I have been to this place a few times now. Never disappointed with the quality of the food and Nas always has time to greet and talk to all his customers even if the restaurant is completely full which it is most of the time. That personal touch makes a huge difference. May Allah bless him with greater rewards and hopefully we will be visiting again quite soon for my wife’s birthday
Big up Bangladesh and Pakistan, they have the best food in the world from my opinion . I've got many friends from Bangladesh and Pakistan in London and have been lucky enough to try both of their authentic home cooking which is just something else, if you know, you know!
Looks great Latif. Thanks for showing us. I'm going to share this with a friend. Who lives in London. Who says, they can't get an authentic good lamb curry.👍
The brothers right, there’s a reason why Chapli kebab, Chicken and Lamb Karahis, Dum pukht, Bannu palao, and Shinwari food which all originate in Peshawar Pakistan are served in Afghanistan and Afghan restaurants. Usually because the people running the Afghan restaurants are actually Pakistani Pashtun trying to market their food for familiarity. But also because those Pakistani dishes aswell as Lahori(punjabi) dishes are served in Afghanistan too.
I’ve went a few months back….note; Book in advance! It gets busy especially on weekends. The food is lovely with a good price. However there is a lot of noise. Not the best place for a date but nice for families with kids. The owner is exactly like he is in the video, lovely warm and friendly brother.
This place is legendary!! The owner Nasir is an amazing guy. We travel from Birmingham every few months just for this place. The food and hospitality never fails to deliver
This place is banging, he’s food is next level and brother Nasir has great customer service, as a owner he personally checks in on customer … my friends and family travel from east to west for this place
It is lovely to see authentic places that have not compromised to try to be trendy. I have noticed the "Gordon-Ramsay-fication" of Bangladeshi, Indian, and Pakistani food in some places (Ramsay has done some very unfair reviews mocking restaurants for cuisines he knows next to nothing about while his own restaurants serve overpriced bland food e.g. he mocks the large naan breads and criticizes the oils that should be on top of a good curry)
Some of the things that he criticises are traditional/cultural recipies and styles which will never be compromised just to keep a foul mouth, disgusting, attention-seeking individual like Ramsay happy
I’ve been going here ever since it was a 1 unit shop and it’s been amazing since the beginning alhamdulillah. I’ve taken a lot of non Pakistani people there and they all thoroughly enjoyed it!
Salam aleikoum wa rahmatoullah wa barakatouh, oooh so happy to see u went to this restaurant. I'm planning to come soon in London and I'm lost now with all the restaurants u showed. Beautiful day 🙂
Wow! He started up Taste of Khyber in Brum? Great place, some of the best chaplis I’ve tasted and the charsi karahi is spot on. Good to see the appeal widening. Everyone I have introduced to this Pakistan/Afghan cuisine absolutely loves it, for its simple authenticity and that moreish flavour of the karahi & Peshawar naan combo! just leaves you with cravings 😂 must go ASAP…
Commenting this before finishing the video. But it's funny how life works, you're reviewing this for the first time and i'm going here for the first time this Sunday with my Pakistani friend before he goes away for a few months.
Bro so good to see you finally go to our recommendation! This is my local, used to live till my teens on the road behind and went to the school around the corner and still the mosque is my local. Now 10 mins away ! Glad you enjoyed it, every time I have family come from up north or from the usa they all insist we go to taste of Pakistan !
@ so glad you enjoyed the food and hospitality, don’t forget about my other recommendation Shahi Nan kebab in Southall , and make sure it’s the northcote avenue one ! Maybe not somewhere you can do a full review. But you being a foodie you have to try it
You need to visit Desi Chaska in Croydon Thornton Heath, it is a Pakistani restaurant and takeaway, the food is 5 star, and affordable, it is always busy with ethnic people, as the food is authentic.
