Everything about this just amaze me, from the ingenious engineering of his Yatai and the fact that government setup these spots to provide electricity and waters is also amazing.
@@346Yoman That's a lot of work just to assemble the shop everyday. Not to mention, he has to disassemble and then do cleaning/maintenance of his shop and equipment.
Everything goes together so well like legos. The time and money spent to craft this Yatai pays off with easy set up and a very nice "building" to stop off in.
Another amazing example of packaging and construction. I would hope he’d find a place one day where he could leave his yatai up and not go thru that two hour setup and probably two hour tear down every night. That’s got to be brutal in the freezing cold or high heat
@@annashoptillidrop maybe fun for other people but I don’t think it would fun for the guy that has to spend 4 hours putting it up and taking it down everyday.
@@rachelcookie321 I could probably set things up like this once a week and be alright with that if it was my job/business, but every day would be a no.
The speed of building with prefab materials is not new. But the fact that he do this everytime and furthermore keeping it clean are what wow me. Even the floorings are better than most indoors here. I could sleep on it 🙃
I noticed the same thing. Some other Yatai seem to have used random things to make it work, but this one was carefully designed with a purpose. I say nothing bad about other Yatai, everyone needs and abilities are different and the others are lovely for their own reasons.
@@bl6628 almost all the yatai places purposely use hand me down stalls from their parents or grandparents for generations to keep the tradition of the family, but it’s a different story for start up Yatai places ofc
i feel you! this has to be by far the sleekest and most high end yakai i have seen to this point. it doesnt have the nostalgic, anachronistic charm of the traditional, makeshift, naturally grown ones, but an entirely different flavour, i cant deny liking.
Nicest one for sure but real question is - if its good for something other than more work every day....i wouldnt like to build this every day for few hours of work ....that second guy was late and had all done and ready before he finished a roof ....
Impressive work. It's like assembling a giant LEGO knowing by heart where each piece goes. It deserves respect and admiration. Was he the one who created and manufactured? It is also commendable that the city has water and electricity points in the places where merchants set up their workplaces.
One thing I've noticed from these Japanese food channels is that they are so meticulous in every aspect of their jobs. Awe inspiring! Greetings from Germany!👍
A beautiful yatai.....the chairs too..... Just like a Lego. The owner is quite stylish as well..... I am sure the experience of having coffee there will be great.
Classy little place you two put together. I really love the little restaurants I’ve seen built in Japan. So different from the food trucks I’m use to seeing. A lot of work to put it together everyday. But well worth the result, I think
huge respect to the guy who do this all day.i love how humble and hardworking he is on doing his job. the cameraman is very good at recording the video as well! very good video!
I admire anyone who is that committed to their craft. Not easy work but you can tell he has a lot of passion for what he does as he is so meticulous with the details. Everything has a purpose.
He does this every single day, Wow this must be exhausting, but he still does it and I bet with a lot of love. I love his setup, I wonder if he designed it himself. It's really beautiful. ❤❤❤
This is incredibly amazing. It is built to every details. Look at the painting and scale model of the stall, sound system. Only a person who appreciates quality and a drink place like him will do this. He made me speechless.
That has to be one of the most professional street vendors I have ever seen. Very efficient too. I doubt I would be drinking gin, early in the morning, with coffee and pastries. But, I've never tried it either. Maybe there is something to it.
The meticulous attention to detail, and the self-discipline required to implement his vision is amazing. All of the equipment seems new, though I'm sure it isn't. How much work he must do to keep everything looking so pristine (and cool). What a life lesson for those who just want everything to fall into their lap. Where's the joy in that?
I can see the neighbor setup their stall faster, but he wins the overall design. I believe in the long run, he should find a way to assemble his stall more time efficient. Kudos to the stall owner 👍🏼
Very nice. I have been trying to figure out how to do something like this and this video gave me some ideas. Just to make sure, does he get his water from the city? If so does he have to pay for it, or is it part of his license? My city has certain rules where if you set up something like this you have to be able to wash your hands in your setup (I was only going to sell premade items, but it is still part of the rules) but they do not supply water, so I have been trying to come up with ideas on how to set up a water system.
i just looked it up, apparently they need to prepare it themselves if they want to get the permit. but maybe im wrong tho. maybe you could do some temporary water tank or asked some nearby resident to hooked up some water supply if that okay (this what most food stalls in my country do bcs there's no real regulations of it)
The government is prepared to provide water, electricity, and sewage only in limited areas of Japan. However, to obtain them, numerous licenses and land rental fees are required. ($80 per house). If you want to save on fees, you have to provide them yourself.
