My husband is Romanian and they also serve a cornmeal polenta with a whole fish with a bunch of garlic. They almost always have mackerel, which type of fish do usually use?
Ms.Annette thank you for this basic recipe it turned out great. Can you please do a video of basic (bulgar wheat/ble) I want to substitute rice from my dish sometimes and that starch can be rough on my body.
Love this. As a Haitian I love seeing videos about our foods. Thanks New subscriber 🎉
Thanks for subscribing!
It reminds me of grits. I’ve never had cornmeal like this before but I’m gonna try it with some stew fish.. thank you for sharing❤
Your welcome dear!
You’re the only one that explained which type of cornmeal to get! Thank you so much❤❤❤ I’ll be trying this out soon
Your so welcome.
Thanks for sharing this simple yet delicious recipes. When I saw the 'zaboka', I said, yep, she knows her haitian meal😂.
😂Your welcome! Ou konnen ke Ayisyen pa renmen mangé mayi moulen san zaboka
I followed this to a T .. whatever item I used to measure my cornmeal is what I used to add the water 1/4 .. came out perfect
Thanks for posting this delicious meal
Your welcome hun
My husband is Romanian and they also serve a cornmeal polenta with a whole fish with a bunch of garlic. They almost always have mackerel, which type of fish do usually use?
I usually serve it with red snapper, yellow tail snapper, lane snapper or salt fish. My fellow Haitian’s eats it with other stew meats.
I’ve never cooked it with garlic and green onions but I’m definitely gonna try it this way
Ms.Annette thank you for this basic recipe it turned out great. Can you please do a video of basic (bulgar wheat/ble) I want to substitute rice from my dish sometimes and that starch can be rough on my body.
I am glad you enjoyed it. I have a bulgar wheat and beans video on my channel already.
Just cooked this ❤
Thank you for the video. My big issue is the cornmeal and water ratio. Can you provide some guidance on that? Thanks much!
Your welcome! The ratio is to every one cup of cornmeal add 4 cups of water.
❤❤❤with fish too
Thank you, thank you! I made with beans today!
How long do you leave it simmering ? Or should I just eyeball it until I see the water getting low.
Let it simmer until it’s cooked.. You will have to taste it and see if it’s ready.
Bon Bagay!!
@@jackomel3 mèsi
What brand do you use?
Any brand
Mesi mwen tap tann quantite a. Manmanm pa mesure mayi moulin li. Mayi moulin a bel!❤
Mèsi cheri, Wi, majorité Ayisyen lè yap fè mangé yo pa meziré engrédyan yo
Cook time?
Cook until soft.
I never knew u were suppose to wash cornmeal
Yes, wash your cornmeal! Thanks for watching my video!
but you burnt the garlic .....
There’s a big difference between toasted and burnt !! I have been cooking for over 30 years, I past the stage of burning garlic.