giving potatoes a bath (i made scalloped potatoes)
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- Опубліковано 11 тра 2023
- //
bathe urself but also bathe ur potatoes
recipe: simple-veganista.com/easy-veg...
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The beginning about scraping your knee was the equivalent of the person’s life story before getting to the recipe
Yup. I swear every recipe has a story about how their mom created it painstakingly over the span of 20 years. LOL
LMAOOOO
Noooooooo HOW DARE YOU 🤣🤣🤣
YOU really calling him out 😂
As someone who has to learn about it for social media for a brand, that rambling is actually to get search engines to find recipes more easily and get more clicks.
The anxiety from seeing Julien with a mandolin is astronomical
I legit had to fastforward.
I had to close my eyes 😅
If he hadn’t used the spacer for protection I wouldn’t have made it
At first I thought you meant the musical instrumental and thought you were so silly... and then I saw it...
I literally came to comment this!!! I recently chopped off the tip of my finger by NOT USING the holder that he says "isn't fun to use". PLS use it! Don't be like me! 😂
Julien giving a soliloquy about how weird it is to eat an unseasoned potato, meanwhile the thyme and nutmeg are screaming at him from the sidelines.
could use onions..
NOO! 😅
Next week: Galloped potatoes. It’s the same but you’re only allowed to eat them while horseback riding. A romantic date.
This is very Julien
An Aries wrote this lol 😂 or have Aries vibes
@@maliahwillis4194 I’m an Aries Sun and Moon actually 🤣🤣🤣
omg hahahaha i want this!!!
Julien: *says Peach once*
Peach: yes hi hello i'm present
Convenient how the plant is now hiding the potato guts that were splattered on the wall
Also now he has two angles for this video almost like someone saw it and decided he needed to be supervised lol
My first thought when I saw last week’s video was that there was a high probability of it staining the wall
@@Lilithoyama That's actually hilarious lol
@@Lilithoyama there’s two angles?
@@Rubyvipr at the end when he’s tasting.
10:23 the extra mile of creating an actual picture of what the interface of Oven O'Clock would look like is what we are all here for
And then what he turned on was actually a stove burner. 😆
Can you please add like an updated potato ranking tier list as we go through these to see how far each dish moves up or down before starting this series?
Maybe he’ll do it at the end of this series
This is me, a cashew, signing the petition
F U cashew, I ate one of you last week and my throat swelled up. So uncalled for
A cashew named Agnes is so on point
i didn’t fully read the title, so i thought they got another foster named potatoes
Potatoes al Foster
That's hilarious! Their last foster is actually named Star
@@anadacosta4043 i know, that’s why i was so surprised lol
Julien slowly learning that it doesn't really matter how it's cooked...if it's a potato, it's delicious. 😂
This. 🥰
As someone who has sliced the tip of my finger with a mandolin. The amount of anxiety I had with julien without the guard was heart attack inducing
SAME
Hey, Julien! You should make smashed potatoes (batatas a murro). It's a portuguese dish where you literally punch the potatoes before baking them. Love the video!
This would give him too much power
Holy shit lmao
While wearing boxing gloves.
yesss😂
It's not before, it's after baking!!
So crazy to see how Julian’s style has changed over the years. First it was the man bun and the electric skateboard to painted nails, jewelry, tattoos, beard, mullet, and embracing J&J’s Kitchen to the MAX!
I think about that all the time. he has grown into such a beautiful man. one thing that has not changed is his ability to be the sweetest partner ever
I super hate the mulle😅ķt and the dated glasses but I still love him❤
Feels like yesterday he came out with the Let's get caffeinated shirts. I wore mine to literal death.
Remember baby Julien ..meat man and muscle lol
@@personincognito3989what a weird and rude thing to say about someone ON that person's video🙃
Im from Chile and I'm just realizing that scalloped potatoes are what I used to called "potato lasagna" when I was a kid lmao My mom still makes it to this day and puts meat or vegetables in between the layers and its DELICIOUS
I'm never gonna call it scalloped potatoes again, from now it's only POTATO LASAGNA
@@LeilaAimeMaquillage lmao, young me was smart tho, potato lasagna makes sense
As an Irish person, I really appreciate this series. Potato is life
Me also
Description "bathe urself, but also bathe ur potatoes" is something I never thought I would see in a million years, Julien's mentality is on a whole new level
*sitting in the tub, potatoes bobbing around me* oh did you not mean at the same time?
Julien is the ultimate advocate for both personal hygiene and food cleanliness. Much applause !
Honestly, the comeback of Aries kitchen might be the best thing that happened to me in the last year. THANK YOU SO MUCH
Seeing Julien develop a love for scalloped potatoes in real time was just what I needed today
I also always burn my mouth on scalloped potatoes, so I’m glad you got an authentic experience Julen 😂❤
Scalloped potatoes are the only potato that stays warm longer. Fries, for example, get cold too quickly.
