The best yoghurt cake by grandma's recipe. Three perfect combinations of yoghurt, quark and berries

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  • Опубліковано 5 сер 2024
  • 3 recipes for summer! Cheesecake with berries, classic white cake and quick and easy cheesecake in 5 minutes.
    Click on the timecode to watch the desired video.
    00:00 1 RECIPE - famous yogurt cake with raspberries
    08:03 2 RECIPE - creamy white cake for every party
    17:30 3 RECIPE - quick and easy summer berry cheesecake
    ❤️ Subscribe for more cake recipes and enjoy the best Italian lemon cake.
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    ❗️Attention, I recommend using ingredients in grams because it is a more accurate and correct recipe! * Cup = 200 ml
    00:00 1 RECIPE
    🍰 Dough:
    3 eggs
    a pinch of salt
    80 g (6 tbsp) icing sugar
    90 g (1 piece and a little more) melted butter
    1 tsp vanilla
    400 g (3 1/4 cups / 14 oz) flour
    1 teaspoon baking powder
    Baking pan 25 cm
    🧁 Cream
    40 g (3 tbsp) corn starch
    100 g (1/2 cup / 3.5 oz) sugar
    2 eggs
    500 g (2 1/3 cups / 1 pound) Greek yogurt
    250 g fresh raspberries
    Assemble the cake as shown in the video
    Bake in a preheated oven at 180 C / 350 F for 50 minutes
    Let the cake cool completely. 2-3 hours in the fridge will stabilize the cream
    Powdered sugar (optional)
    08:03 2 RECIPE
    🍰Cake base:
    1 egg
    50 g (3 tbsp / 1.7 oz) sugar
    Peel of 1 lemon
    40 ml (2 tbsp / 1.4 fl oz) vegetable oil
    50 g (4 tbsp / 1.7 oz) flour
    3 g (1/2 tsp) baking powder
    Baking pan 20 cm / 8 inches
    Bake for 15 minutes at 180 °C / 360 °F
    🍋Mousse:
    10 g (1 1/2 tsp) gelatine
    100 ml (1/2 cup / 3.5 fl oz) water
    Mix and set aside
    Melt before adding to the lemon cream
    2 eggs
    50 g (3 tbsp / 1.7 oz) sugar
    Peel of 1 lemon
    Juice of 2 lemons
    20 g (1 tbsp) butter
    Add melted gelatin
    200 ml (2 cups / 7 fl oz) sweetened cream (30%)
    Beat until firm peaks form
    Add lemon cream to the whipped cream
    Mix well
    Assemble the cake as shown in the video
    Place in the refrigerator for 3-4 hours to stabilize
    🍦Merengue:
    150 g (3/4 cup / 5 oz) sugar
    50 ml (3 tbsp / 1.7 fl oz) water
    Make syrup
    2 egg whites
    a pinch of salt
    Start by beating the egg whites
    Add the syrup by pouring it thinly
    Decorate the cake with the merengue
    Caramelize
    17:30 3 RECIPE
    Ingredients
    Dough:
    3 eggs
    a pinch of salt
    180 g (1 cup / 6.3 oz) sugar
    1 tsp vanilla
    200 ml (1 cup / 7 oz) milk
    200 ml (1 cup / 7 oz) vegetable oil
    370 g flour
    30 g (2 tbsp / 1 oz) corn starch
    15 g (1 tbsp / 0.5 oz) baking powder
    Baking pan 23x33 cm
    🫐 250 g (8.8 oz) fresh berries
    Cream:
    250g (8.8oz) ricotta
    50 g (3 tbsp) sugar
    1 egg
    Bake for 40 minutes in a preheated oven at 180 C / 350 F
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    Bon appetit!
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    #yummy_food #yogurtcake #cheesecake

КОМЕНТАРІ • 31

  • @Angela10399
    @Angela10399 Місяць тому +3

    Ich werde diesen Kuchen in ein paar Tagen backen 🧁👍
    Vielen lieben Dank 🌞😋
    Schönen Abend 🌆

    • @Angela10399
      @Angela10399 Місяць тому +1

      Beide Kuchen 🍰 werde ich backen 🧁 lecker 🤤😋

    • @leckeressenkanal
      @leckeressenkanal  Місяць тому

      Danke! Backen Sie mit Freude!

