How to cook an ITALIAN FEAST
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- Опубліковано 28 лип 2018
- RECIPES VIDEOS IN DETAIL
PARPPAEDELLE PASTA:
• PAPPARDELLE PASTA RECIPE
RAVIOLI PASTA RECIPE:
• How to make RAVIOLI - ...
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SORRY for the super late upload! I had to get this up! You guys are the true MVP FOR CHECKING IN SO LATE! QUANG MAKE ________________________ ALREADY!!!
HMONG FOOD
more hotpot!
Quang Tran make molé and Tortas???
How about butter hot pot? Cambodian style!
Maybe butter chicken or a curry?
Why is everyone so triggered 😂 he never claimed to specialize in Italian food, he's just having fun. And he's a damn good cook, better than most of the people who are triggered I'm willing to guess. I actually commend him for trying his best to celebrate so many cultures. The man has cooked feasts from damn near everywhere, by himself, from his own pocket. He never claimed to be perfect, or the best, but he's clearly doing what he loves and being incredibly inclusive while doing it which is rare nowadays. Everyone just enjoy the video, and if you don't, keep it moving. The dude isn't opening an Italian restaurant here, he's just having fun lmao
You've never tasted his food how the hell would you know?
@@ItachiKai Annnnd neither have you so I could ask you the same question; how do you know it's not good? Also, no need to swear at me, I'm simply stating my opinion. People like to be so negative, it's sad. Why would you choose to believe something isn't good, rather than have faith that it is because he's obviously passionate about it? If you want to be pessimistic and judgemental, that's fine. That's your opinion, and you're entitled to it, but so am I and I think he does great 😌
For my experience, Italians always get triggered when someone tries to make an Italian meal, if they do not make the recipe like their grandmother, with the freshest ingredients, it's not Italian food, and they get upset hahahahah
@@Warlock72X everyone gets triggered. It's really sad actually people need to grow up.
@@ItachiKaiWake up on the wrong side of the bed mate?
Im italian and i can tell you, i would gladly eat every dish you made, everything looks delicios, if you want pure criticism i'd say that almost every dish you made had the recipe not followed perfectly YET i like your style a lot, quick, a little bit random and interesting, i'd say 8/10.
Honestly i see most of the italians liking this video and yet the comment section says we are all triggered wtf?
@Carol Italian isn't a race
Looks to me like the americans are triggered she said even though she's american and far from triggered😂 lol
@@vexoclast5786 😂Right
I am Italian and while I see things in his recipes that aren't traditional....most of it, especially the ragu is on point! I would eat everything he made. Well done.
I don't think you would come even close to the level he cooked this. You would be 1/9000
As an Italian I appreciated you putting your own spin on these dishes! The best way to honor a dish is to put your own spin on it and make it personal! Plus the thing that makes Italian cooking so special is the experience!
Girl: Takes off underwear
Quang: Im pumped for this hahaha
😂😂
LOOOL and he does the 3 lip smacks as well 😂😂
This comment 😂
Haaah haaaaaaH
QUICK Time!
@@fcentauri8 haha
I really don't understand all these negative comments on how the man eats. Do you not appreciate the time and effort QT's put forth for us? He cooks, edits, buy ingredients, and afterwards cleans the kitchen mess. Hats off to you brother and keep doing your thang!!!
Sarith Loeung the videos are great until the end. He just eats so gross.
It’s just Italians
Sarith Loeung fish sauce in ragú LUL
People are criticising his eating nothing else. It's like having a hot girl but she had an std would you still fuck her, i think not
I get hungry all the time I see all that savory looking food in all your videos Quang. What's up! Kitty Ha!
As an Italian who cooks Italian dishes a lot I think you did a great job for he most part. A few things I would recommend doing when making red sauce is to add white wine, cream, and some chili flakes to give it a great acidity, color, and touch of spice. Also, the mark of a great pasta dish is when the pasta flavor is an embodiment of the sauce. So when cooking any pasta dish it’s good to finish the pasta with the sauce in a frying pan. Overall though, your pasta making skills are very good and you should be incredibly proud of the absolute feast you have made. (I hope you get a few hungry friends to come over and eat that food)
Your comment deserves to be pinned. That pasta sauce tip sounds wonderful!
