的身邊，向父親認罪悔改，祈求赦免，并且聽從父親的教導，從此成爲一個乖孩子。所以我們也要藉著主耶穌回到父神的面前，向父神認罪悔改，祈求赦免，并聽從主耶穌的教導，重新做人，改過自新，不再犯罪。主耶穌可以赦免我們一切的罪。主耶穌可以幫助我們重新做人。
耶穌基督降世爲人，因爲愛我們，不願我們因自己的罪惡滅亡，所以要教導我們脫離罪惡的行爲，糾正我們的生活，要救我們脫離將來的審判，甚至願意在過程中受苦，被人逼迫，辱駡，鞭打，吐唾沫，爲你我而流淚流血，被釘在十字架上而死。主耶穌爲了贖你我世人的【罪】而被釘在十字架上而死。
但主耶穌死後第三日復活，后升到天上去，以後還要回來拯救屬於祂的人。
人死後要麽得永生進天國，要麽得永刑進地獄。地獄里的火是不滅的，蟲是不死的。悔改信靠主耶穌的人能進天國，不願悔改信靠主耶穌的人不能進天國。
我們要接受主耶穌爲我們生命中獨一的救主，生命中獨一的真神。你們若有憂愁，就來尋找主耶穌，主耶穌就安慰你們。若有困難的，就來尋找主耶穌，主耶穌就賜給你們力量。若有傷痕累累的，就來尋找主耶穌，主耶穌就醫治你們。若有勞苦重擔的，就來尋找主耶穌，主耶穌就使你們得安息。主耶穌可以赦免你們一切的罪，主耶穌可以賜給你們真平安和喜樂，主耶穌可以賜給你們死後復活得永生。主耶穌連使死人復活都可以，在人是不能，在神凡事都能。
除了耶穌的名，世上沒有別的名可以使人得救。獨一的真神衹用一個名字來代表自己，那就是【耶穌】。
主耶穌教導，“不要犯罪欺騙說謊”，惡人卻說，“不，我選擇犯罪欺騙說謊”。這樣他就是在定自己的罪，以後定他的罪的證據就是在此。
主耶穌說：
你們不要論斷人，就不被論斷。因爲你們怎樣論斷人，就必怎樣被論斷。你們用什麽量器量給人，就必用什麽量器量給你們。你們不要定人的罪，就不被定罪。你們要饒恕人，就必蒙饒恕。
你們可以在網上搜尋【聖經】來讀，建議從“約翰福音”讀起。或這里有一個 cut.ibibles.net/
無論你生活中有什麽困難，煩惱，壓力，你就向主耶穌禱告祈求，祂一定會聽你的禱告。在人是不能，在神凡事都能。
【神原是我們的父親，是祂創造了我們，我們要回頭承認祂，借著信從主耶穌基督承認祂。世人啊，該醒過來了。】
妳好 好吃 又不難 我都想試試看 請問 全程從肉塊到肉鬆 大約炒製多久時間 謝謝分享告知
请问鸡肉松是一样做法的吗?谢谢
做法一样
How many weight of pork floss
About 500g
Hi.. how long does it take to stir fry from the beginning to the end ?
I believe it must be a very long time 🙁
👏🏻💞💐👍
Which parts of pork are lean meat? Kapsim? No?
Why my floss is not fluffy like yours? Mine very chunky and dry
Maybe you use high-heat when stir fried it?
@@fillielie4370 ohhh maybe
I assume this needs to be kept in the refrigerator? and how long?
Maybe one week，I tried. Must be frozened. The store purchased one can be put outside and never rotten which with a lot of presertive.
Can you share how long does it take to stir fried the meat until dry and fragrant? Thanks
She commented 45 mins
看把肉塊用爛好療癒
Hello Ma'am..... Can I use chicken breast for this recipe ? Thank you
Yes you can
I think I better buy a few can of pork floss to eat, because the process will cost me an expensive gas and electricity bill.
Agreed too that why i asked her, spending a a few hour in front of the stove really freak me out 😢
请问炒了1小时吗😰😰😰
天啊 这都做得出来 话说 你这样炒了多久
用气炸锅很快例如像primada或其他牌子的,如果你嫌自己太闲的话可以这样炒。
@@onghuihui3526 恰好我有 你试过了吗 温度和时间都放多少
How long did it take to cook the meat until it’s completely dry?
About 45 minutes
@@KathrineKwa Thank you
Thanks for the million 💵 recipe ma'am but I'm afraid my culture forbid me from eating pork and beef. My mom wonder can she use chicken meat instead of pork. Medical campus Malaysia.✌👍
Sure you can use chicken meat instead of pork
@@KathrineKwa thanks for the info ma'am. God bless👍
hi 老师，请问1kg 瘦肉做出来多少的肉松呢
1kg肉松啊。
请问老师如果用这个材料做鸡肉松可以吗？
可以
@@meihe9403 谢谢您
睇完之後都係買嚟食好過🙊