ಆಲೂ ಪರೋಟ ರೆಸಿಪಿ | Aloo paratha recipe in Kannada | Aloo ke paratha

hello ನಮಸ್ಕಾರಃ Welcome to Nivi's kitchen
Aloo paratha is a paratha stuffed with potato, originating from the Punjab region of South Asia. It is traditionally eaten for breakfast. It is made using unleavened dough rolled with a mixture of mashed potato and spices which is cooked on a hot tawa with butter or ghee.
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#alooparatha #aloorecipe #punjabidishes #breakfastrecipe
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[@Mahesh-ce6xp]

Good and simple ❤

[@user-ri6uy5su5p]

Nice 👌

[@user-rk4ke3sc5u]

Super 👌👌

[@niviskitcheninkannada]

Thank you 😊

[@mrutyunjayamchinagundi6060]

ಒಳ್ಳೇ ಪರೋಟ ಮೇಡಂ 👍

[@niviskitcheninkannada]

Thank you so much... 😊

[@kumarakumara9502]

Super

[@noorskitchenconnection]

Woooow Amazing Recipe thanks for sharing such a nice Recipe 👍👍😊😊

[@niviskitcheninkannada]

Thank you 😊

[@srinidhihk9172]

ಒಳ್ಳೆ ಪರೋಟ ಸೂಪರ್

[@niviskitcheninkannada]

Thank you ☺️

[@kotreshgudadavar7926]

OK

[@shashidarnaik85]

👌🏻👌🏻👌🏻👌🏻👌🏻

[@poornimamohan3876]

Wow wow wow Super yummy yummy yummy Aaloo parota mouth watering 👌😋👌

[@niviskitcheninkannada]

Thank you so much 😊

[@fairozdavalbai2817]

Super 👌 medam

[@niviskitcheninkannada]

Thank you

[@haraaaasuperaaaaaaaishaand2625]

ಸೂಪರ್ ಮೇಡಂ

[@niviskitcheninkannada]

Thank you 😊

[@sarunagarajyallati8981]

ಸೂಪರ್ 👌

[@shivarajakl4059]

Thank you medam

[@dmdma8844]

Thlnkyou.madm.

[@Pommi_vlog]

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[@laxmidevi6883]

Good explanation

[@niviskitcheninkannada]

Thank you ☺️

[@avaliyoutubechannel5191]

Super parota(Avali UA-cam Channel)

[@niviskitcheninkannada]

Thank you

[@roshnipoojary1808]

Super👌👌👌👌

[@niviskitcheninkannada]

Thank you 😊

[@MEENAROY-lt4fn]

Very nice

[@niviskitcheninkannada]

Thank you 😊

[@familytraditionallifeshorts]

Watch full vedio good explanation 👌👍 i am new friend

[@niviskitcheninkannada]

Thanks for watching 😃😃

[@razzakmomin4107]

sufer❤

[@niviskitcheninkannada]

Thank you 😊

[@shwetakabade3231]

Thank you

[@niviskitcheninkannada]

You're welcome

[@ushar9845]

Delicious aloo Paratha 😋👌👌 287🎁✅ your new subscriber Sister 👍 neevu nale connect agi Sis 👍

[@niviskitcheninkannada]

Thank you so much for your subscription...

[@abidabanukichanandnaat1988]

Mayam please saput me Mayam please 🙏 Mayam please Sabskaraib Mai Chanal Mayam please 🙏 Mayam

[@nagunagaveni8304]

Can i use maida

[@niviskitcheninkannada]

Yes you can use...

[@basavarajkhanai6416]

84 0:19

[@pavanashreeng6646]

Thank you madam

[@niviskitcheninkannada]

You’re welcome 😊

[@deepakulkarni4776]

Nicely prepared u can put kasuri methi U didn’t tell how many whistles 🥔 which is very important or else it will not come perfect 😊thanks

[@niviskitcheninkannada]

Thank you for your lovely reply ☺️..
sorry that I forgot to mention whistle..
Whistle will be depends on type of aloo we use ... For fresh aloo which is little hard you can make 2 whistle on medium flame and for soft aloo you can make 1 whistle on medium flame..
I hope it solved your query 😊

[@user-pt4sp1kb2s]

Hi

[@niviskitcheninkannada]

Hello,

[@anjuanju3184]

Godi etta

[@anjuanju3184]

Heli madem

[@niviskitcheninkannada]

Havdu godi hittu ( ಗೋಧಿ ಹಿಟ್ಟು)

[@mnjunath]

Nooooooooooooooooooob

[@LakkappaMadar-w1f]

Super

[@niviskitcheninkannada]

Thank you 😊

[@pranaviactivitiesinkannada5015]

Super 👌👌

[@niviskitcheninkannada]

Thank you😊

[@ashiravadcreations3210]

Super

[@niviskitcheninkannada]

Thank you ☺️