WillBox OwO thank you
If you're an Italian as you claim you should know that no-one makes rigatoni with sausage like that, ragout is made with miced meat, celery and carrots, baguette is French and hope that if an Italian chef is watching they skip the part where you put PANCETTA in the SEA food sauce, it comes from the pig! Ever seen one of them in the sea??
P.s. I am half italian and I live in Italy currently
Obi Fidler yeah I know that he didn’t cook traditionally, (bratwurst with rigatoni and stuff).but I think that he knows that and chose to cook with what ingredients he wanted. I don’t want to act like a pompous traditionalist and point out all of the non-traditional things he did, because I think he knows this is not entirely traditional. I just am here to give suggestions, not to correct. And btw, you can put pancetta in a shellfish dish. Pork is used in shellfish dishes all of the time. Trust me, if you go to a nice Italian restaurant that has a clam dish it will have pork sausage in it or bacon.
Cream? This isn't a pink sauce. No cream in traditional gravy
Dear sir, as an Italian I give you my congratulations on your cooking skills, especially on how you prepared the pasta, "che il signore sia lodato". But you can't call it an Italian Feast without some good red wine and don't mind those critics that are complaining that you didn't change the water for the pasta or how you did the sauces, they are probably people that never touched a pot or a pan in their entire life.
Quindi amici italiani, fatemi il piacere di tacere, non si può pretendere la perfezione da uno che piace sperimentare l'arte culinaria, ha fatto del suo meglio e poi non poteva ottenere ingredienti di prima scelta, ognuno fa quel che riesce con quel che ha.
PS I will close an eye for the "cheese" on the seafood ;)
Now this is a good comment
lol
@Capo primo You idiot, you shouldn't put any stop before a question mark
It could use a red wine
@Capo primo you must have a really miserible life to attack someone for their origins
My Italian grandfather thinks this look delicious 👌
By any chance is he a mafia leader?😂
Giorno?
Capp
@@Sandwichy lol giorno is a teenager
@@user-ve1oy1mx3g yep
As an Italian I would like to permanently adopt you into the Italian race. Sorry to your Vietnamese family. 👍
coolbreez18 that’s not a race tho
Why sorry?
Anakin Skywalker
Italian race I’m in tears 😂
Italian is a race as in people from Italy.
i am an Italian too and i want to have a food cook-off
Quang, open a restaurant, your food looks amazing!
Yessssssss
He really should
Hell yeah
I second thisss
Yea this dudes a fuvkin BEAST
Comments: people talking about the triggered Italians
Me: scrolling down the comments searching for those Italians that are criticizing Quang. I can’t find any comments that are negative. Every Italian seems to approve Quangs food.
Fish Soup
Same
I was honestly thinking to my self were are the triggered Italians
Fish Soup I’m here honey. You found me.
Kayleigh Mello what triggers you sweetheart ?
Fish Soup everything a grandma dies here in italy after every INTERPRETAZIONE you all try of Italian food. Need to open a channel in English for all people to really start cooking as Italian tradition comanda.
i yelled "gEt In My MoUtH," and my mom looked at me weirdly
Easy ping
XD
Quang : Im pumped for this
Me : Man you pumped for everything!!!
Jerwin Eldridge facts😂
Fr
Ikr
FINALLY SOMEONE ON THE SAME PAGE! That's freaking cringey
Aye but at the same time if u knew you were about to feast everyday and cooked like him, id be pumped 24/7 fam loool
He always says in the beginning of his videos that, it is HIS version of that type of food. Plus no one knows if was able to find all of the AUTHENTIC ingredients. I am a home chef myself and I do recipes the way that I like to do them. If you don't like how he cooks, then don't watch. It's just that simple
Rochelle James Italian food is perfect science, you don’t know a recipe don’t do it. For every bad cooked Italian dish one Italian grandma dies. You don’t want that.
