Sweet Mango Pickle | ગોળ કેરીનું અથાણું | Gud Keri Achaar Recipe in Hindi | Mango Pickle by Viraj

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  • Опубліковано 5 вер 2024
  • Gud Keri, Gol Keri, God Keri is a Gujarati Style Sweet and Sour Mango Pickle Recipe. Making Achar at home is easy but you need to follow all the steps correctly and with perfect measurements. I learn this recipe from my Naani (Grand Mother). She is 93 Years Old but makes the best pickles.
    #MangoPickleRecipe #AamKaAchar #VirajNaikRecipes
    Ingredients:
    1 kg Rajapuri Mango
    50 Grams Reshampatti Chilly
    50 Grams Kashmiri Red Chilly Powder
    25 Grams Fennel Seeds
    25 Grams Dry Fenugreek Seeds
    50 Grams Crushed Mustard
    100 Grams Dhaniya Kuriya
    10 Gram Salt
    10 Gram Dry Ginger Powder
    10 Gram Turmeric Powder
    10 Gram Asafoetida
    5 Cinamons
    15-20 Black Peppercorn
    8-10 Cloves
    80 ml Oil
    1 Kg Grated Jaggery
    Note:
    - Always grate jaggery do not chop it.
    - This pickle require less oil so do not use more oil.
    - Marinate chopped mango in salt and turmeric for 2 hours / mix it two three times in-between. after 2 hours remove all the water and dry it under fan for 3-4 hours or overnight.
    - Follow all the measurements for best result.
    Camera: Vijay Patel
    Director: Jignesh Patel
    Location: CK Party Plot | Dhamdachha
    Thank You
    Viraj Naik

КОМЕНТАРІ • 402

  • @ShivaSharma-rp4fl
    @ShivaSharma-rp4fl Рік тому +1

    वाह एकदम चटक रंग का अचार चटकारेदार बेहतरीन और स्वादिष्ट भी

  • @malavikasaikia4759
    @malavikasaikia4759 2 роки тому +2

    I prepared gud kairi ka achar exactly as you have described in your vdo and believe me it came out to be very very tasty and colour of the achar so lovely just like yours and in a cooking contest yesterday I got 1st position.I m so happy and owe my heartiest thanks to you.🙏

  • @mubinahunaid890
    @mubinahunaid890 3 місяці тому

    I just love your detailed videos

  • @manishatiwari8635
    @manishatiwari8635 3 роки тому

    Koi jawab nahi aapka excellent cooking thanku so much 🙏🙏🙏💕

  • @naazsyed09
    @naazsyed09 3 роки тому +1

    Your style of making pickle reminds me my mothers pickle receipe. Excellent receipe & surely it's tasty & very accurate. I was looking for the same detailed receipe but finally I got Urs. I like to give 100/100 for ur receipe

  • @meenaraiyani8399
    @meenaraiyani8399 3 роки тому +1

    Aaj hi meme ye aachar banaya bahut achese banagya Jo aapne bataya vohi map se tin din ke bad Friz me ya bahar hi rakhe

  • @beenavyas9348
    @beenavyas9348 2 роки тому

    Mast.. Bilkul gujrati stail👌

  • @hemarane8060
    @hemarane8060 2 роки тому

    मस्त

  • @geetamerchant963
    @geetamerchant963 3 роки тому

    વાહ વાહ ❗ જબરદસ્ત દેખાય છે... 👌 Thanks for the sharing recipe ❗ 🌹

  • @sunitakaprekar8871
    @sunitakaprekar8871 3 роки тому +1

    Tried yr gaud kairee pickle. Simply excellent. Grating gud is tuff job but results r amazing. Juicy but not flowing texture. Never told before by any one. Thks Viraj. I am yr fan since yr presentation in Rasoi show.