Ok. I agree. Which was better? The owner who is beyond gracious OR how delicious the food looked? Someone needs to develop smell-a-vision. Everything looked delectable and divine. Also whenever you see a restaurant popping/lots of people you know it is good❗️❗️❗️ I need a seat at their table!😊😁
If you ever find yourself in North Carolina here in the USA, make sure to eat at Kababish Cafe in downtown Cary, NC. Great Pakistani food served up by a super friendly family. So good!
Latif We where so lucky in the late 70s through the 90s An area of Sheffield called attercliffe we had “Zenat” restaurant This was the food we ate We had a very big South Asian population around this part of Sheffield and Rotherham Our favourite was Lamb Karhi Lamb chop Karhi Chicken Karhi They where served with fresh roti The Karhi was for two people Only we greedy English folk had one each Jug of Mango Lusi each Coffee and Barfi to finish off The old places have been replaced by the new generations now 🤷♂️🤷♂️🤷♂️🤷♂️🤷♂️ 27:13 This place makes me pine for the old days of proper British/Pakistani restaurants They even had an Afghani Chef for a time I keep saying I’ll travel to your place in Alsager to try your food This looks amazing We went to the Street food recommendation in Tooting in November it was terrific Great channel keep these gems coming
Ma sha Allah, looks amazing. I agree, having been to Pakistan this Summer, the restaurant curries didnt live up to the uk. Absolutely love Pakistan, nothing better than home cooked desi food but was disappointed in the authentic curries at restaurants, they've lost the uniqueness. Starters were great but its hard to find homestyle proper food anymore!
Karahi is most definitely my favourite curry. A very humble Brit. But I have made it myself using every herb and spice, ok yes, plus the UK BIR gravy, but IT WORKS!! Amazing curry. Chicken, chicken tikka, lamb, lamb tikka! Karahi curries are sublime!!❤😊🥰
Historically, seekh kababs are made with lamb leg mince, whereas shish kebabs are made from lamb shoulder mince ( 🇹🇷 ). Well done for using the correct description of nan and not saying nan bread Kiron ! Keep exploring Abdul Latif, you're doing a great job !
@LatifsInspired When you get to taste the wonders of Bradford, you'll enjoy the quality that is closer to the origins of the food and please don't miss the chance to go to the Kashmir Crown Bakery factory in Bradford BD8 in Worthington Street. As it'll be a new exploration for your good self, it'll be great to see you & T. F. T. make a feature length episode together for a pre-Ramadan or Eid special with a tour to the golden oldie and traditional places. It'll be great to see you together comparing experience and styles. He's recently lost his father ( May Allah award him Jannaht Al Firduas) and to see you both do something different, would be a great pre or post Eid special. A guided tour of Bradford with its post war history of food would be something unique. A northerner and a southerner would prove to be a great team.
Masha Allah brother the food looks awesome. The karahis look mouthwatering. Chapli kebab was a good size. I want to see you make chapli kebabs and these karahis for us home chefs. May Allah SWT give you the strength and energy to make more videos to share with us. Also if possible make a video of rohu fish I want to see how you make it if possible
@LatifsInspired Insha Allah whenever you get the chance. Also please make videos were you are using shatkora as I'm Pakistani and I want to try it in some recipes
Salaam Brother Latif. I have a plan to visit you in GB. Besides your blessed food, I need to try this Pakistani Restaurant, because we have Aga’s Restaurant which is the most renowned in North America-is consistently at a high clip. Aga’s Restaurant in Houston has a White Karahi (Chicken Kebab, Beef Kebab, Paneer/Muttar or Veg Kofta)-it’s Creamy, Slightly Spicy and It’s “Divine”.
Dilpasand is not good. Always empty. Try Tayyabs very good Pakistani place and also Haveli in Ilford lane very good Pakistani place, both are always packed
Same. Used to meet him in Taste of Khyber in Birmingham. Really nice guy, and food was amazing when he was there. I remember him saying he’s going to London to open a place. Khyber is still good, but not as good as when he was there.