I thought it was a ramen stall at first (didn't read the desc). The assembly day in day out is both interesting and exhausting. But then again, the ambience and feel of the stall is part of what you buy
I think it's normal like regular food stall. This is the owner passion. Regular food stall also takes time to build. And preparing. This owner takes his time with his stall. Its really good to be satisfy in what you do and you like. 😆
I was amazed from the beginning until the end. I did not even realized that i’ve reached the end. The concept of this is quite convenient and really good. Its like one of those trendy and modern cafe but you would not expect that it can be set up in just a couple of hours. And i really would love to try that coffee! Wish I could be there and taste that!
Great 👍🏻 unbelievable how fast and perfect 👌 no matter every time day today work for the stall preparation or permanent for some time ? Whatever environment looks better and also the service as well as food etc so delicious 😋 thank you very much for the live video service 🙏🏻 👍🏻 🙏🏻
I already know that Japanese culture is always interesting, and this one really impressed me, especially when he changed his clothes, see how dedicated he is, really impressive.
It's Great to see this guy put together his very own work stall/station!! The amount of time it takes him daily to get this set-up is truly Remarkable!! He definitely has a lot of care and passion!! I would certainly love to try the coffee ☕ it looks delicious!! I do wish him much success and happiness in his business!!🙏🏽❤🙏🏽
This looks like like it took several hours to assemble....not that easy. A pre-fab/modular on wheels would be more effective (if he had room to store it)
I love everything about this. The engineering the hard work ethic and pride and put into his set up. When he puts on the chefs coat cleans up before serving. I have nothing but respect and the drinks look amazing!!
If it takes 2 hours to put it up and 2 to take it down each day, there is no way this is time efficient. Assuming you work for a reasonable 8 hours after putting it up, thats a total of 12 hours for 'work' not including transport to and from the location. I really do hope this man has a life outside of his little pop up stall
he must have been a contractor before he opened the coffee shop...so precise and every item fit like lego...amazing...he is so meticulous and paid attention to the smallest detail...i think he loved putting up his "home" and treat his customers to fabulous cups of special brew coffee...all the equipment is top class so this is truly his hobby because he is not making enough profit for all his effort...but to have fun and share joy with customers bring happiness and that is his joy and satisfaction...thank you for presenting this video- interesting very zen like just watching how he paid attention to setting up his home and opening up for business
This is one the reasons why japan are special. I don't know about other countries but i am 90% sure that most of the people from my country would not be that diligent to set up the stall everyday. They would just leave the stall there on the pavement closed and locked
Hopefully people from your city will be smarter and know that spending four hours every single day just for set up and teardown. Is by no means profitable. That doesn’t include transportation time and any prep work he has to do.
@@Pammellam Can you tell me more about the permits and what they cost? And any rules or regulations about setting up a business like this in that location. Thanks.
Get handmade crafts from our online shop! And check out Fukuoka Yatai tours! 集客に強い！当チャンネルのホテル/民泊運営代行サービスのご相談はURLへ。
bit.ly/3KDsYCB
Everything about this just amaze me, from the ingenious engineering of his Yatai and the fact that government setup these spots to provide electricity and waters is also amazing.
Yeah, the provisions by the government are what shook me the most
Same that is so amazing
And if the government got out of the way and restricted less, more individuals such as this could afford to operate freely.
@@samharkin9981 yeah sadly a lotta countries have very stupid laws stopping and discouraging street vendors like this from being a thing
to be fair I don't see how this would fly in places like America. Too much crime and homeless people would just swipe things
After two hours of assembling that, i'd be ready to call it a day and go home for a nap.
how do you survive your normal job
@@346Yoman That's a lot of work just to assemble the shop everyday. Not to mention, he has to disassemble and then do cleaning/maintenance of his shop and equipment.
@@Jellyfishhie thats the part and parcel of business man especially a solo business
凄くお洒落で素敵ですね♡
だけど屋台の組み立ても後片付けも大変そう。
Admirable patience to assemble. Ingenious. Wonder about the cost of the stall. Such business deserves to be successful. Ganbatte!
