Cinnamon Swirl Bread with ATK Kids | Scientifically Delicious

ATK Kid recipe tester Adelina gets scientific in the kitchen as she cooks through a recipe from our newest cookbook for kids and shows off experiments that help explain how and why food is Scientifically Delicious! Learn how to make Cinnamon Swirl Bread and what gives this loaf of bread its height and texture-and keeps that signature swirl in place. This delicious baking project is worth every step!
Get the recipe for Cinnamon Swirl Bread: cooks.io/3EI5c3m
Find our winning Silicone Spatula: cooks.io/3vyfizm
Find our winning Oven Mitts: cooks.io/3fphfJ0
Welcome to America’s Test Kitchen Kids! We’re all about having fun with food (and science!) Every one of our recipes, activities, and experiments is backed by thousands of kid recipe testers around the country. Tune in and join us in the kitchen!
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