Peace brother, I’m no doctor, but there’s no specific cuisine for diabetes. Also, how you address the condition is dependent on what the cause is-is it pancreatic dysfunction? Or, early stage? Electrolyte Balance is key (the lab work should show this). Drink the best water you can get, which should have higher than a neutral pH that is natural, not by Baking Soda or Calcium Chloride. Get a High Quality Ionic Sea Mineral Solution and add this to your water, drinking daily. Eliminate refined sugar, table salt, white flour and highly acidic foods from your diet. This is important: Never eat and drink at the same time; wait until an hour before drinking after you eat. Chew (masticate) your food completely before swallowing & don’t overeat. Don’t eat late. Drink fresh juices (Not BEETS or CARROTS!)-you can look online for some recipes, but don’t mix the fruit with the vegetables. I suggest a gentle blood cleansing herb called Red Clover-it’s not expensive and has a floral taste that you can drink as much as you want. Deep Breathing (properly) and exercise in addition to the above will change your life. Don’t stress and make a plan/goals that suit your lifestyle. There’s a lot of DON’Ts, but most MDs will just give you basics and tell you to take metformin, which is poison (as other pharmaceuticals). I hope this somewhat helps. *This is not intended in any way or form to be medical advice & I do not claim to be a practitioner of any sort.
Chapli kabab 60%beef 40% pork a few crushed boiled eggs veggies crap same old garlic, Kuti Lal Mircha fried in lard . Crispy on the outside moist inside Marsha allah it’s Afreen .
Hi Latif, when i lived in the uk i used to order a Indian takeaway and they served a sauce that was runny bright red with mint and onion but i cannot find a recipes on it. Would you know what the sauce is.
bro I am chef like you guys but remember chefs in Pakistan is next level we can't compete with them do you know who cock food on big weddings in Pakistan berbers they are the best chefs
My question is about beef. My family, in uk, discovered our first ‘Indian’ restaurant back in the late 1960s. They, like most others in the uk, were actually owned and run by folk from Pakistan. I still dream of the quality of their food even to this day. They survived exactly 50 years and I could cry about their closure. Over the years they bent to consumers by removing those wonderful solid spices from rice and sauces rather than tell customers to appreciate them. I was disappointed. We grew up with that owner and his family as friends and customers. What we did notice about their menu, compared to modern restaurants, is that they’d offer beef as a meat option. I looked beef up. Yes I understand that beef is seen as sacred in Hindu India but it’s not haram in Islam. So why have questions I’ve asked to local restaurants been answered in irritation? Nowadays beef, especially slow cooked options, is cheaper and less fatty than lamb.
I visited Pakistan after 15 years, I went to some famous places in kpk. The chicken was so hard my teeth hurting for a few hours after the meal. Like I said in the video. The chefs are talented but are not given the proper ingredients. Come n check us out. I promise I’ll prove you wrong
I have eaten there twice and the food was good overall. However, how can you say the ' amazing lamb karahi before tasting it ' ? I can no longer trust food reviews in full especially when you get a freebie meal - if the food was not good.. would you say so when it's free?
Unfortunately lot of you can’t tell the difference between sheep,goat or baby lamb meat .If you wana it proper Pakistani homemade food with good quality meat try Chaat n grill ilford lane.And if wana eat pakistani style homemade mooli paratha,sarsoon saag paratha and aloo try cha cha chai walthamstow.
@@ZakirKhan-fo7nq that was former Indian or East Pakistan but all this was from the spice trade routes which spread to China and beyond into the middle East and was a form of Barter if you know what that means
Was thinking of going until I read the owners replies on trip advisor, sorry when you use "wallahi" and "Alhamduallah" then use language like animals and mental health to describe people leaving low reviews is bad show. He has the variety of vocabulary to get message across without being a bully or sounding arrogant. If your going to speak "muslim" then act "muslim".
