This is one of the most detailed and helpful videos that I've found!! You touched on so many little details and considerations I hadn't thought of. Thank you! I'm super excited to watch your other videos. ☺
This is such a good video! Thanks for sharing your knowledge about the temperature of gelato and how it changes in such a fascinating and delicate way. I'll admit keeping gelato in a cool box sounds fancy, but the compressor business makes it seems to sustainable and easy. Really appreciate this. Much love.
Oh wow. I remember when the only video on your channel was the one where you munched down that dragon ball. Now you're making videos on gelato. Right on
This is one of the most detailed and helpful videos that I've found!! You touched on so many little details and considerations I hadn't thought of. Thank you! I'm super excited to watch your other videos. ☺
This is such a good video! Thanks for sharing your knowledge about the temperature of gelato and how it changes in such a fascinating and delicate way. I'll admit keeping gelato in a cool box sounds fancy, but the compressor business makes it seems to sustainable and easy. Really appreciate this. Much love.
my favorite Crash Bandicoot co-founder and Gelato Connoisseur
Thanks for that info! Very helpful. Our 1st year serving gelato at our cafe. Hope we can figure it all out!!
taking my gelato to the next level thanks andy
Oh wow. I remember when the only video on your channel was the one where you munched down that dragon ball. Now you're making videos on gelato. Right on
0:56 and here i was thinking i was the only beast mode eater in this mortal realm
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jak