the 8T is a Red Mountain series. "Birmingham Stove & Range (BSR) produced their Red Mountain series of cast iron cookware in the 1930s and 1940s, and possibly into the 1950s".
You might be over heating your pans or not not giving it enough time to heat up before you turn the heat up, or your putting hot pans in cool water to clean them,
@@honeyj.badger5484 No I purchased it for $5 it was already warped and wobbly sadly someone didn't know how to take care of it and now it is in my collection 35 pans.
On 9/1/23 I attended an estate sale in Bridgeport Al. where it found a #10 double gate mark skillet that has a solid heat ring and what looks to be a BSR handle. If it really is a BSR its a pre or early Red Mountain. Can anyone shed any light on this piece or tell me where to find a BSR book? I have books from several foundries but I can't find anything from BSR. I live in SE Tn. so we see a lot of them and Lodge, the two most common pieces.
@@castironkev Thank you! I'm unable to find a lot of information about BSR. It could have been any local foundry that used the BSR handle pattern. I was in Bridgeport Al. which isn't that far from Birmingham so the other foundries in the area would have access to a BSR skillet for a handle pattern.
I love LOVE my BSR skillets, they have an extra sentimental place for me as well as being really nice pieces!
I just got a few BSR's love em.
Good video love learning about the cast iron history THANK YOU FRANK FROM MONTANA........
the 8T is a Red Mountain series. "Birmingham Stove & Range (BSR) produced their Red Mountain series of cast iron cookware in the 1930s and 1940s, and possibly into the 1950s".
I use a couple of BSR every day
Love your content, for clarity a inexpensive mic system would really make audio clearer expecally in a room with solid walls
I have a warped and wobbling BSR and it is my favorite and the one I use the most for some reason I have no idea why.
You might be over heating your pans or not not giving it enough time to heat up before you turn the heat up, or your putting hot pans in cool water to clean them,
@@honeyj.badger5484 No I purchased it for $5 it was already warped and wobbly sadly someone didn't know how to take care of it and now it is in my collection 35 pans.
i get alot of bsr pans and a lot of unmark lodge from yard sale i from north alabama so theres a lot of them
Refreshing to not see tattoos
On 9/1/23 I attended an estate sale in Bridgeport Al. where it found a #10 double gate mark skillet that has a solid heat ring and what looks to be a BSR handle. If it really is a BSR its a pre or early Red Mountain. Can anyone shed any light on this piece or tell me where to find a BSR book? I have books from several foundries but I can't find anything from BSR. I live in SE Tn. so we see a lot of them and Lodge, the two most common pieces.
Bsr didn't use bottom gate, but it could be a recast?
@@castironkev Thank you! I'm unable to find a lot of information about BSR. It could have been any local foundry that used the BSR handle pattern. I was in Bridgeport Al. which isn't that far from Birmingham so the other foundries in the area would have access to a BSR skillet for a handle pattern.
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Hi Honey j
@@rstumbaugh43 Hey Rick!!!