In Islam we are allowed to defend ourselves businesses and property. Alhamdolilllah we always try to give the best food and service. You don’t know what happened with those people?? I have a different style of running my business. I never believed customer is always right and I never will till the last day. Good luck to you mate..
would avoid this restaurant if your religious, wouldnt give you 1 grain of rice even if your starving to death 😅 even to my indian friend also. back up on the work ladder now on good salary and off the streets, but i remember these guys
who cares, if the foods good, i don't get a bad stomach, happy days... rem years ago there was no number rating, just smiley faces emoji etc, nobody bat an eyelid.... and 3 our of 5 is fine,
I have been to this place a few times now. Never disappointed with the quality of the food and Nas always has time to greet and talk to all his customers even if the restaurant is completely full which it is most of the time. That personal touch makes a huge difference. May Allah bless him with greater rewards and hopefully we will be visiting again quite soon for my wife’s birthday
Big up Bangladesh and Pakistan, they have the best food in the world from my opinion . I've got many friends from Bangladesh and Pakistan in London and have been lucky enough to try both of their authentic home cooking which is just something else, if you know, you know!
100% agree. 👌
Taste of Pakistan is the best
From Newcastle and alway loved Asian cuisine you cant beat it
Looks great Latif. Thanks for showing us. I'm going to share this with a friend. Who lives in London. Who says, they can't get an authentic good lamb curry.👍
Please do!
The brothers right, there’s a reason why Chapli kebab, Chicken and Lamb Karahis, Dum pukht, Bannu palao, and Shinwari food which all originate in Peshawar Pakistan are served in Afghanistan and Afghan restaurants. Usually because the people running the Afghan restaurants are actually Pakistani Pashtun trying to market their food for familiarity. But also because those Pakistani dishes aswell as Lahori(punjabi) dishes are served in Afghanistan too.
I’ve went a few months back….note; Book in advance! It gets busy especially on weekends.
The food is lovely with a good price.
However there is a lot of noise. Not the best place for a date but nice for families with kids.
The owner is exactly like he is in the video, lovely warm and friendly brother.
This place is legendary!! The owner Nasir is an amazing guy. We travel from Birmingham every few months just for this place. The food and hospitality never fails to deliver
Taste of pakistan has always been good. I haven't been there for a while. Will visit
This place is banging, he’s food is next level and brother Nasir has great customer service, as a owner he personally checks in on customer … my friends and family travel from east to west for this place
It is lovely to see authentic places that have not compromised to try to be trendy. I have noticed the "Gordon-Ramsay-fication" of Bangladeshi, Indian, and Pakistani food in some places (Ramsay has done some very unfair reviews mocking restaurants for cuisines he knows next to nothing about while his own restaurants serve overpriced bland food e.g. he mocks the large naan breads and criticizes the oils that should be on top of a good curry)
Some of the things that he criticises are traditional/cultural recipies and styles which will never be compromised just to keep a foul mouth, disgusting, attention-seeking individual like Ramsay happy
Should be ghee...
بسم الله ما شاء الله تبارك الرحمن I will visit إن شاء الله
ALHAMDULILLAH
I’ve been going here ever since it was a 1 unit shop and it’s been amazing since the beginning alhamdulillah. I’ve taken a lot of non Pakistani people there and they all thoroughly enjoyed it!
Very hospitable guy💯
Salam aleikoum wa rahmatoullah wa barakatouh, oooh so happy to see u went to this restaurant. I'm planning to come soon in London and I'm lost now with all the restaurants u showed. Beautiful day 🙂
Lovely food that resteraunt. Have a great new year you and your family latif. Enjoy your videos. Thanks james 🎉
Can't wait to see your travels to Pakistan.
Wow! He started up Taste of Khyber in Brum? Great place, some of the best chaplis I’ve tasted and the charsi karahi is spot on. Good to see the appeal widening. Everyone I have introduced to this Pakistan/Afghan cuisine absolutely loves it, for its simple authenticity and that moreish flavour of the karahi & Peshawar naan combo! just leaves you with cravings 😂 must go ASAP…
Food strikes me as Afghani cuisine! Would never think i was eating Pakistani food. Interesting
I have been here last year and it is a good place to eat. Nice one Latiff Br. The owner's passion really comes out in the video
What a guy. 🫡
Great episode, Latif. You've got the editing just right now. Don't change it.