🤗
@@heyclaire6894 lol shut up
Hey Claire
I get that its a very big part of the culture, but if i want to cook something thats inspired by italian food for myself or my family, i do have that right and i have the right to enjoy the results of my work. Not all of us have an italian granny to help us perfect our meals😄
Exactly cuz there may be some stuff that ppl dont like the taste out so there replace it w/ something similar and something they like. Everyone has there own style of cooking/baking
I'm Asian by blood but I was born and raised in Milan, Italy and I think you did a fantastic job here! Especially for the fact that you actually made the pasta, the baguette, the sauce - literally everything from scratch instead of buying them from the stores like everyone does. That's a huge plus for me.
For the specific way of preparing the food, eeeeh I can't really comment on that cause I don't know how to cook (I only know how to eat lmao) but in the end, what matters is that we're enjoying the food we're eating. So, 10/10 from me! And a subscribe.
Honestly, this guy could probably make it pretty damn far in hell's kitchen
I know right
True
Gordon scolds him
Quang: Nice. Super Pump for this.
Quang serves food to the judges
Quang: Quick time!
Just subbed. Love the variety of all your "feasts". My husband was Italian. Knew there would be some Italians purists yapping about how it's not "real Italian". They forget that imitation is the greatest compliment. Looks beautiful.
Who else has literally seen every single one of this guys videos
We call the “cold plate” an antipasto platter. And yes it was truly a piece of art on its own!😍
who cares if it’s not the “true italian way” it looks good, it tastes good, good enough for me
The meat, cheese, and vegetable plate is usually called anti-pasta. Capicolla is a type of cured meat and can come in sweet or hot varieties.
Otherwise, you would do any Italian grandmother proud.
But get some dessert next time. Some tiramisu or cannoli.
*antipasto
"anti" like "ante" = "before" in latin, and "pasto" as "meal"; so the thing You eat before the main meal
Or maybe a biscotti
Midnight Chemist *anti pasti *
Stefano Cuter canoliiiiiii
Antipasto, not anti-pasta
this is so much better than mukbangs, liked the process when you made the food ,cool vid ;) you got a sub and a like
SOME A BODY TOUCHA MY SPAGHETTI
Doctor: Quang you're going to have to go under surgery..
Quang: Enters surgery room, "I'm pumped for this."
Well wouldn’t that make sense because he is basically saying that he’s pumped to get better
To me it's a compliment and makes me proud to see your passion for Italian food
I don’t care what anyone says to me but he is the only person I can watch cook and eat food, I always watch him in the morning before breakfast 🥞 and makes me so hungry (P.S I drulled 1 time with out knowing) he is my favourite cook and I will eat anything he makes other then pork cause I’m Muslim, I have mad respect for you Quang and every time we have a quick
K time I get even hungrier
You can tell he put hard work into this food
That's the beauty of cooking Italian you can put your own twist on things. I give you a 10! Looks amazing!
All the Italians acting like they have to approve what someone makes 😂
Can someone show me these fucking comments because I don’t see any!
Appunto, taci
Because usually you lot ruin our Italian recipes with ketchup and mayonnaise, since you are crazy enough to put those sauces on the pasta or seafood.
I’m really Italian and I can tell u I could eat everything that food looks so good fr
Austin Barter where r u finding these negative comments????
Can you be my mom
I think thats a male..
Jaydenisnthere 😂😂😂😂
@ZQNN r/wooooosh
Fortnite_- God lmaoo wtf
Jaydenisnthere he’s joking too u know
The commitment/dedication and hard work you put into every cooking video is incredibly commendable. You amaze me. So so good!
I love the way he just puts the ingredients in
“2 cups of flour!”
*BAM*
8:40 I love the transition here😂♥️
There are more Italians who CAN'T cook Traditional Italian food than there are Italians who CAN
nice profile pic
And what fucking statistics told you this?
Just Sayin' true
Source: *dude trust me*
Just Sayin' che cazzo hai appena detto? What the fuck you just said??????????
He’s done so many cultural food be happy that he includes everyone’s culture, it might not be right but he tried don’t be so offended . It looks good 2 . He made food from my culture it wasn’t quite right but I was just happy that we were actually presented in a video . Food is sacred for all cultures, because it represents who you are . But don’t be so rude why not teach him instead of insulting him .
