What wonderful recipe Nadar te palak. V.V Tastey. This.is one of.the most.liked recipe of our Kashmir. V.V impressive post. Nice guidence. Thanks a lot. Iam proud of you.
Thankyou soo much dear ❣️💕 this comment made may day,some people comment,, why are you wasting your time bla bla bla.... This is the answer to them why i am wasting my time 😀😀😀 Btw much love and many hugs❣️❣️
Bakwaas recipe.you don't know how make badru & palak?? No need to cut the palak.boil the palak in hot water after throw water ? and fry the palak with garlic and make saprate fry of onion añd chili powder with 2 spoon of water until it will become soft if need little more water you can then mix other masalas after that mix nadher & palak.& use only 4glass of water
Mashallah. Informative.
I also tried it
.....wow so tasty ❤
Masha allah jazakallah
Waalaikum assalam
Delicious
Beautiful presentation 👍❤️
New friend here
Masha Allah
Thank you dear ❣️❣️
Nice brief n comprehensive
Masha Allah ❤
Mouth watering👍👍👍👍👍
Mouth watering.Thank you.
❤❤❤❤
Wow God bless you dear
MashAllah ❤❤❤
Mashallah so beautiful ❤❤❤
Both khoob mst
Assalamualaikum
Saba kupwara
Masha Allah
Its too yummm
What wonderful recipe Nadar te palak. V.V Tastey. This.is one of.the most.liked recipe of our Kashmir. V.V impressive post. Nice guidence. Thanks a lot. Iam proud of you.
Most welcome.Mam. Thanks a lot. (Recipe of stylish Nadru &plak.
For me ur channel is much better than other Kashmiri recipe channels....
My fav. 😘😘😘
💕💕🥰
Wow amazing ❤️❤️❤️
Thank you soo much brother
Lovely tasty recipe
Nadru I m coming soon
I will eat u as I can consume
Miss all these things
Thanks dear for sharing these precious videos
Tasty food 😋 😍
Thankuu brother
Too good 🌹
😋😋😋😋
Mashaallah
MashaAllah
Zabardast
Yummy yummy so yummy 😋
😍😍😍😍 thank you so much ma’am lots of love from Budgam ❤️❤️❤️❤️❤️
💓💓thanks alot dear
Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Looks yummy 🤩🤤😋😋😋
Thank you dear ❣️❣️ sweet heart 💞💞
🤤🤤
Thank you Baji .l tried it very tasty. Thank you so much 💖💖💖
🥰🥰😍😍😘😘😋😋
😍😍😍
Thank u so much mam. You are great
Wah tasty 😋😋
Aslam walekum
Superb!! 💖
Thankyou soo much dear 🥰🥰
Mouth watering
Good chef low amount oil and low amount spices
👌👌
Thank you soo much 💞💞
Voww nice
wow yummy
Best 👍
Subscribed
Good ❤❤
Nycccc
Yummy 😋 recipe Sister Kashmiri kandoor niyaz recipe 😋 sister clay pot dry turnip dry brinjal green moongdal tomato cheese lotus stem Nadroo pumpkin and meatballs
❤️❤️❤️
Love from pulwama..... Mam plz nadir ti rajma recipe.
Zaroor💓
Ma'am agar palak ko grand kar ke ke mix kare ge to kya sahi nahi hoga
paani add krne se masale jalte nhi hai
🎉❤🌹❤❤❤🤔
I am also chef
I was searching for lotus stem recipes and found this 💎 Loved it ❤️ Such a wonderful and hearty dish it is. Must try. Thank you for sharing 🥰
Thank you dear ❣️❣️
Luv u diii
Glad!!! I tasted this recipe ...that was insanely tasty ....i loved it 😋😋😋😋❤❤❤😘😘😘😍😍😍😘😘....Stay blessed my love ❤❤😘
😍😍😍😍💕💕
Rus katrai sooz ze hai
Walekum assalam
Thanks dear... My parents are thinking for my marriage but I am zero in cooking bas Apka channel kai sahara hai....
Thankyou soo much dear ❣️💕 this comment made may day,some people comment,, why are you wasting your time bla bla bla....
This is the answer to them why i am wasting my time 😀😀😀
Btw much love and many hugs❣️❣️
Me too
Recipe ap ny bohat ache banaye lakin agar nadru ko choty size ma katy jaty to bohat to dikhny ma ache lagta
Please tell how to cut nadru in this shape.
☆《☆》《♤》~《》☆《》♤《》@₹&☆☆☆☆☆☆₹_😮|♧☆☆V
GULNAZ AHMDKHAN KASHMIR AZADI AZADI PAHLET PAHLET AZADI AZADI KASHMIR AZADI SALALAM W KASHMIR AZADI PAHLET ZINDABAD KASHMIR ZINDABAD AZADI PAHLET PAHLET AZADI GOOD GOOD LOVE LOVE
Long process
Plz use wooden spoon in future
Can you show the technique of cooking red hot hogada?Present generation does not know how to do it.
Yusuff fuf f
नदरू क्या हो ता है जी
Kàmal kakdi, Kamal k phool ki jad
Ujkiujj
Nadu Nadu mat kaha karo Kamal kakdi kahate Hain Hindi mein aur Urdu mein Urdu Kashmiri
Pehli he haldi dalne se nadroo hard hota aur Baad Mai mushkil se khne ke kabil hote hai. Better is to boil them in plain water.
Ye aapko kissnay bola haii...
Madam yah to Kashmir mein aap apni recipe explain Kiya Karo ya to Hindi mein Na aap Hindi bol pa rahi hai
Kashmir mai baat karoo sister
pot to bra le letin
Bakwaas recipe.you don't know how make badru & palak?? No need to cut the palak.boil the palak in hot water after throw water ? and fry the palak with garlic and make saprate fry of onion añd chili powder with 2 spoon of water until it will become soft if need little more water you can then mix other masalas after that mix nadher & palak.& use only 4glass of water
👏👏👏
@@KashmirTastyTreats sorry to say
Aslam walekum