Happy new year brother keep up the good work and pray that 2025 will be prosperous for you and your family stay blessed
This looked brilliant
We go here often and their food is amazing mashallah. Highly recommend it
Most definitely
Commenting this before finishing the video. But it's funny how life works, you're reviewing this for the first time and i'm going here for the first time this Sunday with my Pakistani friend before he goes away for a few months.
Yes, this place is good and the service especially from the owner is 10/10
Absolutely
I’m coming to London just so I can try this treasure! I love you guys!!
Thank you ❤️
I need to definitely try this cant wait to vlog
You should! It’s actually as good as it looks. Good content & good food…
What an amazing food! Makes my mouth water😂
Fantastic place
When you’re done with London there’s some great Indopak restaurants in Birmingham and Bradford
I’d love to visit Bradford soon
The owner nas is a legend, what a great restaurant
Latif inspires me to cook beautiful flavourful food using amazing fresh ingredients
Thousand of people come from tooting and nearby to have our food
What a lovely owner, please do an authentic chapli kebab recipe on your channel, mine are ok but need more flavour
Will definitely add to list of places to visit if i visit london
It's the different cusine of the regions/countries of Indian sub-continent Bengali, Gujerati, Punjabi & Pashtun
Bro so good to see you finally go to our recommendation! This is my local, used to live till my teens on the road behind and went to the school around the corner and still the mosque is my local. Now 10 mins away ! Glad you enjoyed it, every time I have family come from up north or from the usa they all insist we go to taste of Pakistan !
It’s very good and amazing hospitality
@ so glad you enjoyed the food and hospitality, don’t forget about my other recommendation Shahi Nan kebab in Southall , and make sure it’s the northcote avenue one ! Maybe not somewhere you can do a full review. But you being a foodie you have to try it
I’d love that recipe for the lamb chops ❤
Yes delicious
Glad you enjoyed your food 😋
Very much so Steven ❤️❤️❤️
Latif on the road is always good!
It’s a great experience…
Yesss please visit Peshawar and try the Pakistani Pashtun’s cuisine. It’s a very good bro trust me.
AWESOME!!!
Food looks authentic and delicious, bro needs to definitely get to Bradford as you can find food like all over Bradford. 👍
The best place for such type of food, is indeed Bradford.
As salaamu alaykum brother
As always so yummy food...I'm so hungry now
Love n hugs from South Africa ❤
Wa alaikum assalam wa Rahmatullah
S.Africa 🫡
Lahore Karahi around the corner from there is pretty decent too! nice video latif!
You need to visit Desi Chaska in Croydon Thornton Heath, it is a Pakistani restaurant and takeaway, the food is 5 star, and affordable, it is always busy with ethnic people, as the food is authentic.
Ok. I agree. Which was better?
The owner who is beyond gracious OR how delicious the food looked? Someone needs to develop smell-a-vision. Everything looked delectable and divine. Also whenever you see a restaurant popping/lots of people you know it is good❗️❗️❗️
I need a seat at their table!😊😁
Amazing food bro😊
If you ever find yourself in North Carolina here in the USA, make sure to eat at Kababish Cafe in downtown Cary, NC. Great Pakistani food served up by a super friendly family. So good!
Thanks for the tips!
Best karahi and chapli kebab in London , Been there several times
Nice review Latif. Me & the Mrs are going to London in early February, might give this one a try.
Please do.