Lissette Rodriguez Just watching these videos makes me want to start eating.LOL
Lissette Rodriguez that’s what I’m saying
Nowadays it's taking less and less effort to be offensive
I can’t wait to see if he does Samoan food😋😋😋
Lissette Rodriguez I didn’t want my culture to be involved. Because I’m having an ictus for how much of that wasn’t even Italian.
My question is, who helps you eat all this after?
The fam
His knifedealer, his mom etc
The boys
Zach C. He’s magically (clearly) and he eats it all himself. When we arent looking his god-mouth opens and consumes what is left of his masterpiece
Hahahahaha🤣
I cant be the only one that giggles everything he laughs 🤣
I love how you home cook your meals instead of buying them 👍🏾
Who doesn't cook their own meals, wtf
Vexoclast a lot of people. Like me because my parents cook my meals for me.
@@sleepy.1103 Exactly, they make your meal and theirs. Its really not that hard to cook
He bought the ingredients that’s what made the food😹🤦♂️😭
You did very well, QT! Thank you for making this, my nonna recently passed and I'm very much missing her and her cooking.
Italian food, first and foremost, is making some delicious with what you have. There were many times the antipasto had American sliced cheese and ham because hey, that's all we had in the fridge, and we wanted something to munch on while playing briscola.
Thanks again for representing the Italians, QT. 🙌🙌🙌
Qua il google traduttore l’hai mangiato
I’ve been binge watching your videos all day. I love how hectic and fast the beginnings are and once the food is almost ready to eat , your whole tone calms down lol it’s so relaxing 🍝
Me too i be like ok this is the last one then i see another one and i be like damn lemme watch this real quick😅
Gotta give it to this dude for being the happiest man. Ah started following this channel when I was in the depths of depression and bad time going on. He puts smile on viewers faces. Made me realise the small things that use to make me happy and I’m getting back to it now 😁🙌🏻 hope this lad reaches many more out there
If you need anyone to eat all of that call Matt stonie
He watches Matt Stonies videos
Or me
That's not humanly possible
@@slow_clumsy Wanna bet? :P Stonie has a crazy capacity.
I'm Italian and I think it's looking hella good 100/10
Facts
Sai una cosa ti do ragione saranno anche buoni. E buon cibo ma nn ci si avvicina neanche agli originali
sì ma il parmigiano sulle cozze, poi io la pancetta mai vista con le cozze, almeno da me, per il resto può anche andare bene
this is the best channel ever!! love the feast videos :)
_I've never seen someone so enthusiastic about food..._
_I don't know if I'm scared or hungry-_
Wow!Quang it looks amazing.Well done.You put a lot of love into these dishes,time and effort.Thankyou!😋
Where is your gf there's no way a chick isn't trying to snatch u up 🤔
Real talk 😂
I’m saying 😂
inventionless spain pretendin 2b white
Wow. You are so disrespectful and RUDE. If you treat everyone that way, i cant imagine or understand how ANYONE would want to be your friend.
@@moodylittlebitch2023 how you judge someone for a comment though?
Lilia Clayton u the type to get mad if someone call u bro
It's amazing the amount of research this guy has to do to cook this way. Awesome
I'm Italian, and he did a good job! That fishsauce however threw me, no italian does that!
He's Vietnamese, as am I and we tend to put fishsfauce into everything.
its kinda like putting a secret anchovy in a sauce!
Same but i have noticed he uses that in other dishes that are surprising aswell.
What olive oil is to Italians is what fish sauce is to Vietnamese. Lol jk jk
Antipasto is the traditional first course of a formal Italian meal. Typical ingredients of a traditional antipasto include cured meats, olives, peperoncini, mushrooms, anchovies, artichoke hearts, various cheeses, pickled meats, and vegetables in oil or vinegar.
This guy did a lot of work putting this all together, I've seen a couple of his videos, but this one really impressed me.
Quang actually inspired me to cook and this is where I gained confidence into cooking and being passionate about cooking
I love the way this guy presents and eats... one starts feeling hungry even if full. Love the way offers viewers first... keep up good work.... love ur videos
Hey Quang.. all the way from an island called Barbados. I loveeee your videos and I really appreciate the way you acknowledge when you mess up a bit and kind of show us. You're my best go to guy on UA-cam now. Keep your head up and continue being the kind, fun-loving guy you are. The love your other channel as well. Until your next video. :) Quang gang
i love your videos so much. You inspire me to try to create more as a chef, I can't thank you enough!
