Plus EX Selmi. Professional chocolate tempering machine
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- Опубліковано 9 бер 2017
- Plus EX Professional chocolate tempering machine
Plus EX is a new version of the chocolate tempering machine with removable screw pump and digital control panel. This tempering machine is differentiated on the market by a new patented system that allows the tempering screw pump to be removed in just a few minutes.
Among its features:
Versatility of use and economy of operation.
Volumetric dosing unit, foot pedal for controlling the flow of chocolate.
Heated low-voltage vibrating table.
The advantages of using this new chocolate tempering machine are innumerable: most notable of all, the possibility of inserting hazelnut grains, cocoa gruè and any other product into the chocolate to allow chocolate flavouring.
www.selmi-group.com/plusex-pr... - Наука та технологія
Amazing
Thanks a lot, to receive more info please send us email at backoffice@selmi-group.it.
one day i'll buy that machine)
Dear Caught, for all info contact us, we have intersting offer. info@selmi-group.it Thanks a lot!
I have this machine, and we r not using any longer. Let me know if you wish to buy
Have you bought it ?
0:49 What is volumetric dosing system? Does it mean I can set 1 pedal press = 100 g of chocolate for example?
Thanks a lot. to receive more info please send us email at backoffice@selmi-group.it. Best Regards
fast I work milk chocolate and another white chocolate I want this machine how to clean
Contact us at: info@selmi-group.it
I have this machine and we don't use it any longer, wish to sell the same. Let me know if interested, contact kaulanand@gmail.com
For Kuwait
Dear Mr. Suman, Please send us mail to receive all information and offer at: info@selmi-group.it. Thanks