Agreed! The random people walking by and joining in was fun for sure, but now we can actually hear everything they're saying without tons of echo or a weird high pitched background noise. Maybe if they can't get a dedicated filming space like they had when they first started posting shorts, they can put up a background piece on the wall here like they do for the other podcasts?
I love these videos! Thank you for filming in the podcast room. Hopefully there's more of a following and the team can have their own filming area! Y'all deserve it for all the hard work!
Its like granny is doing this, " I don't really like spicy" , " These jars are hard to open " , " This writing is to small" 😂😂😂 I loved it. Great job 😊
finally, a sporked video with audio quality that doesnt make me want to pull my hair out! please film in this space for future videos, soooooo much better!
I went and got the Chengdu after watching this and is really really good. I've had it in a korean rice bowl and inside fresh rolls (we make our own with a lumpia filling inside). It is soooooooo tasty! Thanks Gwenydd!
Totally bought the set online after watching this ❤😂 I ran out of my momofuku chili crunch so figured I’d try fly by jing I’m stoked for the vinaigrette!
Did you all get to test out Tangle instant restaurant pasta in 5 minutes ? I didn't see any review of it, on the website maybe you all would want to try it . I was gonna get some but forgot about it when I was in the grocery store. 😞
I've never heard of these products but I'm interested in trying them after watching. I also have gastrointestinal issues that get worse when I eat spicy food so for me to eat something spicy it has to be more than just burn my mouth off hot
This is super random, but I'm at Walmart getting things on my shopping list, I'm listening to this video while I'm trying to decide between the spices and when you said last but not least I said it at the same exact time in regards to getting my last shopping item. Super random coincidence but I knocked on wood Jinx you owe me a soda lol but thank you for this review it helped me make a decision
The chaos of the poor picture quality, eating chili oil straight by itself, struggling to read the ingredients, shaking the jars vigorously, struggling to open the jars, all while wearing an expensive rented top. Goodness, I really enjoy how unproduced this content is.
I've always been curious about trying these, especially since they are not cheap. That being said... IN YOUR 40's😲??❓ Seriously, I thought you were barely in your 30's. Girl, you wear it very well~!!
I love y’all stared these chili oils reviews, well chili crisp oils and or I hope they continue….and I love this brands stuff but I won’t buy them until they use a eco friendly and human safe oil.. ie avocado oil…all those oils are so inflammatory to which we don’t see until or late 40’s or 50’s… and I am so proud you did this one! You go girl🎉
Doing these in the podcast room is a good choice. You can hear a LOT better.
❤ This is such a brutally honest and genuine review from Gwynedd. Personally would love to watch her review anything to me like this.
I'm very happy that sporked is now on UA-cam ❤ Thank you very much!
I love filming in the podcast studio if only for the much approved audio. Miss random pop ins but the audio is worth it.
Agreed! The random people walking by and joining in was fun for sure, but now we can actually hear everything they're saying without tons of echo or a weird high pitched background noise. Maybe if they can't get a dedicated filming space like they had when they first started posting shorts, they can put up a background piece on the wall here like they do for the other podcasts?
I love these videos! Thank you for filming in the podcast room. Hopefully there's more of a following and the team can have their own filming area! Y'all deserve it for all the hard work!
Knowing shes assigns these and also chose to taste the chili crisp with a low heat tolerance when Jordan is a spicy beast is peak sporked
*And* that she chose to do this when wearing a fancy rented shirt! 😂💖
You should have had her try this on microwave rice
Its like granny is doing this, " I don't really like spicy" , " These jars are hard to open " , " This writing is to small" 😂😂😂 I loved it. Great job 😊
"If anyone dies, DON'T sue me. That's the rule!" I love Gwynedd!!!
I’m with you on the low heat tolerance. But now I want to try some of them. Love the Ear Biscuit studio.
They're a great way to add a little heat without overdoing it if you have a low heat tolerance!
I love Gwynedd and the whole sporked team, great work guys!
LOVE the sound in this video.
finally, a sporked video with audio quality that doesnt make me want to pull my hair out! please film in this space for future videos, soooooo much better!