True, This is truly amazingly well done!
Everything goes together so well like legos. The time and money spent to craft this Yatai pays off with easy set up and a very nice "building" to stop off in.
Cost about ¥500.000 - ¥800.000
もう店舗もったほうが…とか思っちゃう…
So much pride in his job. What an inspiring person.
Plus his yatai is much better looking than some actual places bar I’ve been to
I would be tired just assembling that store and tired just watching him do it.
@@vl2852 theres this thing called a treadmill you should use one
@@vl2852 same, gotta wonder if there's a way to make it more efficient. He's graying up, so it's probably not getting easier for him.
Takes a special person to own and operate a yatai. Wish he and all the others keeping this tradition alive nothing but success and happiness
この方、屋台やるより屋台ユニットを作って売った方が儲かりそう。
レンタル式とかやったらなおリピーターとか増えそう
キャンピングカーの屋台版ですね
組み立てるのは大変な作業のようです
@@通りすがりの肉人形
you
わかる、これ、キットで買いたいです!
設置すんの大変すぎて自分ならうんざりしちゃうけど
屋台の空間にも拘って設置してる店主さん尊敬するわ
福岡に行く事あれば拘りの1杯を頂きに行きたい
こんなに清潔感のある屋台初めて見ました！
これだけ準備に時間かけて、コロナの影響とかでお客さん全然来ない日とかあったとしたら気の毒すぎるな😢
毎日繁盛してくれていることを願います！
Another amazing example of packaging and construction. I would hope he’d find a place one day where he could leave his yatai up and not go thru that two hour setup and probably two hour tear down every night. That’s got to be brutal in the freezing cold or high heat
Especially in rainy days, that even could mean 0 customers at all
All I can think whether the profit is worth enough for the hard work, but I can't say otherwise because most of them are driven by their passions....
The fun on yatai is when you fold and build it everytime its not yatai if its stand fixed somewhere😃✌🏻
@@annashoptillidrop maybe fun for other people but I don’t think it would fun for the guy that has to spend 4 hours putting it up and taking it down everyday.
@@rachelcookie321 I could probably set things up like this once a week and be alright with that if it was my job/business, but every day would be a no.
福岡って良い市なんだなー
屋台の為に電気・水道をちゃんとひっぱってくれてるんだからね
The speed of building with prefab materials is not new. But the fact that he do this everytime and furthermore keeping it clean are what wow me. Even the floorings are better than most indoors here. I could sleep on it 🙃
他の屋台動画みて帰ってくると
すんごいスマートによく設計された屋台なんだとわかった
The planning that went into engineering the Yatai is insane. He uses quality wood. His equipment and supplies are top of the line. Respect!
I noticed the same thing. Some other Yatai seem to have used random things to make it work, but this one was carefully designed with a purpose. I say nothing bad about other Yatai, everyone needs and abilities are different and the others are lovely for their own reasons.
@@bl6628 almost all the yatai places purposely use hand me down stalls from their parents or grandparents for generations to keep the tradition of the family, but it’s a different story for start up Yatai places ofc
i feel you! this has to be by far the sleekest and most high end yakai i have seen to this point. it doesnt have the nostalgic, anachronistic charm of the traditional, makeshift, naturally grown ones, but an entirely different flavour, i cant deny liking.
Nicest one for sure but real question is - if its good for something other than more work every day....i wouldnt like to build this every day for few hours of work ....that second guy was late and had all done and ready before he finished a roof ....
え？毎日これやって、解体してるんですか？？？すごすぎるಠ_ಠ
The patience to do this everyday must have come from passion and discipline. This man probably doesn’t do this just for the money.
建築業営んでますがこのユニットでは開店する前に屋台の組立で時間と労力を使ってしまいますね。組立部品数を少なく軽量の構造をお勧め致します。
専門的な見解ありがとうございます。
Impressive work. It's like assembling a giant LEGO knowing by heart where each piece goes. It deserves respect and admiration. Was he the one who created and manufactured? It is also commendable that the city has water and electricity points in the places where merchants set up their workplaces.
