Fondant ko hard krny ka tareeqa | itna thick moon bnaya

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  • Опубліковано 16 січ 2025

КОМЕНТАРІ • 21

  • @Mishi_La_Cucina_11
    @Mishi_La_Cucina_11 Місяць тому

    Very nice, keep it up dear

  • @saraskitchenflavour123
    @saraskitchenflavour123 Місяць тому

    Woww...wonderful❤

  • @All_inOne1407
    @All_inOne1407 Місяць тому

    وعلیکم السلام ورحمتہ اللہ وبرکاتہ ....
    جزاک اللہ خیرا کثیرا ☺️💗 ڈھیر ساری دعائیں

  • @All_inOne1407
    @All_inOne1407 Місяць тому

    Apki videos mujy hifz ho jati ...Baar Baar Jo dekhti mn 😅😂❤

  • @humairamahmood1337
    @humairamahmood1337 Місяць тому

    Love the video ❤

  • @sabeenusman9701
    @sabeenusman9701 28 днів тому

    please reply teddy bear bnany k liay kon sy colour use hun gy... please reply.... 😢😢😢😢😢urgent hai yr... waiting

  • @rabiaqalsoom2151
    @rabiaqalsoom2151 Місяць тому

    Merey pass barrey cutter hain to bento cake per name likhney k liye fondant ko kaisey cut karoun plz reply

  • @QuizWorld837
    @QuizWorld837 Місяць тому

    Aap konsi fondent use karti han

  • @ManopathanPathan
    @ManopathanPathan Місяць тому

    Y apny khn sy lya haii bta dain

  • @Sweetfamilyvlogs21
    @Sweetfamilyvlogs21 28 днів тому

    Fondant khud bnati hn ya letin... Usko ksy bnaty hn ya kdr se lety

  • @curiositykitchen8105
    @curiositykitchen8105 Місяць тому

    Ap brush sy kia lga rhi fondant pr.aur aik fondant pr kuch chipkana ho to kia lghta pehly

  • @samnaz7796
    @samnaz7796 Місяць тому

    Hi you don't use tylose powder in all toppers? Don't they get soft later on the cake?

    • @fancybakehouse7081
      @fancybakehouse7081  Місяць тому

      Ni hr topper k liy zroort ni prti sardiyon mn especially

    • @samnaz7796
      @samnaz7796 Місяць тому

      @fancybakehouse7081 thank you for replying. I am in UK and it's quite cold, I made some toppers let dry overnight and next day when put on whipped cream cake they were bleeding in 2 hours in the fridge. Toppers didn't slip just the colour was bleeding and I used ready made coloured fondant. Can you help what could be the problem?

    • @fancybakehouse7081
      @fancybakehouse7081  Місяць тому

      @samnaz7796 readymade to achi hoti hy fondant pta ni ab kya reason hy...agr vibgyor available hy to wo usekr k dekhyn

    • @harishassanbilal
      @harishassanbilal Місяць тому

      Jahan dampness zyada ho wahan fondant soggy hojati Hy Tylose use kren or dry KR k oven mein rkh Len bund oven mein hi taa k Nami absorb na kren

    • @samnaz7796
      @samnaz7796 Місяць тому

      @@harishassanbilal that makes sense. Yes it's very humid here. Thank you

  • @WajeehaMasood-f2z
    @WajeehaMasood-f2z Місяць тому

    AOA tylos powder Kia huta h