How to make Haitian styles cornmeal (Mayi Moulin ak Fèy)

#Cornmeal #MayiMoulinFey #Haitianfood
Short video on how to make Haitian styles cornmeal (Mayi Moulin ak Fèy)
Ingredients
Cornmeal
Spinach or (any leafy greens)
Haitian epis
Cloves
Chicken base or (Maggie cube)
Garlic powder
Adobo seasoning
Ti Machan’n seasoning
Butter
Salt
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[@Alasonetwork]

Lord I love this channel. You deserve a UA-cam Award👏🏾👏🏾👏🏾👏🏾

[@dorannette26]

Awww thanks hun

[@Alasonetwork]

@@dorannette26 you are quiet welcome Queen😘🙏🏾 and thanks a lot for this amazing job that you are doing. Stay bless.

[@pagingnurserose2215]

Truly a classic💕

[@meridomo2677]

That’s perfect! Love the sound of your spoon,❤️👏🏿👏🏽

[@mtt4100]

Hey that look very traditional Haiti cornmeal. That great to know thank for sharing enjoy

[@dorannette26]

Your welcome dear

[@inisecelestin5002]

Wow, I need 2 slices of 🍐 pear to get a good deal with it madame! Thanks and enjoy.

[@doriv7868]

Can’t wait to try this !!!!

[@ronlee3858]

I bought all these ingredients recently because I was craving this ❤️💕 cannot wait to make it for the family. Thank you for the upload.

[@dorannette26]

Your so welcome my dear

[@aimeehylaris1313]

On my list.... thanks, Annette!

[@dorannette26]

Your welcome hun

[@seashell9570]

This is honestly one of my favorite meals

[@dorannette26]

Me too! Thanks for commenting!

[@mskkiikkiii]

Aww sooky sooky now I was waiting for this video

[@dorannette26]

😂😂

[@ldsn22]

Maje solid!! Bon bagay!

[@dorannette26]

Mesi cheri💕

[@RuthiesVlogWorld]

Thank u love ❤️ 😂I have never knew u can make it with this thank u 🙏🏽 😂❤my family loved it

[@dorannette26]

Your welcome hun

[@RuthiesVlogWorld]

@@dorannette26 it was good the kids ate it

[@dorannette26]

@@RuthiesVlogWorld … I am glad they enjoyed it!

[@newyorkapple6192]

AKA.. Yellow grits, Cou Cou, and Polenta.
For some reason ppl don’t realize it’s the same thing just different Nationalities and their style of making it. Just thought I put that out there. 🇭🇹

[@dorannette26]

The first time I cooked polenta was in culinary school. My first thought was this taste like cornmeal! Until, we researched the differences! There is a slight difference between polenta and cornmeal. Polenta is most typically made from a variety of corn called eight-row flint. The flint corn use is different then the corn used for cornmeal. It’s also milled differently from cornmeal. You can use Cornmeal or polenta interchangeably, depending on the dish your making.

[@newyorkapple6192]

Oh really, it looks so similar. It looks like the fine corneal or medium coarse cornmeal when I see the Italians making it.

[@dorannette26]

@@newyorkapple6192 ... yes, it look similar

[@stephaniejoseph8136]

You are definitely changing the game with your Haitian recipes! I grew up eating Mayi Moulin but this recipe right here!!!! Is a hit!!I’m buying the ingredients this weekend. Question: did you buy the callalou frozen?

[@dorannette26]

No, I freeze it! Keep in mind this is not the Haitian kalalou (okra), it is called Amaranth-Green Leaf but Jamaican call it Callaloo.

[@TheDaph32]

😋

[@emeld001]

👀❤👍

[@bboytorch134]

love the recipe! Could you include some measurements tho, like for example how many cups of cornmeal you use per cup of water? I also have trouble knowing how much water to add to get the right consistency

[@dorannette26]

I don’t use measurements but you can use 2 cups of cornmeal and 7 to 7 1/2 cups of water . Remember once 75% of the liquid evaporate, turn stove temperature down to a number 2, let cornmeal cook until done. I hope this helps!

[@oasisfullfilled7617]

Most Haitian people dont do measurements but when you doing Mayi Moulin you need more water than corn meal. If its too chunky put more water until it gets to how you like it

[@reppin_haiti1446]

Please sister what’s the mayi to water ratio??

[@dorannette26]

I eyeball my ingredients, typically it’s 3 to 4cups of water to 1 cup of cornmeal.

[@suzanneclaiborne3265]

Check out Lamise O she gives measurements

[@jonathanabdon2896]

You said for cornmeal you would use 1-to-2 ratio, did you mean 1-to-3 or 1-to-4 ratio since cornmeal needs more water ??
By the way, I love your videos.

[@dorannette26]

Thanks for watching! Yes, I meant 1 to 3 but it’s a rough estimate, because I eyeball everything.

[@thetophatfreak5627]

I always feared eating this. Guys please don’t kill me, but I never really liked cornmeal. My mom would get the belt if I didn’t eat it 😂😂😂

[@dorannette26]

I loved when my parents made it with sos pwason 😋😋growing up.

[@veronicadavis3570]

I need measurements 😢

[@dorannette26]

One cup of cornmeal so every 4 cup of water.

[@veronicadavis3570]

Thank you