  • @hetaldesai9279
    @hetaldesai9279 Рік тому

    તમારી રીત થી અથાણું ખૂબ જ સરસ બને છે ધન્યવાદ

  • @vibgyorartcraft2573
    @vibgyorartcraft2573 2 роки тому

    Superb

  • @umachaturvedi9141
    @umachaturvedi9141 3 роки тому

    शानदार

  • @manishapurohit4067
    @manishapurohit4067 2 роки тому

    Bahut hi lajavab

  • @myrtlecabrol2166
    @myrtlecabrol2166 2 роки тому

    Your pickle is super hats up to you and the explanation is duper with the actuate measurement thank you

  • @krushnadasi3059
    @krushnadasi3059 3 роки тому

    Wowww❤️ suprbbb👍🙏 thank you so much 🙏.....apka khati keri vala achar maine bnaya bahot hi bdhiya hua...👍👍

  • @yogisharma4367
    @yogisharma4367 3 роки тому +3

    તમે જે આપણાં બાજુ ની પરંપરાગત વાનગીઓ બનાવો છો તે અમને ખૂબ જ ગમે છે.

  • @ujjawalarane8074
    @ujjawalarane8074 Рік тому

    Bahot Sundar. Mujhe aam ke saath lal mirchi ke tukde dalke karna hai

  • @priyadarshiniscreationsliv7643
    @priyadarshiniscreationsliv7643 2 роки тому

    Good recipe for pickle. My mummy makes mango pickle every year. Both sour n sweet. But she makes chasnin of jaggery

  • @kokilanaliyadara5473
    @kokilanaliyadara5473 3 роки тому

    Khubaj saras 🙏🙏 thank you so much viraj

  • @mukeshshukla5478
    @mukeshshukla5478 Рік тому

    Bhai aapaki sabhi video aur recipe majedar hoti hai❤ you please add more videos about pickles

  • @nayanapatel8562
    @nayanapatel8562 4 місяці тому

    This is perfect recipe.

  • @vidyaupale2435
    @vidyaupale2435 2 роки тому

    Most wanted receipy thank u

  • @Stardust...4445
    @Stardust...4445 2 роки тому

    Wow. It looks so good.. will sure make this ...

  • @sandhyapradhan913
    @sandhyapradhan913 3 роки тому +1

    I made aachar came out very tasty like the way u explained Thanks

  • @amritakaurchilotre5508
    @amritakaurchilotre5508 2 роки тому

    Mouthwatering gor keri.👍

  • @vaishaligandhi9932
    @vaishaligandhi9932 3 роки тому

    Must

  • @kanchanvaghela7445
    @kanchanvaghela7445 2 роки тому

    બહુ સરસ અથાણું બનાયુ છે

  • @bhavnathakkar3112
    @bhavnathakkar3112 4 місяці тому

    Perfect recipe with perfect measurements 👌🏻
    Vaghariyu nee recipe try karso please

  • @harshasheth3254
    @harshasheth3254 3 роки тому

    Thanks for tradisional gud aachar recipe with perfect mejourment & explain very good👌👌
    Thank you very much Virajbhai🙏🙏

  • @madebygayatree2997
    @madebygayatree2997 3 роки тому

    Easy ane nice recipe chhe.. peanut oil nakhyu e saras taste ave chhe .👍

  • @darshnagonsai8092
    @darshnagonsai8092 3 роки тому

    વિરાજ ભાઈ આપે બતાવેલી પદ્ધતિ અનુસાર ગોળ કેરી નો આચાર મેં બનાવ્યો ખુબ જ સરસ બન્યો આભાર આપનો

  • @patelgitabenppatel2824
    @patelgitabenppatel2824 3 роки тому

    Tried fast time & it’s really tasty Thanks

  • @kalpana.joshi2015kj
    @kalpana.joshi2015kj 3 роки тому

    Bahu saras!

  • @rameshshah1991
    @rameshshah1991 6 місяців тому

    Superb recipe

  • @nimajain8847
    @nimajain8847 3 роки тому

    Bahut must hai

  • @suhashah113
    @suhashah113 3 роки тому

    Super yum..my most favourite..your recipe is same like my ba's.♥️

  • @darshalidesai6092
    @darshalidesai6092 3 роки тому

    Excellent 👌every year I make it but this time I will make your it to your method.