  • @nazmuddinfaridajiwani2115
    @nazmuddinfaridajiwani2115 Місяць тому +2

    Very nice looks temping Will make to try

  • @margueriteinizan8123
    @margueriteinizan8123 Місяць тому +1

    très belle part de 🥮 🎂 🍰 gâteau comme d'habitude, facile à faire, merci😅😅😅

  • @siertvanderwoude5060
    @siertvanderwoude5060 Місяць тому +1

    😊😊wat heb jij toch weer wat overheerlijk's gemaakt 😊😊.
    😊😊die ga ik vast en zeker maken van mijn eigen geteelde fruit 😊😊.
    😊😊bedankt voor alweer een taart om je vingers bij af te likken 😊😊.
    😊😊ik doe er nog wel een flinke dot slagroom op iedere plak cake 😊😊.
    😊😊Groetjes van Petra uit Nederland 😊😊.

    • @leckeressenkanal
      @leckeressenkanal  Місяць тому

      Petra, bedankt! Ik ben erg blij om je opmerkingen te zien!

  • @josefamariaandino3485
    @josefamariaandino3485 Місяць тому +1

    ¡ * 🌹 Para Mí 🌹 * ! * ❤️ *
    La De Mousse De Limón 🍋 !
    Gracias Delicioso todo ! 🙏
    Abrazos. !!! ❤️. 🇦🇷. 🌿 .

    • @leckeressenkanal
      @leckeressenkanal  Місяць тому +1

      ¡Diviértete horneando!

    • @josefamariaandino3485
      @josefamariaandino3485 Місяць тому

      @@leckeressenkanal
      ¡ * 🌹 Gracias 🌹 * ! * ❤️ *
      Abrazos. !!! ❤️. 🇦🇷. 🌿 .

  • @leckerschnelleinfach
    @leckerschnelleinfach Місяць тому +1

    Looks so tasty 😋😋

  • @suchetaaurangabadkar2860
    @suchetaaurangabadkar2860 Місяць тому +1

    Nice

  • @eugeniaarria384
    @eugeniaarria384 Місяць тому +1

    Espectacular

  • @marisagonzalez6626
    @marisagonzalez6626 Місяць тому +1

    Que rico!!!

  • @dzenitakalnina7739
    @dzenitakalnina7739 28 днів тому +1

    Paldies Jums par recepti, bet kāds ir formas diametrs?😊

    • @leckeressenkanal
      @leckeressenkanal  28 днів тому

      1 recepte 25 cm, 2 recepte 20 cm Visi apraksti ir zem video.

  • @user-ij9co6li8k
    @user-ij9co6li8k Місяць тому +1

    👏👏👏❤

  • @user-xp7cs8fd3n
    @user-xp7cs8fd3n Місяць тому +1

    👌👌👌👌👌🙏🙏🙏🙏

  • @loril.mangold8160
    @loril.mangold8160 Місяць тому +1

    Why can't you put those computer generated introductions at the end of the video?it makes me want to change the channel

    • @leckeressenkanal
      @leckeressenkanal  Місяць тому

      You watched premierre of the video, the intro is done by UA-cam, not by me

    • @manuelasilva6642
      @manuelasilva6642 25 днів тому

      Toujours des gens pour critiquer.. la vidéo est parfaite..!!

  • @meysam9
    @meysam9 Місяць тому +1

    Delicious recipe 😋
    I support you with like, subscribe and comment, good luck my friend
    Thank you for supporting me by liking and subscribing😊🤩