He made his version of Italian food!! Shooo, I can't make pasta but he makes look simple and looks delicious and I am not Italian....wish I could be there and eat with him!! Love the energy, too!
OOOHH this one’s amazing, one of my favorite cuisines
I respect this man for the way he manages everything along with cooking like the video or the way he always smiles and his dialogues since he can't do a second take..
Subbed for this ❤️
Love from India ❤️
Your cooking is amazing, I love your videos !!!!
You're awesome Quan! All your food looks so delicious. 😫😫😫
I'm italian and I can say that you did an amazing job, there are some very small details that can make this even better, but you're very good at cooking
Si ma il formaggio sul pesce non lo tollero dai fra
@@mikejebalid6273 E lo so ma che ci devo fare avrebbe potuto fare cose peggiori quindi gliela do come """""""buona"""""""
Please do share so I can make adjustments when I make this dish.😀
@@riccardodivic3643 ikr his so great at cooking
This guy knows how to cook a dozen types of food from different countries, and yet he gets a bunch of angry Italians raising their pitchforks and insulting him. One thing non-traditional or "wrong" and they go on a tirade. And you wonder why Italians have such a bad rep in these types of videos.
You've misunderstood us, food to us is sacred I dont know if you understand but theres a reason why many of our techniques and dishes take years to master even for world class chefs that have stated it themselves food is special, the video is a bit offensive to our people but keep in mind we come with good intentions, I cant speak for everyone of course sorry if they cost you any trouble; people in the comment section dont represent Italy keep that in mind, were just the minority on this platform so it's easy to judge.
To clarify it isnt Italian cuisine just because you make a bowl of pasta that is not what Italian food represents.
Charles Gomez lmao preach😂😂👏👏
@Charles Gomez We dont share the same traditions nor culture, like I said food to us is sacred; it's a way of life and a beautiful way to open your heart to the one eating your dish, this I learned from my grandmother which unfortunately she passed 4 years ago, shes left me her recipes and it reduces me down to tears everytime I taste it.
Alejandro Rodriguez well sorry but do u really have to make a big deal about this it’s just some food for God’s sake ppl act like the whole world will end if he doesn’t get the food right or you’ll die like srsly...
I love the energy you have makes me feel to cook 🙏🙏
I loved your twist and your take on this. I have been learning a lot from you and I would deffinatly dig in to your Italian feast! - sincerely, a hungry Mexican girl from California 👌
How about a greek feast? ❤👊
pls do greek feast
Hell no
Oh yeah yeah
YYUUUUMMMM!!
Oh Greek feast, oh yeah yeah
DAMN ALL THAT FOOD LOOKS BOMB i be making some of ur dishes that you make and i follow them and they are the best thing ever man keep up the good work and thank you for uploading appreciate you have a wonderful day!🍻✨✨
So happy to hear this!! Never stop cooking my friend!
Bruh he looks so happy and proud like look at him shine and smile at his own creations 🤣👏❤ Great job man, looks delicious
Your video is so fun to watch! ❤️
So many people in the comment section complaining because he used fish sauce... he likes it and i'm sure it fits somehow or gives the menu a little taste kick in a different direction.
He didnt use all the typical ingredients and used some which are not found in the italian kitchen, but he did good and produced a really good looking meal! Keep going qang and keep your own style
Well done, from an Italian you did great to cook all that food by yourself. Well done mate and Respect from Australia
Paul P he should do an Australian feast
So are you Italian or Australian
Lovely I'm italian and I'm proud of you and how you amazingly cooked everything and the pronunciations weren't bad
Plus love your vids and channel
Im pumped for this !
Listen man im italian and i want you to know you did exellent
If you are Italo-American you don’t count.
Hey Claire they still do you’re doing the most
Savannah Claytor but they don’t eat Italian, they eat their own variations and have their own recipes that are not Italian. Pasta Alfredo or Alfredo sauce is like poison to an italian that lives in italy and like that all Italo-American’s recipes because they are not Italian recipes.
