How to cut and bake a whole chicken in the oven with a crispy crust

Hello, my name is Kostya, in today's lesson I will show you how to cut and bake a chicken in the oven whole, while getting a crispy crust and perfect degree of frying
For a chicken weighing ~1.7 kg:
If you are cooking with a core probe, target temperature for breast is 68 degrees, heating mode top / bottom, heating temperature 230 degrees, internal thigh temperature should get ~ 84 degrees
If you are cooking without a heat probe, heat mode top / bottom, heat temperature 230 degrees, cooking time 40 - 42 minutes
Sweet Chili Sauce - 30 grams
Coarse pink salt - to taste

[@Jimmywoodstock]

The whole backbone in one go. Genius!

[@SECRETOnlineDessertSchoo-iu5nz]

Thanks again very much

[@IamNyobanda]

I love this the chicken looks delicious enjoy eat and enjoy. Am new in your channel just ❤

[@SECRETOnlineDessertSchoo-iu5nz]

I thank you for your opinion

[@dawnlark629]

❤

[@SECRETOnlineDessertSchoo-iu5nz]

Hello, I thank you for your opinion

[@mahbubhossain1298]

১৮১ নাম্বার বন্ধু হয়ে গেলাম আশা রাখি তুমিও হবে ইনশাআল্লাহ ❤

[@SECRETOnlineDessertSchoo-iu5nz]

Hello, I thank you for your opinion