I went and got the Chengdu after watching this and is really really good. I've had it in a korean rice bowl and inside fresh rolls (we make our own with a lumpia filling inside). It is soooooooo tasty! Thanks Gwenydd!
Filming in the podcast studio! Nice.
She reminds me of Kit De Luca in Pretty Woman. Lol love it
Totally bought the set online after watching this ❤😂 I ran out of my momofuku chili crunch so figured I’d try fly by jing I’m stoked for the vinaigrette!
Yay!!!!
Watching yall eat spicy stuff is super fun
LOVE THIS BRAND!!
I want to try that vinegarette! ❤
Did you all get to test out Tangle instant restaurant pasta in 5 minutes ? I didn't see any review of it, on the website maybe you all would want to try it . I was gonna get some but forgot about it when I was in the grocery store. 😞
I've never heard of these products but I'm interested in trying them after watching. I also have gastrointestinal issues that get worse when I eat spicy food so for me to eat something spicy it has to be more than just burn my mouth off hot
Thank you for sharing your tasting and ranking with us!
You need white rice for this taste test! I love that stuff!
I'm gonna have to order some of these, Thanks for sharing.
"I love it. I love my life." 💖
Was I the only one shooketh when she said she's in her 40s!? No way!
Rice would have been a good base
How does the salt level compare to Lao Gan Ma?
This is super random, but I'm at Walmart getting things on my shopping list, I'm listening to this video while I'm trying to decide between the spices and when you said last but not least I said it at the same exact time in regards to getting my last shopping item. Super random coincidence but I knocked on wood Jinx you owe me a soda lol but thank you for this review it helped me make a decision
Here me out does anyone else feel Gwynedd is a dead ringer for Miss Lippy from Billy Maddison??
As if I wasn’t already a huge fan of Gwynedd, now I know she’s a fellow RTR heaux!!?!? 💘💘💘
The chaos of the poor picture quality, eating chili oil straight by itself, struggling to read the ingredients, shaking the jars vigorously, struggling to open the jars, all while wearing an expensive rented top. Goodness, I really enjoy how unproduced this content is.
I have to try to find this brand.
would love to know a direct comparison to that other brand we all know and bought before it was weird
We have a full chili crisp ranking on our website!
I've always been curious about trying these, especially since they are not cheap.
That being said... IN YOUR 40's😲??❓ Seriously, I thought you were barely in your 30's. Girl, you wear it very well~!!
You’re brave, I really wish I loved heat (…and root beer) 😊
MUCH better audio and video quality! Keep up the improvements!
gwynedd eating spicy chili oil straight no chaser im screaming
I to can't tolerate hot and spicy foods I like Tabasco an Franks red hot sauce those chillcrisp look interesting to try tho.
I think I saw the true unedited version a little while back... :D Love it though!
We had a false start!!!
@@sporked We all do!
The vinaigrette has the -acid, fat, salt, heat combo going on, that’s why it’s the best
I just got it. This shit is good as fuck. Pardon my French
I swear she looks like Karen Valentine!
So strange eating it alone.
🤗🤗🤗🤗🤗🤗🤗🤗👍🏻💋
Readers maybe?
What is the point of eating these chili crisps off a spoon? nobody eats them that way. Try each on the same dish. noodles like she said?
We want the pure, unadulterated flavor for testing purposes.
I would throw any of these on a bagel, maybe with a smear of hummus or cream cheese.
I love y’all stared these chili oils reviews, well chili crisp oils and or I hope they continue….and I love this brands stuff but I won’t buy them until they use a eco friendly and human safe oil.. ie avocado oil…all those oils are so inflammatory to which we don’t see until or late 40’s or 50’s… and I am so proud you did this one! You go girl🎉
No way are you in your 40s! Maybe 30ish.
I like those sauces but they’re too expensive. 🤷🏼♀️😎✌️
Youre in your 40s??? I seriously would have coined you like 27-29ish. Whats your secret lol?
Seriously I can't believe I didn't know this! I thought she was like 26 or 27 too.
Same! I love her even more now, as a 40 something who still feels like a baby myself lol.
Eating chili crisp straight from the jar.
@@sporked Ok, real.
Wish y’all wouldn’t use so many plastic utensils.
I would love to pray for you!!
You're sweet!