Hey Claire they’re Italian still point blank and period
Savannah Claytor for you not really so for an Italian....for an American they are Italian for an italian they are American...unless they are first generation or second than there’s still more Italian in them
Cook a full indian feast😍
Loved your shoutout to New Zealand lol, I’ll be waiting on your attempt to make Hangi and fry bread hahaha 👌🏽😍🇳🇿
I am thoroughly impressed! Niccce !
Thank you for shouting out to my country New Zealand!!
Looks delicious as always ❤️
I just love the jazz music playing in the background. Sounds so smoothing ❤️
wish I could find this music! You're the only one who commented about the music being so good!
Oh yeah, it sounds smoothing?
Looks amazing 😻
I like food. You like food. If food is so important to you, we should be bonded by food. Moral of the story: Food is life and no matter who you are and what you believe, remember that we all eat food. So if u love food, love each other.
P.S.: I just really like food and can tell Quang does too, so give him some credit.😃😃
Panda Panda is
It's literally almost 4 30!! But I'll stay and watch! 😊
haha, same, I woke up at 4:45 and had to watch too!
I love it how you say "Nice, I'm pumped for this" after the quick times. Ayyeeeeeee
*Making Italian feast*
F R E N C H B A G U E T T E
😂 How did I not catch that
Well we do eat a lot of fresh baguettes in Italy as well so I guess it's OK hahahaha
As an Italian I approve everything!!
Sofi D'ippolito stai scherzando spero! Cozze, sugo,brodo,pancetta e panna lo mangeresti? Sembra vomito
Nicola Romano La solita sbobba che si mangiano sti americani dopo tutto
Sofi D'ippolito you approve of fish sauce?
What kind of Italian would approve of fish sauce and beef broth in sugo, rough housing all the pasta, letting it stick to itself, and then saying to rinse the pasta in cold water? Everyone knows you never rinse pasta. You aren’t ready to eat it? Then don’t cook it until you are. Or dry it. Or freeze it.
well what you do is cook the pasta and add a little oil in the. boiling water so it doesn't stick.... then when your done you rinse with cold water so the next day they won't stick
Quang: *makes Italian feast*
Also Quang: Ok now for the french baguette
It looks so delicious, my mouth is watering
I’m pumped for this
Quang... I have just started watching your channel videos but I just love the way you present! Amazing touch with the starting "isn't life such a beautiful thing" speech teaser!
QTGANG!! Much love from Los Angeles, CA. You should make gorditas next!! Or menudo
Thank you so much for your support from LA! Would love to attempt this one day
Dude, I just found out about your channel, and I've been watching your videos for like 3 hours.. lmfao
Good stuff bro
1 teaspoon of black pepper is half the entire bag for quang. He's just built different 💀💀
💀💀
🤔 Wonder how many bags of flour Quang uses a month?
WizardSpawn 500lbs
About 5 small lones and 10000000000000000000000000 easy payments of 1 dollar
2
Probably 100 gallons
@@Vixenbeach123 Definitely, a hundred GALLONS of FLOUR.
A tip for the next time quang. The fresh basil (or any fresh ingredient) goes better at the end in the sauce, because if you put them at the beginning they lost all their flavour. Much love, and as always, great job.
Iván Emma flavor goes in the sauce
Mmm no . Ever marinate chicken or cook anything? Shit taste way better cooked in with food if imma cook some chicken with pepper and salt maybe some adobo on it along with some other spices damn well Better know that shit would taste gross sprinkled on afterwards
Piper Rose\m/ Emma is right
@@jaeburton6263 That's not the same as herbs, in Italian cuisine its added afterwards as well. Maybe you just dont personally like it which is okay but its Italian cuisine and that's how it's done. Graci
You have taught me so much! Thanks especially presentation!
Wow what a real chef 🍽🔪🥄🍴🍛🍛
Pretty authentic, not too shabby! :) You still should do an Italian Christmas Eve "Seven Fishes" meal around the holiday!
Everytime he puts the food on the plate I feel like he's my server.
Whole italian people on his video 😂😂😂😂👍👍👍👍👍 peace ✌🏻 from uk 🇬🇧
Quick time, you guys got it, nice!