You just know Jenna comes and tries all this in her jammies
Once she hears the noise is done 😂
yalls obsession w bringing her up as often as possible is literally so weird
@@sweetembrace6706 you don’t pass the vibe check lol
@@sweetembrace6706 are people not allowed to miss her? Tf
@@sweetembrace6706 she was a part of our lives for like 10 years, once a week every week, no one is asking her to come back, or saying julien needs her commentary we’re simply enjoying the memories u ghoul
Every time I see Julien cooking after Jenna started taking time for herself, I can imagine her gingerly coming to her with the food as she's playing EOS or something and it sparks joy
Julien has a doctorate of potatoes. Also I’ve missed Aries kitchen so very badly and it’s nice to watch again
I am so confused watching Julien carefully place each potato. I just throw those things in there LOL
scalloped potatoes is one of the best forms of potatoes. for easter we always make ham and scalloped potatoes, or au gratin potatoes, with diced up any leftover ham is our go to dinner the next day
Same!!
Day old scalloped potatoes as a side to leftover ham sandwiches made w Hawaiian king rolls >>>>> 🥰
@@lostinmusic941 ooooooo that sounds delicious 😫🥰
Julien coming back for a potato series is the series I didn’t know I absolutely needed. I missed you, Julien! 🥰
Soooooo glad you had a great recipe to follow! My mom made "basic" scallop potatoes. She basically sliced potatoes, dumped them in a casserole dish, covered them with milk, seasoned with S & P, then baked them. If she felt really creative, she'd add a few slices of bacon on top. Not what you want as your first experience of scallop potatoes.
We love to see the Susan Chef back in the kitchen
Every time Julien touches the mandolin I need to pause and brace myself.
I'm here to sign the petition for a Master in Potatoes. This is a degree that I'd be beyond passionate about.
As an Australian I was expecting Scalloped Potatoes (deep fried dish you get from a fish and chips place) so this was very unexpected. Happy for you and ur potato bake tho
wait lol I’m Aussie and we call the deep fried one a potato scallop. And these baked ones are scalloped potatoes here too
Also over here being like, is this a rendition of potato bake? We need potato scallops next
"Happy for you and your potato bake though" made me actually laugh out loud aha. As a fellow Aussie, I also agree with the whole comment.
Same LOL I was so confused
SAME I WAS SO CONFUSED HAHA
Waiting for the petition 🧍🏾♀️
It’s on his first potato video switch to newest, he posted the comment like 2 days ago
On his 2nd potato video (mashed potatoes) if u switch the comments to newest it was posted about 2-3 days ago
This is me signing the potato petition
"Let him cook!" No. Let him hot-marinade! ❤
ive been listening to all the old jenna and julien podcasts lately (for like the fifth time through) with the shark tank ones being the most recent and watching you lean back and just go "sharks...." in the last video AND this one was absolutely hilarious. those potatoes look bomb, i love this aries kitchen series
Would love to see your mom back on the channel like old times for one of these potato recipes. Bring us all the chaos in the kitchen! 😂
Not going to lie, thought this was going to be Julien bathing the dogs. I do love actual potatoes though, so not disappointed 😂.
Yesssirrrrr SCALLOPED POTATOES HAVE BEEN REDEEMED!! This is why I fought you so hard on your ranking of it hahah it's SO good!!😩❤️
I'm so sincerely happy that Julen is still here making wholesome potato content. It's just a specific vibe that I need from my YT. BEP BEP BEPP!
“Who is your favorite band?”
“Punching Potatoes! They were so bomb at Coachella”
I'm so here for Julen in his short shorts punching potato.
as an Australian in a bit sad these weren't potato scallops, definitely up there in upper tiers of potato prep
Totally recommend adding cornstarch to thicken up the sauce 😌 that’s how I thicken my vegan Mac!
I just want to hear Jenna say, "THAT'S NOT ALLOWED" one last time
I'd love to see him pick up the phrase every now and then 🥰
I miss her so much. Whenever someone uses their old audio on tiktok I want to cry
I knew you wouldn't be able to say no to scalloped potatoes when you actually tried them haha. 😂
I'm absolutely loving watching Julien try all the potatoes I love, and I'm especially happy that he's enjoying them!
Julien your potato series is keeping me alive rn LOL I get so excited for every new episode~
When I was a kid, scalloped potatoes were my leave favourite potato my mom made. I loathed the dinners of scalloped potatoes soaked in cheese 😂😂 I’m completely here for this episode
Potatoes be like, "TH Y ME?"
I missed Aries kitchen. 💜💜💜
I love these cooking video's, even more I love the thought of Jenny watching and almost being cameraman for Julien like he used to be for her during her wacky youtube days. Love you both
I love watching Julian cooking videos . This series is awesome. Never had scallop potatoes before but ima try this
I hope you make potatoes au gratin too cause they're like the cheesier/richer scalloped potatoes. They're so good (and dangerous lol.)
u deserv master petion
I am so thankful these videos are back. I've missed them so so so much
Oh man I’ve missed these videos. This t makes me so happy to watch them every week now.