  • @Stardust...4445
    @Stardust...4445 2 роки тому

    Thank you.....the recipe is so nicely explained..

  • @hasmukhchauhan3259
    @hasmukhchauhan3259 3 роки тому

    ખુબ સરસ વિરાજભાઈ, પ્રમાણ આપવા બદલ આભાર.

  • @kashmirairani2153
    @kashmirairani2153 3 роки тому

    I'm definitely trying making it. Thank you 🙏

  • @goodisking44
    @goodisking44 3 роки тому

    Bahut badiya

  • @ranjeetkaur8618
    @ranjeetkaur8618 2 роки тому

    Too good hai sir

  • @sushmashah1391
    @sushmashah1391 3 роки тому

    Super tasty athanu banyu che
    Thank you so much 🙏

  • @nishark8435
    @nishark8435 3 роки тому

    Thank you so much ❤️😊 viraj bhai.
    Waah!!nice method,,nice looks.eazy method.my favorite athanu.

  • @rekharana1478
    @rekharana1478 3 роки тому

    Rana Rekha
    Superb and testsy
    Thank you so much 👍

  • @artimishra9750
    @artimishra9750 3 роки тому +1

    Saras👍

  • @artideepaksheth4714
    @artideepaksheth4714 3 роки тому

    Vah virajbhai very nice 👌👌
    Measurement perfect

  • @Heenajpatel7
    @Heenajpatel7 3 роки тому

    Mouthwatering recipe

  • @amirbanupirani9289
    @amirbanupirani9289 2 роки тому

    Very nice Very good wey to thech thanks

  • @samirapatel6034
    @samirapatel6034 3 роки тому

    आपकी सब रेसीपी मुझे बहोत पसंत आती है

  • @Mythreadcreations
    @Mythreadcreations 3 роки тому

    My favourite pickle. Nakki banavis...

  • @ritakalevar9614
    @ritakalevar9614 2 роки тому

    Thankyou, will surely make,

  • @shantilaljaat7406
    @shantilaljaat7406 3 роки тому

    बहुत सुंदर

  • @mrprabodhan1
    @mrprabodhan1 3 роки тому

    તમારી રેસીપી થી ગોલકેરી અથાણું બહું સુંદર બનાવી મજા આવી ગઈ બિલીમોરા આવો જમવા‌

  • @divyabenchampaneri317
    @divyabenchampaneri317 3 роки тому

    Good

  • @NayanasCreations
    @NayanasCreations 3 роки тому

    Very nice recipe!! My favourite 👌👌💞

  • @shwetadesai1974
    @shwetadesai1974 3 роки тому

    Vah virajbhai good

  • @jayshreesidhpura6976
    @jayshreesidhpura6976 3 роки тому

    May fevret

  • @satishgokhale6004
    @satishgokhale6004 3 роки тому

    Looking very nice and seems delicious

  • @kirnaanjariya9123
    @kirnaanjariya9123 3 роки тому

    Mast Viraj .....👍👌

  • @rashmikajani114
    @rashmikajani114 3 роки тому

    Thkans for good & easy mathod

  • @Devgadhiya..
    @Devgadhiya.. 3 роки тому +1

    Mix aachar or aam gajar ka khatta aachar kese bana ho vo video banaeye plz

  • @20parthkhakhar9b8
    @20parthkhakhar9b8 3 роки тому

    😊👍 wow it's very delicious recipes Excellent job Best channel Ever

  • @jignashah6211
    @jignashah6211 3 роки тому

    Valuable information. Please tell me jo readymade sambhar mujab keri ko namak-haldi dalke nahi rakhe to Kya problem aata he.aaj muje banana he. Aapke hisab se 4 hours rakhe to chalega. Konsa achcha rahega. Please reply fast. Abhi banana start kiya he

