How to make Plain Pizza at home| Pizza Dough Recipe( Homemade Cheesy Pizza)

How to make Plain Pizza at home,
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Pizza Dough Ingredients:
2 tablespoons (1 packet) active dry yeast
1 ½ cups warm water (110°F or 45°C)
2 ½ cups all-purpose flour
3 tablespoons olive oil
1 ½ teaspoons salt
2 teaspoon sugar
Pizza Toppings:
1 cup pizza sauce
2 cups shredded mozzarella cheese
Additional toppings of your choice (optional)
Instructions:
Making the Dough:
Activate the Yeast:
In a small bowl, dissolve the sugar in warm water. Sprinkle the yeast over the water and let it sit for about 5-10 minutes until it becomes frothy.
Prepare the Dough:
In a large mixing bowl, combine 3 ½ cups of flour and salt. Make a well in the center and add the yeast mixture and olive oil.
Mix until the dough starts to come together. If the dough is too sticky, gradually add more flour, a little at a time, until it forms a cohesive ball.
Knead the Dough:
Turn the dough out onto a lightly floured surface and knead for about 8-10 minutes until it is smooth and elastic.
First Rise:
Place the dough in a lightly oiled bowl, turning to coat all sides. Cover with a damp cloth or plastic wrap and let it rise in a warm, draft-free place for about 1-1 ½ hours, or until it has doubled in size.
Assembling the Pizza:
Preheat the Oven:
Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up as well.
Prepare the Dough:
Punch down the risen dough and divide it into two equal portions for two medium pizzas or keep it whole for one large pizza.
Roll out the dough on a lightly floured surface to your desired thickness.
Add Toppings:
Transfer the rolled-out dough to a pizza peel or an inverted baking sheet lined with parchment paper (if not using a pizza stone, place it directly on a baking sheet).
Spread a thin layer of pizza sauce over the dough, leaving a small border around the edges.
Sprinkle the shredded mozzarella cheese evenly over the sauce.
Add any additional toppings if desired.
Bake the Pizza:
Transfer the pizza to the preheated oven. Bake for 10-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.
Serve:
Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Enjoy your homemade plain pizza!
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😋😋😋

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[@NoumanKhan-z4b]

Such an instant recipe and off course delicious 😋

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[@noumankhan3018]

Yummy

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Thanks

[@getuliosilenzio]

One word :
- Superb !!!!!

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