Glad you love a Midwest family dinner classic 🥰
Julien just describing his experience with Clue last Friday 😭
(at 9:20 ish)
This reminded me of my great grandmother. She passed about a year ago and always made the most bangin scalloped potatoes, best part of thanksgiving for sure. Thanks julen :)
i missed your youtube videos! comfort channel for sure ♥
Green looks very nice on you Julen!! Also thanks for teaching us good bathing practices!
I love that Aries kitchen!!!! Im so happy you're back!!!
Julien, my birthday was pretty bad but this genuinely made it better and man you are nice to watch when you’re baked like a potato 🥔
These videos are such a gift, they bring me so much joy
Just going to casually clip the board game analogy and send it to my husband 😂 because that’s our lives to a T. “You just gotta trust me. It makes sense and you’ll have so much fun”
My Swedish grandmother-in-law (is that a thing?) makes her scalloped potatoes with anchovies. It’s surprisingly good.
It's called "Janssons frestelse" 😅 "Jansson's Temptation"
I make the vegan version of that with capers
Growing up in the midwest scalloped potatoes wad a staple at potlucks and holidays. So glad you got to enjoy them!! Add some faux bacon bits on top if you want more salt and savory!
These videos make me SO happy. Thank you 💛
i can’t get over Julian making his potato list this is all I could have ever asked for
“Sooo…my potatoes might be deep sea diving right now” 😂
Love your cooking back sm 😌 already missed the food throw but this one wasnt a toy! So fair enough
I spoke too soon! The very end lol
It’s so nice to see scalloped potatoes getting the praise they deserve
Julien puts potato in place for 17 mins
This is the most Seasoned series glad to see you still at this.
This new cooking series gives me life ❤ Thank you Julien!
I just noticed you started posting some food videos again! I am so happy & hope you are finding some joy in them & cooking :") some of your cooking videos are my favorite!
Oh my god I’m so excited already I hope you love them
all hail the potato papa 🙌
I'm loving this series Julien. Maybe the next series could be cooking mushrooms certain ways? Unless you hate mushrooms and that's a no. I've seen people make fried chicken out of mushrooms I've seen them stack them up in a skewer and make a kebab on the grill like Gaz Oakley. Those are just a couple examples.
Scalloped potatoes are my favorite! I love when they're thick enough to still have a little bite to them. ❤️ All the cheese and carbs are just so good! Thanks for the recipe, Julien! 😊
I can not even express the pure happiness I experience seeing you in my feed again, Julien 😊😊😊😊😊
As a kid, few things filled me with dread more than scalloped potatoes for dinner.
Same. It’s my least favorite potato
I can not understand this. Done well with a good Gruyère - omg, I’d give my first born for them.
Wait! I’m thinking of Au Gratin. Still. Potatoes in a cheese sauce = heaven.
As a potato lover, I'm enjoying this series a lot... now as both a potato lover and a cheese lover, I REALLY enjoyed this episode
My family makes this every year for Christmas. It’s my favoriteeeee. We put shredded cheese in between each layer. Kinda like potatoe lasagna.
Julens food blog recipe story to preface it would be about scraping knees and if you know how to take a bath you already know how to make it 😂😂
Took me about half the video the realise that 'scalloped potatoes' is English for what I've been having my whole life every Swedish Christmas or 'Jul' - potatis gratäng (-täng is pronounced teng)
We also call them potato au gratin which is more similar linguistically
The “why are you looking at me” part got me so hard. I got scared, stared at him, and then busted out into cry laughter. Love you Juli! ❤
I am so glad you are back with all the chaos
The real petition should be to have this dish renamed “bathed potatoes”
I strive to have thighs just like Julien's
scalloped potatoes are one of my favourite potato dishes! eating them cold afterwards is absolutely my favourite
The endings of these videos are always the best so much chaos
You definitely do deserve master of potato tho
Why did I think you got a new dog named "potatoes"? 😂 I was looking forward to a pup bath 😅
I knew Julien would eat his words about scalloped potatoes
im so happy you liked iy because it is one of my favorite dishes
sometimes I wish my grandma made vegan/gluten free scalloped potatoes to prove Julien’s tier list wrong 😂
I’m so glad Julian likes these potatoes. This is one of those recipes from my childhood, that I just adore. But I was really worried that it was gonna be bad as a vegan version and he was gonna say it was terrible and I was just gonna be like no it’s good. I had so much growing up😢 so I’m really happy to know that Julian now gets to have a little taste of my childhood by eating those potatoes and enjoying them like I did. I really think scallop potatoes are like part of most white kids childhood 😅and it is definitely something I look back on fondly
the happy spunky music that comes in when you eat the potatoes gives immaculate cooking show vibes and brings me an unusual amount of joy
Julien, your content is the exact thing one needs after a heavy situation. Thank you for being a complete goof, it is amazing!