One thing I've noticed from these Japanese food channels is that they are so meticulous in every aspect of their jobs. Awe inspiring! Greetings from Germany!👍
A beautiful yatai.....the chairs too.....
Just like a Lego.
The owner is quite stylish as well.....
I am sure the experience of having coffee there will be great.
Wow I would be so proud to set that up for 2 hours everyday. This gave me so much inspiration to have something I call my own just like him one day 😖
Classy little place you two put together. I really love the little restaurants I’ve seen built in Japan. So different from the food trucks I’m use to seeing. A lot of work to put it together everyday. But well worth the result, I think
huge respect to the guy who do this all day.i love how humble and hardworking he is on doing his job. the cameraman is very good at recording the video as well! very good video!
屋台を準備するプロセスは非常に困難です。しかし、私が見た屋台の中で最も美しいです。
毎日これやること考えるとキツいなー。
頑張ってください✨
I admire anyone who is that committed to their craft. Not easy work but you can tell he has a lot of passion for what he does as he is so meticulous with the details. Everything has a purpose.
一つ一つの作業が丁寧で素晴らしい✨
ともすれば、やっつけ仕事なってしまいがちだと思うんですよね
それだけで尊敬できます✨👍
i would buy there everyday just because of his effort, thats amazing.
ほんと凄いなぁ
営業終わってヘトヘトでもきっちり片付けて帰るんだもん
こんな方々の努力によって文化が守られる。
感謝しなきゃなぁ
これを毎日かぁ…考えただけで気が滅入るなぁ
他の都道府県でも屋台文化を真似してほしい。家賃が高くてやって行けない人達の為にも。チェーン店が多い昨今。こだわりのメニューもあり行きたくなります。日本の名物になってほしい。さびれた商店街を利用して見ては。
The wonders of pre fab construction never stops amazing me. But to do this everyday before and after business hours, it takes passion and belief!
beautiful. the Japanese always put wonderful craftsmanship, engineering and art into everything they do.
この屋台ユニットも凄いけどとにかく綺麗で衛生的なのが一番だな、お洒落な街並みに合ってて素晴らしい！
Yatai. One of the best cultural experiences you’ll have in Japan. You really get to meet some interesting people.
He does this every single day, Wow this must be exhausting, but he still does it and I bet with a lot of love. I love his setup, I wonder if he designed it himself. It's really beautiful. ❤❤❤
This is incredibly amazing. It is built to every details. Look at the painting and scale model of the stall, sound system. Only a person who appreciates quality and a drink place like him will do this. He made me speechless.
富豪が趣味でやってるなら文句はないけどこんな時間かけて作って畳んでたんじゃ割りに合わないし、そもそも屋台で飲食したい人はこんなこ綺麗な屋台求めてない。笑
これならよっっっぽど好みの味じゃない限り普通の店舗に行くよ。屋台感0でここに来るメリットないもん。
That has to be one of the most professional street vendors I have ever seen. Very efficient too. I doubt I would be drinking gin, early in the morning, with coffee and pastries. But, I've never tried it either. Maybe there is something to it.
From the looks of it I believe these places only open at night
屋台としては異質なほど清潔感に溢れて解放感もある。しかひ月20日営業すると考えるとすればセットとバラシに月８０時間かけていると考えられるが、そうなると賃貸で8万円前後の物件を借りて営業時間を80時間延ばせばそれ以上に稼げる可能性も高いのではないのかと感じました。
This is incredible. The amount of hardwork that goes in and the details is amazing. It's inspiring. Hope you have the best year ahead.
The meticulous attention to detail, and the self-discipline required to implement his vision is amazing. All of the equipment seems new, though I'm sure it isn't. How much work he must do to keep everything looking so pristine (and cool). What a life lesson for those who just want everything to fall into their lap. Where's the joy in that?
