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Since you are not turning them, I assume you can do 2 levels (eggspander) if needed for even bigger groups and more burgers?
Absolutely!!! Thanks for watching!
Did you flip them?? Before the cheese they looked like they were flipped? Good video! Definitely made me hungry
We did flip during this video, but typically there is no need because you're cooking indirect. Sometimes it just helps the cheese melt faster ;) Thanks for watching!
Great video! Where is this Green Egg store?
Our showroom is located in Nixa, MO. Thanks for watching!!!
WhT about the grease dripping?
Good call, we should have used a drip pan 👉 outdoorhome.com/products/disposable-drip-pans-5-per-pack
what kind of cheese is that?!
White Cheddar! Thanks for watching!
@@OutdoorHome thanks for responding!! Looks amazing! That cheese melted so good!!
Since you are not turning them, I assume you can do 2 levels (eggspander) if needed for even bigger groups and more burgers?
Absolutely!!! Thanks for watching!
Did you flip them?? Before the cheese they looked like they were flipped? Good video! Definitely made me hungry
We did flip during this video, but typically there is no need because you're cooking indirect. Sometimes it just helps the cheese melt faster ;) Thanks for watching!
Great video! Where is this Green Egg store?
Our showroom is located in Nixa, MO. Thanks for watching!!!
WhT about the grease dripping?
Good call, we should have used a drip pan 👉 outdoorhome.com/products/disposable-drip-pans-5-per-pack
what kind of cheese is that?!
White Cheddar! Thanks for watching!
@@OutdoorHome thanks for responding!! Looks amazing! That cheese melted so good!!