My mouth is watering
Definitely
Latin thanhs for being in Hounslow well done hats off
No worries. Excellent restaurant
Good to meet you brother hopefully we’ll be up in Stoke soon 👊🏼
Latif We where so lucky in the late 70s through the 90s An area of Sheffield called attercliffe we had “Zenat” restaurant This was the food we ate We had a very big South Asian population around this part of Sheffield and Rotherham
Our favourite was Lamb Karhi Lamb chop Karhi Chicken Karhi They where served with fresh roti The Karhi was for two people Only we greedy English folk had one each Jug of Mango Lusi each Coffee and Barfi to finish off The old places have been replaced by the new generations now 🤷♂️🤷♂️🤷♂️🤷♂️🤷♂️ 27:13
This place makes me pine for the old days of proper British/Pakistani restaurants They even had an Afghani Chef for a time
I keep saying I’ll travel to your place in Alsager to try your food
This looks amazing
We went to the Street food recommendation in Tooting in November it was terrific
Great channel keep these gems coming
Just had a quick Google on this one to plan a visit and clicked on the reviews. Comedy Gold.
I think you will enjoy this place
@LatifsInspired Ta fella. It's definitely on the list to visit
Ma sha Allah, looks amazing.
I agree, having been to Pakistan this Summer, the restaurant curries didnt live up to the uk.
Absolutely love Pakistan, nothing better than home cooked desi food but was disappointed in the authentic curries at restaurants, they've lost the uniqueness.
Starters were great but its hard to find homestyle proper food anymore!
Karahi is most definitely my favourite curry. A very humble Brit. But I have made it myself using every herb and spice, ok yes, plus the UK BIR gravy, but IT WORKS!! Amazing curry. Chicken, chicken tikka, lamb, lamb tikka! Karahi curries are sublime!!❤😊🥰
Historically, seekh kababs are made with lamb leg mince, whereas
shish kebabs are made from lamb shoulder mince ( 🇹🇷 ).
Well done for using the correct description of nan and not saying nan bread Kiron !
Keep exploring Abdul Latif, you're doing a great job !
Thank you for the support sometimes we need a bit of support…
Jzk
@LatifsInspired
When you get to taste the wonders of Bradford, you'll enjoy the quality that is closer to the origins of the food and please don't miss the chance to go to the Kashmir Crown Bakery factory in Bradford BD8 in Worthington Street. As it'll be a new exploration for your good self, it'll be great to see you & T. F. T. make a feature length episode together for a pre-Ramadan or Eid special with a tour to the golden oldie and traditional places. It'll be great to see you together comparing experience and styles. He's recently lost his father ( May Allah award him Jannaht Al Firduas) and to see you both do something different, would be a great pre or post Eid special. A guided tour of Bradford with its post war history of food would be something unique. A northerner and a southerner would prove to be a great team.
It’s been a loooong time since I’ve been to Hounslow for a meal. This might be a good reason for a visit.
Well worth it
I live in Tooting, we’re spoiled for choice with Pakistani food, but I’m tempted to head west and check this place out, those chops😋
👍🏾
I want that chaapli kaabab with that naan. ❤
Masha Allah brother the food looks awesome. The karahis look mouthwatering. Chapli kebab was a good size. I want to see you make chapli kebabs and these karahis for us home chefs. May Allah SWT give you the strength and energy to make more videos to share with us. Also if possible make a video of rohu fish I want to see how you make it if possible
Jzk Allahu Khyrun, Aameen
Yes I haven’t put a rohu fish recipe. Maybe I should do so…
Inshaa’Allah
@LatifsInspired Insha Allah whenever you get the chance. Also please make videos were you are using shatkora as I'm Pakistani and I want to try it in some recipes
@ yes will do. I think that is important video that…
@@LatifsInspired jazak Allah Khair brother look forward to the videos. ❤️
Salaam Brother Latif. I have a plan to visit you in GB. Besides your blessed food, I need to try this Pakistani Restaurant, because we have Aga’s Restaurant which is the most renowned in North America-is consistently at a high clip. Aga’s Restaurant in Houston has a White Karahi (Chicken Kebab, Beef Kebab, Paneer/Muttar or Veg Kofta)-it’s Creamy, Slightly Spicy and It’s “Divine”.