ほぼ毎日、運んできて組み立てて仕込みして営業の繰り返しで両方で約4時間組み立てと解体と移動設置に時間使うんでしょう。
若いうちにしか出来ないなぁ。
何処でも在った屋台文化 駅前に戻って来てほしいな。福岡最高だよ！
昔、屋台のラーメン食いたくて行ってたな！食べ歩きできるからな！
屋台のレベルを超えた超本格的ポップアップカフェバー☕💭
うちの街にもあれば良いのにな〜😮
是非福岡へ:)
屋台でラーメン食べたり、お酒🥃飲める屋台中々ないね💧
屋台ってこんなに大変だったんだ！2時間で
部屋作れるってベテランすぎる。
こんな苦労してるなんて。
移動の時も大変そう。
今の50代～60代の人若い時仕事帰りに屋台で1杯飲んだり、おでん🍢とか食べてたみたいですね。
今の若い人は、屋台で食べたり、飲んだりする機会がないので、屋台自体が減ってきてますからね。
私も屋台でおでん🍢とか、ラーメン🍜とか、お酒🥃とか1回くらい飲んでみたいし、食べてみたい🤤
また復帰して欲しい。
This just reeks of engineering and I love it!
素晴らしいです👍
オーダーメイドですか？
自作ですか？
ここまで本格的じゃなくて良いですが、自分も欲しくなりました😊
毎日毎日こんな事してるのかと思うと効率良いのか悪いのかわかんねぇな
I can see the neighbor setup their stall faster, but he wins the overall design. I believe in the long run, he should find a way to assemble his stall more time efficient. Kudos to the stall owner 👍🏼
Great design with the rolling cart and roof lift mechanism! オーナの自作ですか？
I cannot express how impressed i am by the entire thing. It is very upscale for its' size and it's an engineering marvel. I love it.
Very nice. I have been trying to figure out how to do something like this and this video gave me some ideas. Just to make sure, does he get his water from the city? If so does he have to pay for it, or is it part of his license? My city has certain rules where if you set up something like this you have to be able to wash your hands in your setup (I was only going to sell premade items, but it is still part of the rules) but they do not supply water, so I have been trying to come up with ideas on how to set up a water system.
i just looked it up, apparently they need to prepare it themselves if they want to get the permit. but maybe im wrong tho.
maybe you could do some temporary water tank or asked some nearby resident to hooked up some water supply if that okay (this what most food stalls in my country do bcs there's no real regulations of it)
The government is prepared to provide water, electricity, and sewage only in limited areas of Japan.
However, to obtain them, numerous licenses and land rental fees are required. ($80 per house).
If you want to save on fees, you have to provide them yourself.
綺麗ですね。オーナーさんが几帳面で衛生面で信頼できますね。
I thought it was a ramen stall at first (didn't read the desc). The assembly day in day out is both interesting and exhausting.
But then again, the ambience and feel of the stall is part of what you buy
Would have loved to see more of how he operates and how many customers he has per day
片付けまで、毎日一人ですか？
スゴイですね👍
I love the diginity and the love for every detail the Japanese express in their work. Japan is really a must-visit destination for gourmets.
The traditions of old Japan continue to serve them well I hope they never lose it.
素晴らしい仕事ですおめでとうございます！１００点満点 very excelent ! さすが日本職人頑張て下さい応援してます。
what a sweet stall:) I'd like to visit the place when I go to Japan!!
こう言う場所で飲むのっていつもの数倍増して美味い
I think it's normal like regular food stall. This is the owner passion. Regular food stall also takes time to build. And preparing. This owner takes his time with his stall. Its really good to be satisfy in what you do and you like. 😆
屋台の究極形にして、最も福岡らしいお店ではないでしょうか。
GWに金沢から友人が来るので、是非案内したと思います。
that's some deddication to do this everyday. would love to visit this place when the borders open again.
屋台でこんなカッコイイお店あるんですね( ꈍᴗꈍ)
The electricity and water are free? Wooow! But even if its not free the fact that the hookups are provided its amazing!
英語コメしかなくて草
屋台動画面白いホント！よく考えられてる
I was amazed from the beginning until the end. I did not even realized that i’ve reached the end. The concept of this is quite convenient and really good. Its like one of those trendy and modern cafe but you would not expect that it can be set up in just a couple of hours. And i really would love to try that coffee! Wish I could be there and taste that!
Great 👍🏻 unbelievable how fast and perfect 👌 no matter every time day today work for the stall preparation or permanent for some time ? Whatever environment looks better and also the service as well as food etc so delicious 😋 thank you very much for the live video service 🙏🏻 👍🏻 🙏🏻
I already know that Japanese culture is always interesting, and this one really impressed me, especially when he changed his clothes, see how dedicated he is, really impressive.