    • @VirajNaikRecipes
      @VirajNaikRecipes  3 роки тому

      Ye wale achhar me namak haldi me nahi rakhoge to bhi chalega, achar ki chasni thodi patli banegi

  • @gurdipkaur6161
    @gurdipkaur6161 3 роки тому

    Thanks for sharing so wanted recipe sir OMG I really wanted the thick masala and tried many times but poor results sir tried from utube but now I am definitely going to make it as soon as possible share more such Gujarati recipe I am fan of Gujarati food may god bless you with every success and you raise more n more till the peck

    • @VirajNaikRecipes
      @VirajNaikRecipes  3 роки тому

      Thank you so much sure ll share

    • @chandrikabhimani9196
      @chandrikabhimani9196 2 роки тому

      વિરાજ bhut અરછા બના મેરા પ્રોબ્લેમ ગોલકા પાણી હોજાતા હાય મને તમારી rasipy અરછી લાગી

  • @bhavnapatel3746
    @bhavnapatel3746 3 роки тому

    Very nice recipe.Thankyou

  • @bhavnavaghela3741
    @bhavnavaghela3741 3 роки тому

    વિરાજ ભાઈ‌ તમારી રીતથી આચાર બનાવ્યો ખૂબજ સરસ હવે લીંબુનું ગળ્યું અથાણું શેર કરજો આભાર

  • @payalgoradia7168
    @payalgoradia7168 3 роки тому

    Superb resipe 👌

  • @neetapanchal4626
    @neetapanchal4626 3 роки тому

    Very nice tempting 👍❤

  • @saraswathyiyer7474
    @saraswathyiyer7474 3 роки тому

    Pl show us tadka-chhayda chhundo,and chhundo making on gas also.
    I have made your panicha Keri and it came out superb,as you have described it in detail and in easy language.

    • @VirajNaikRecipes
      @VirajNaikRecipes  3 роки тому

      Thank you so much, sure ll try to share recipe soon

  • @sarjan3775
    @sarjan3775 Рік тому

    અથાણાં સિવાય ખાવા માટે (ખાખરા,કે ખિચડી કે તીખી ભાખરી માટે નાખવા) કયો સંભાર મસાલો સારો? તે સંભાર મસાલા ની રેસીપી આપવા વિનંતી🙏😊

  • @satpalchhabda8851
    @satpalchhabda8851 3 роки тому

    Viraj bhai , please upload recipe of khichdi masala powder

  • @latamody6306
    @latamody6306 3 роки тому

    Thanks for recipie

  • @AryansFactsAnalysis
    @AryansFactsAnalysis 3 роки тому

    Very nice recipe👍 😋😋😋

  • @Bageshreesatam
    @Bageshreesatam Рік тому

    Whether weight of mango i. e. one kg is before making pieces or 1 kg काटे हुए आम

  • @ushachitalia2844
    @ushachitalia2844 3 роки тому

    Wow so attractive n tempting achaar...we do make but v don't put taj..lavang n Soth pd.we put little sugar pd also.Thnx a lot for sharing.Always stay blessed n take care.If u can ...pl share chana methi achaar also.