Nice Vlog keep it up
Amazing must go there next time I visit thanks for keeping us informed would love to do something together
Inshaa’Allah
Latif, that was stonkingly good food, and what a lovely owner, btw, do you still see Marouf
Yes. Whenever I’m in London I meet up with my good friend Maruf. ❤️
Looks amazing bro. You need to try some famous place in the East end of London, called Dilpasand. Most amazing and popular food.
Not great imo
Ok 👌
Dilpasand is not good. Always empty. Try Tayyabs very good Pakistani place and also Haveli in Ilford lane very good Pakistani place, both are always packed
Dilpasand is terrible I live near there. For good Pakistani food Ilford area is highly recommended for those who live in East London.
The owner is from Swat, he is a certified Pashtun 🇵🇰
Where abouts in London is this? Looks amazing.
There you go
Look tasty.A must to try.
Please the restaurant name and address please…
From Paris France 🇫🇷
👍🏼👍🏼👍🏼👍🏼🌶️🌶️🌶️
How much did the bill come up to?
That wouldn't have cheap but I suspect it was on the house
The comments in reply to the bad reviews on TA are hilarious 👏🏼
❤Why don’t you teach us how to cook some of these tasty food? Thanks❤
I will soon. This was a vlog as I like to experience different food on my night off…
I was thinking this guy looks familiar! Then he mentioned he lived in Birmingham originally
👍
Same. Used to meet him in Taste of Khyber in Birmingham. Really nice guy, and food was amazing when he was there. I remember him saying he’s going to London to open a place. Khyber is still good, but not as good as when he was there.
@haj4261 I recall now, he used to be at green lane mosque every jummah.
Salaam can you cook meals which can be good for diabetics?
I’ll try to. As my father had diabetes
Peace brother, I’m no doctor, but there’s no specific cuisine for diabetes. Also, how you address the condition is dependent on what the cause is-is it pancreatic dysfunction? Or, early stage? Electrolyte Balance is key (the lab work should show this). Drink the best water you can get, which should have higher than a neutral pH that is natural, not by Baking Soda or Calcium Chloride. Get a High Quality Ionic Sea Mineral Solution and add this to your water, drinking daily. Eliminate refined sugar, table salt, white flour and highly acidic foods from your diet. This is important: Never eat and drink at the same time; wait until an hour before drinking after you eat. Chew (masticate) your food completely before swallowing & don’t overeat. Don’t eat late. Drink fresh juices (Not BEETS or CARROTS!)-you can look online for some recipes, but don’t mix the fruit with the vegetables. I suggest a gentle blood cleansing herb called Red Clover-it’s not expensive and has a floral taste that you can drink as much as you want. Deep Breathing (properly) and exercise in addition to the above will change your life. Don’t stress and make a plan/goals that suit your lifestyle. There’s a lot of DON’Ts, but most MDs will just give you basics and tell you to take metformin, which is poison (as other pharmaceuticals). I hope this somewhat helps. *This is not intended in any way or form to be medical advice & I do not claim to be a practitioner of any sort.
Are there any restaurants you like in North London?
I’m searching
Chapli kabab 60%beef 40% pork a few crushed boiled eggs veggies crap same old garlic, Kuti Lal Mircha fried in lard . Crispy on the outside moist inside Marsha allah it’s Afreen .
Best nihari is alladin kebabish
Hi Latif, when i lived in the uk i used to order a Indian takeaway and they served a sauce that was runny bright red with mint and onion but i cannot find a recipes on it. Would you know what the sauce is.
“Here you go “ 😂
bro I am chef like you guys but remember chefs in Pakistan is next level we can't compete with them do you know who cock food on big weddings in Pakistan berbers they are the best chefs
My question is about beef. My family, in uk, discovered our first ‘Indian’ restaurant back in the late 1960s. They, like most others in the uk, were actually owned and run by folk from Pakistan. I still dream of the quality of their food even to this day. They survived exactly 50 years and I could cry about their closure.
Over the years they bent to consumers by removing those wonderful solid spices from rice and sauces rather than tell customers to appreciate them. I was disappointed.
We grew up with that owner and his family as friends and customers.
