Saint Louis Cut Spare Ribs on the Weber Kettle

[@OldCountryCooks]

Love watching ribs cook!! DELICIOUS!!

[@Johnssouthencooking]

What kinda of charcoal are you using?

[@Mankitchenrecipes]

Those ribs look like they turned out fantastic, Ken!👍😋😋😋

[@KenRogersMostlyOutdoors]

They were very tasty… I struggled a little on tenderness, but the flavor on awesome! Thanks, my friend!

[@RobFerrellDrumStudio]

Love your kettle cooks sir! 🔥

[@KenRogersMostlyOutdoors]

Thank you, sir!
The kettle is probably my favorite grill!

[@tracyclark465]

I’ve been having problems with tenderness on ribs myself.

[@KenRogersMostlyOutdoors]

I hear ya… I nailed the flavor, but yes, I struggled a little on tenderness on this one.