クオリティの高い屋台と思ったらカフェ＆バーなのか。
ところでこの作業毎回やるのか？組み立てに２時間かかるということは撤収も２時間かあkるのだろうか。年間210日稼働したとして組立撤収含め２時間だった場合で420時間、個別の場合でで840時間。それぞれ2.6人月、5.3人月。初期投資は安く済みそうだが、営業時間、客単価は、時間賃金どうなるのだろうか？
Bro i really can't wait for the next video 😍😍
掃き掃除から始まる屋台づくりに感銘！これほど清潔感溢れる屋台は初めて観ました。屋台のミニチュア模型の「G…」Gから始まり＆桁数も、まるで陸自認識番号⁉(笑)
綺麗な屋台だ…屋台とは思えない
Vua đep, sach se, ve sinh tot...👍💝🇻🇳
It's Great to see this guy put together his very own work stall/station!! The amount of time it takes him daily to get this set-up is truly Remarkable!! He definitely has a lot of care and passion!! I would certainly love to try the coffee ☕ it looks delicious!! I do wish him much success and happiness in his business!!🙏🏽❤🙏🏽
なるほど🤔
自作キャンピングカーに使えるアイディアの宝庫ですねこれは。
それにしても計算された機能美は見てて面白い。
What a unique yatai!
I wish I could find the manufacturer of such designs
2 hours setup, 2 hours tear down. 2 hours open time. Master of the short pour to make it profitable
Time consuming with this awesome settup 👍...yet worth the effort. Very flash and Professionally settup...❤❤❤
I really wonder they use Fukushima Foodstuffs,,,
I heard most restaurants using it,,cause cheaper.
Pls consider travelling Japan,,,
This looks like like it took several hours to assemble....not that easy. A pre-fab/modular on wheels would be more effective (if he had room to store it)
ヨセミテストラップしてる！？
I love everything about this. The engineering the hard work ethic and pride and put into his set up. When he puts on the chefs coat cleans up before serving. I have nothing but respect and the drinks look amazing!!
Ở Nhật công công cho sai điện free nên may xe đấy stop dung quan ban ngon lành
Watched the whole thing without blinking twice! It was so worth it! Amazing skill and dedication!
Ki thuat rat hay, lap rap quan an rat tuyet voi..ung ho ban...✌💝👍🇻🇳
If it takes 2 hours to put it up and 2 to take it down each day, there is no way this is time efficient. Assuming you work for a reasonable 8 hours after putting it up, thats a total of 12 hours for 'work' not including transport to and from the location.
I really do hope this man has a life outside of his little pop up stall
これは清潔感があるので女性も入りやすいでしょうね。しっかり仕切られているので暖かそう。新しい屋台の形だなぁ。
he must have been a contractor before he opened the coffee shop...so precise and every item fit like lego...amazing...he is so meticulous and paid attention to the smallest detail...i think he loved putting up his "home" and treat his customers to fabulous cups of special brew coffee...all the equipment is top class so this is truly his hobby because he is not making enough profit for all his effort...but to have fun and share joy with customers bring happiness and that is his joy and satisfaction...thank you for presenting this video- interesting very zen like just watching how he paid attention to setting up his home and opening up for business
Thank you so much for watching and your kind comment! Really glad to hear you enjoyed our video!
Amazing Yatai.... just wondering how he deal with rainy season..
This man is simply not messing around. If you walk passed his stand, you’re stopping at least to look. He makes it impossible not to
Anybody have the IKEA link?
This is easily the best-looking yatai I've seen on UA-cam. The other outfits are rolling junkyards in comparison.
Konnichiwa! Arigato Gozaimazen!
This is one the reasons why japan are special. I don't know about other countries but i am 90% sure that most of the people from my country would not be that diligent to set up the stall everyday. They would just leave the stall there on the pavement closed and locked
Hopefully people from your city will be smarter and know that spending four hours every single day just for set up and teardown. Is by no means profitable. That doesn’t include transportation time and any prep work he has to do.
@@Pammellam Can you tell me more about the permits and what they cost? And any rules or regulations about setting up a business like this in that location. Thanks.
@@sydneyevans2637 I put in a very detailed answer this morning with links to govt web pages etc, but it has been deleted or not uploaded… sorry….
今まで見た屋台の中で1番綺麗だ