What we did notice about their menu, compared to modern restaurants, is that they’d offer beef as a meat option.
I looked beef up. Yes I understand that beef is seen as sacred in Hindu India but it’s not haram in Islam. So why have questions I’ve asked to local restaurants been answered in irritation? Nowadays beef, especially slow cooked options, is cheaper and less fatty than lamb.
Yes. In my opinion beef should be bought back…
Brother says he was disappointed with the food in Pakistan 😂, and he makes it better than Pakistan. Lol
I visited Pakistan after 15 years, I went to some famous places in kpk. The chicken was so hard my teeth hurting for a few hours after the meal. Like I said in the video. The chefs are talented but are not given the proper ingredients. Come n check us out. I promise I’ll prove you wrong
Salamalaikum bro. Can you please visit the restaurant called Flowers Lounge in west London. Beautiful food and atmosphere. Afghan based. Thanks HA28EX
Kratos from 'God Of War' owning a restaurant is dope ❤
Tom Parker-Bowles is Queen Camilla's son from her first marriage.
I have eaten there twice and the food was good overall.
However, how can you say the ' amazing lamb karahi before tasting it ' ?
I can no longer trust food reviews in full especially when you get a freebie meal - if the food was not good.. would you say so when it's free?
Bro he’s probably saying it looks and smells good
Sadly this place takes an hour to get to from central London.
I understand however if you make the journey I think you will be surprised with the taste & quality
Unfortunately lot of you can’t tell the difference between sheep,goat or baby lamb meat .If you wana it proper Pakistani homemade food with good quality meat try Chaat n grill ilford lane.And if wana eat pakistani style homemade mooli paratha,sarsoon saag paratha and aloo try cha cha chai walthamstow.
Please cook the lamb chops on your channel 👍
I have a few lamb chop recipes
@ could you cook the lamb chops on last video you sheared 👍
Also all this food and spices is from the Indian
@@ZakirKhan-fo7nq yes it is from the spice trade in India which spread to the great wall of china so very true
@@nimeshpatel6545 Pakistani and Bangladeshi know how to use them spices to make the best food in the world. 🇵🇰🇧🇩
@@ZakirKhan-fo7nq that was former Indian or East Pakistan but all this was from the spice trade routes which spread to China and beyond into the middle East and was a form of Barter if you know what that means
@@ZakirKhan-fo7nq also former Indian I believe lol
🤣😂🙈
Was thinking of going until I read the owners replies on trip advisor, sorry when you use "wallahi" and "Alhamduallah" then use language like animals and mental health to describe people leaving low reviews is bad show. He has the variety of vocabulary to get message across without being a bully or sounding arrogant. If your going to speak "muslim" then act "muslim".
In Islam we are allowed to defend ourselves businesses and property. Alhamdolilllah we always try to give the best food and service. You don’t know what happened with those people?? I have a different style of running my business. I never believed customer is always right and I never will till the last day. Good luck to you mate..
would avoid this restaurant if your religious, wouldnt give you 1 grain of rice even if your starving to death 😅 even to my indian friend also. back up on the work ladder now on good salary and off the streets, but i remember these guys
Thank Taste of pakistan for taking you off the street. Well done team TOP.
It's a really nice place to eat just be careful of the swanky ass toilet you will thinks your in Karachi or Dwarka
Food in the UK is better than Pakistan is debatable 😂 I think food is far superior back home. We have equally better food places here.
Come n check us out
A lot of the food is Afghani
Here is another one
Listen to the chef explain. Rewind the tape.
We all know the countries share border and food obviously crosses over.
Hygiene rating 3/5 😮 why?
Some councils give you a lower rating because they want you to pay a fee of £250. 3 is average rating
who cares, if the foods good, i don't get a bad stomach, happy days...
rem years ago there was no number rating, just smiley faces emoji etc, nobody bat an eyelid....
and 3 our of 5 is fine,
@@mosh78All our foods are freshly cooked. Zero chance of getting ill.