  • @dilippatel6182
    @dilippatel6182 3 роки тому

    wonderful 💐💐👌👌👍👍

  • @idontknow-cw6dq
    @idontknow-cw6dq 3 роки тому

    ખૂબ સરસ બનાવ્યુ અથાણુ😊તમારી રેસીપી ખૂબ સરસ હોય છે👌 મુરબા ની રેસીપી શેર કરજો

  • @hetalnaik27
    @hetalnaik27 3 роки тому

    મારી આજી આવી રીતે જ બનાવતી
    તમારુ અથાણું એવું જ છે તમારો આભાર વિરાજભાઈ

  • @manishdesai8296
    @manishdesai8296 3 роки тому

    Sir waiting for mango raiti achar

    • @VirajNaikRecipes
      @VirajNaikRecipes  3 роки тому +1

      Will try to share else will reply you with text recipe for now

    • @manishdesai8296
      @manishdesai8296 3 роки тому

      @@VirajNaikRecipes Thanks a lot

  • @yogisharma4367
    @yogisharma4367 3 роки тому

    મારા મમ્મી ને તમારી રેસિપી ઓ ખૂબ જ ગમે છે. કેમ કે મારા મમ્મી નું ગામ અબ્રામા છે, નવસારી વાળું અને તમારી કેટલી બધી વાનગી ઓ મારા મમ્મી જે રીતે બનાવે છે એ રીત ને મળતી આવે છે. એટલે મારાં મમ્મી ખાસ કલર્સ ગુજરાતી પર રસોઈ શો માં તમારી જ રેસિપી ની રાહ જોતા હોય છે. 😊😊

  • @ranjanpatel4900
    @ranjanpatel4900 3 роки тому

    Very well, proper ,perfect, preparation. Very good,nice mango pickle, ready to it.well done, THANKS Brother. GOD BLESS YOU.

  • @komalshah5790
    @komalshah5790 3 роки тому

    Yummy recipe Virajbhai 👍pls give gunda keri nu khatu athana ni recipe

  • @kalpanauchil3154
    @kalpanauchil3154 2 роки тому

    Going to try it today itself. Really amazing 🙂🙂

  • @geetapatel2647
    @geetapatel2647 3 роки тому

    Athanu khub saras banu che, mai 4 divas pela banavu

  • @silvepereira9221
    @silvepereira9221 3 роки тому

    Nice explanation

  • @meenaarbuj22
    @meenaarbuj22 3 роки тому

    Wow,yummy😋😋 temptingy, kya ye achar salbhar aisahi gadha rahega isse jada gadha to nahi hoga.meete achar kuch dino ke bad gud ki kharab smell ati hai mai kabhi banati hoo to aise hi hota hai.aur ha appne achar barish ke bad ya pehele banana hai ye bataya nahi.pl.Thanks

  • @varshashinde6030
    @varshashinde6030 3 роки тому

    Awesome👍👍👍

  • @christinepowell5635
    @christinepowell5635 Рік тому

    Did you use yellow mustard?

  • @AnuradhaSharma-ot3vm
    @AnuradhaSharma-ot3vm 3 роки тому

    Perfect measures 🙏🙏

  • @Stardust...4445
    @Stardust...4445 2 роки тому

    Thank you .

  • @jyotibhavsar9686
    @jyotibhavsar9686 3 роки тому +1

    Thank you so much. Ab gundakeri ki bari sir.🙏

  • @monikashah9545
    @monikashah9545 3 роки тому +1

    Tried this recipe, turned out amazing, Everyone in my family loved it😍

  • @yogisharma4367
    @yogisharma4367 3 роки тому

    થેંક્યુ વિરાજ. તમે ગોળ કેરીનુ અથાણું બનાવવાની મારી રીક્વેસ્ટ એક્સેપ્ટ કરી અને આટલું સરસ ગળ્યું અથાણાં ની રીત બતાવી.

  • @dhavalbagariya9354
    @dhavalbagariya9354 3 роки тому

    Hello brother.....i hope you are finefinemom says aaj kal to bajarmathi redimade masala na achar banave che.ane dhana na kuriya to koe ne yaad pan nathi. Tamari recipe perfect ane dadi ne rite best che.👌👍perfect..thank you brother.take care & be happy..🙏🙏🙋🙋

  • @ashachudasma4113
    @ashachudasma4113 3 роки тому

    Superb 😋 yummy pls share khatu athana ni recipe 🙏

  • @bhartiparekh216
    @bhartiparekh216 3 роки тому

    Looks yummy 😋

  • @dipikabajaj4544
    @dipikabajaj4544 3 роки тому

    Superb 👍

  • @rumisfood8655
    @rumisfood8655 3 роки тому

    Very nice