AUTHENTIC Vietnamese Salad Dressing & Dipping Sauce

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  • Опубліковано 12 вер 2024
  • If you're looking for the real Vietnamese salad dressing and dipping sauce, here it is! Works to make so many foods even more delicious. From salad, to spring rolls, to noodles to meat dishes this sauce is incredibly versatile and will leave your guests asking where you bought it!
    This sauce is so easy you can make it fresh every time, but it will keep in the refrigerator for up to a month.
    For recipes using this dipping sauce, go to indiechine.com
    Music by bensound.com

КОМЕНТАРІ • 43

  • @michelletan2943
    @michelletan2943 8 місяців тому

    Thanks for sharing the recipe.

  • @haydz2698
    @haydz2698 3 місяці тому

    Sweet music. Who are they?

  • @beatporthaha
    @beatporthaha 8 місяців тому

    What kinds of chilis are those? : ) excited to try this out, thank you!

  • @elizabethfarrell9650
    @elizabethfarrell9650 5 років тому +2

    Nice. Thanks a bunch. 💞

    • @LilyLinhNguyen
      @LilyLinhNguyen 5 років тому

      You're very welcome! I'm so glad it helps!

  • @emy840
    @emy840 4 роки тому +1

    You have lovely hands btw😊

  • @Joleve
    @Joleve 4 роки тому +1

    Thank you

  • @timevans8011
    @timevans8011 8 років тому +2

    So, wait, what are the other citrus fruit shown used for? they look like little grapefruit. Im really looking forward to making this and putting it on the pomelo prawn salad recipe you posted! Thanks!

    • @IndiechineFoodBlog
      @IndiechineFoodBlog  8 років тому +3

      +Tim Evans The other citrus fruit shown are actually limes. Here in Vietnam we have green limes and pinkish yellow limes that you saw in the video and they taste basically the same. I'm so glad you're trying out my recipe. If you have a chance, please let me know how it turns out. I'd love to hear!

    • @speedwagon3733
      @speedwagon3733 Рік тому

      @@IndiechineFoodBlog ... what’s the name of the pinkish yellow limes?

    • @LilyLinhNguyen
      @LilyLinhNguyen Рік тому

      @@speedwagon3733 They're called peach limes in Vietnam because of their pink color but they taste just like regular limes.

    • @speedwagon3733
      @speedwagon3733 Рік тому

      @@LilyLinhNguyen . Thx for your help!

  • @emilybh6255
    @emilybh6255 6 років тому +4

    Where is the recipe? It isn't on your website. How much of each ingredient in the video do we use?

    • @LilyLinhNguyen
      @LilyLinhNguyen 6 років тому +3

      Hello. I've been working on my website update so it's not showing properly now. For this recipe in this video you'll need: 1 1/2 tablespoons lime juice, 2 tablespoons sugar, 1 tablespoon fish sauce. Mix well and add minced garlic and chili to taste.

  • @polish2x91
    @polish2x91 8 років тому +5

    This whole video was pretty

  • @kernydharmawan8275
    @kernydharmawan8275 22 дні тому

    How can. I get the recepi?

  • @danielarviso4156
    @danielarviso4156 2 роки тому +1

    I'm going to make it

  • @user-un3ty2qq9x
    @user-un3ty2qq9x Рік тому

    Ngon

  • @michellevito2275
    @michellevito2275 Рік тому

    We don't know what are the ingredients

  • @terrabear4093
    @terrabear4093 8 років тому +3

    Is there a vegetarian substitute for fish sauce?

    • @IndiechineFoodBlog
      @IndiechineFoodBlog  8 років тому +1

      Perhaps you could try soy sauce. I've never done that but many people have :) I hope it'll turn out good :)

    • @lizl8542
      @lizl8542 6 років тому +6

      The rest of the ingredients wouldn’t be the same with soy sauce.

    • @Music2mosh2
      @Music2mosh2 5 років тому +1

      Salt...... lol

    • @saragirma6577
      @saragirma6577 5 років тому

      @@IndiechineFoodBlog , mashroom ground up, miso, seaweed. There are ingredients out there .

    • @saragirma6577
      @saragirma6577 5 років тому

      I forgot to to mention add them to soy sauce

  • @BSGSV
    @BSGSV 4 роки тому

    Thank you!

  • @miamiwax5504
    @miamiwax5504 3 роки тому +2

    I just take fish sauce from the store and add lemon ginger garlic and chili flake

  • @aserioussalamander9475
    @aserioussalamander9475 3 роки тому

    I watched this like 10 times now and don't see where the grapefruit comes in. Should it just be one grapefruit or 5?

    • @IndiechineFoodBlog
      @IndiechineFoodBlog  3 роки тому

      Hi, the fruits in the video are limes. They are a specialty from a Vietnamese Northern province. They do look like grapefruit because of the pink color. You can use regular limes or lemons though. This recipe calls for 1.5 tablespoons lime juice or lemon juice. Hope that helps.

  • @Acacia-Bloom1974
    @Acacia-Bloom1974 Рік тому

    Showing peeling of garlic was waste of time

    • @lawrencejlittle
      @lawrencejlittle 8 місяців тому

      Never mind this obviously professional hack! There are those of who appreciate seeing those little details so that we can teach the basics to our children and their future generations…people need to keep learning…instant gratification leads to lame brain comments like the one earlier…