Lamb is my favourite meat with potatoes,peas and gravy.I could taste it as I was watching.I sometimes mix sage and onion into the potatoes.Beautiful food.
I saw a vid a while back where a guy used Root Beer to marinate chicken in and then he smoked it on the BBQ then he went out and robbed an old woman at gunpoint
Slap me! Those shanks look guud! I was wondering how you were going to get them tender. I had to watch this video twice, I heard you say something about mint jelly; but missed it The jelly is in the peas! Great meal combination, thanks!
Never had Lamb shanks but Have had Antelope should`nt be far off --Looks awesome . Oh forgot Never heard of mint peas but with the lamb ya works good idea .
Hello BBQ Pit Boys, I have seen quit a few of your movies, in fact I believe I have seen them all, but I would love to see some behind the scène movie's about the locations you use, the interior of the shack you use etcetera. Greetings from The Netherlands or Holland as you might know it. And NO, I don't live in Amsterdam 😉
Seems like people are getting hung up on something minor and missed the awesome idea. I'm with Jochanan and would love to see a behind the scenes video. Formally introduce us to the guys, see the gear, and the location.
My cousins husband is American and he doesn't like the gamey flavour of lamb; he won't touch it! Unfortunately for him he lives in Australia where everyone loves lamb ( unless you're a vego of course). Hopefully we'll make him come to like it. I'll just show him this vid of some Americans getting down on some great lamb shanks ;0)
for us here in the States we love our beef.To lose the gamey taste of lamb all you have to do is cut the fat off,and blanch the meat with water and some vinegar in it.
That looks really gooooood!!! Just have a dumbass question. You said cook it for about 3 hours. Of course you have to keep adding more briquetts yes! Or do you use a long burn charcoal? Love your videos. Keep em coming
Your wrong!!! Dam I'm hungry. 😁😁😁😋😋😋😋. I love deer meat. And ribeye. But. But. LAMB is my favorite. When I put RED meat in my mouth. It's has to LAMB!!!! Thanks you LORD. Pit boys it the BEST
well i didnt know that spg meant salt pepper and garlic until i watched 3-4 years videos and noticed it in the comments. dumb me who always thought its some rub only available to the USA
What do I say to people at work that say going to Walmart is like going to the zoo. I really like your videos and I want somthiing smart ass to say back but not sure what.
OMG it's not right the way you torture ME SLOWLY, video after video I've tried watching after eating my dinner 🍽️ Yet I still end up ravenous wanting to rip that lamb shanks to pieces like a carnivorous cave woman, in the miracle of time and pit masters privilege is KILLING ME I WANT SMELL-O-VISION and TAKEWAY SERVICE to England, even better I want you as my neighbour I'll be popping round borrowing a cup of sugar or flour around dinner time with my best hungry eyes 👀 hoping you invite me for dinner. BBQ PIT BOYS YOUR THE BEST. 😁😋😋😋😋😋😋😋👌👌👌
You forgot to apologize for eating in front of us! I know it's pitmaster privilege and all, but you can't just eat that and not expect us to want some...
I wish U.S. would import more breeds of Fat-Tailed sheep common to Middle East and Central Asia. There is no better tasting lamb than fat-tailed sheep. Our lamb meats are dry and not as flavorful in comparison.
That's so beautiful. U need some sadzyki sauce or scordalua I know I spelled these wrong but if ur greek or like greek food u know what I mean. But of course pit master privaledge. Thank you guys keep the food porn a rolling
Sorry boys , that did not look good . Cook them in red wine with whole carrots , onions and beef stock with a touch of tomato puree . Now that's good .
Giving lamb some love. My favorite bbq meat that don't get enough attention. Keep up the good work!
@ 4:32 The caterpillar on your shoulder wanted a bite of that lamb shank. It taste GOOD!!
Farkles1 haha! I noticed him too. 😂
that caterpillar did NOT have the pittmaster privilege
I feel better now that reading through the comments that I wasn't the only one that noticed that. LMAO
IT TASTE GHH!!!
I live my life... one BBQ at a time.
Lamb shanks are the sweetest cut of lamb. I love me some lamb shanks.
Greatings from South Africa. Love every one of these videos.
"Ons gaan NOU braai!" ( We are going to BBQ right now! )
Fantastic! I love your style and your choice of words--"you should make some time." I wish you guys had a restaurant in Houston.
Lamb is my favourite meat with potatoes,peas and gravy.I could taste it as I was watching.I sometimes mix sage and onion into the potatoes.Beautiful food.
Lamb shanks are really really really good
Greetings from Oslo,Norway
Good to see you guys still at it! I love lamb!
I bet that gravy is awesome too!
love these videos!!!!! love from finland.
Doing lamb leg myself tonight. Fantastic shanks you got there...I should go check those out.
these videos make me so hungry the food looks so good. :)
I swear, one day i'll die while watching one of these recipies. Thank you.
You guys are the best!
Always got time for the Pit Boys...Thanx again.✌✌!!
My momma used to cook up lamb shanks in the pressure cooker. My favorite meal. I think this looks better.:)
Thumbs up to "good living". Guud episode BBQ Pit Boys
This looks good
Will be making time !!
Never been this early! Looking good!!
This the kind of shank............. That's Guuuuuud...
Great ! 👍Your style is huge ! 🍀
Looks great, I need to try it someday.
Really nice recipe.
u always make me hungry... and i LIKE it !
Gosh this looks soooo delicious!!
Really a delicious looking dish. I'm going to try this recipe soon...Much love from Mobile Alabama and Roll Tide Roll
Excellent, thanks for your great recipes.
Do you think a lamb rib breast would turn out similar? I got one a Walmart recently and wanted to try this on my wood pellet grill.
Mouths watering 🤤
You got a subscriber !!
Lamb mash and peas wow,tastes good 😘
u guys are awesome
Quick question: What kind of beer did you guys use?
Try rootbeer, the kiddies will love it!
I saw a vid a while back where a guy used Root Beer to marinate chicken in and then he smoked it on the BBQ then he went out and robbed an old woman at gunpoint
How about a prime rib roast for the Holliday season.
+G Garden ..this Saturday on the Tube and Facebook...
4:31 there's a caterpillar on your shoulder 😂
He won't eat much!
Slap me! Those shanks look guud! I was wondering how you were going to get them tender. I had to watch this video twice, I heard you say something about mint jelly; but missed it The jelly is in the peas! Great meal combination, thanks!
Never had Lamb shanks but Have had Antelope should`nt be far off --Looks awesome . Oh forgot Never heard of mint peas but with the lamb ya works good idea .
4:29 The caterpillar on his shoulder lol
We don't have things like that at our Walmart here in Toronto Ontario Canada.
Good English pub grub right there!
Lol first thing you've made that I don't find looking delicious
4:29 So guuuuud even that caterpillar wants some :-p
Shanks look great. I didnt know Walmart sold those. Im gonna grab some and try. Did anyone notice the caterpillar on the younger Pit Boy's shoulder?
gjdive you an like 5 million other ppl, cheers
Chris Black man, that's amazing considering there have only been 17K views!!
got dam just ate now i'm hungry again
Perfect 👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍💪
I didn't here you "apologize for eating in front of you" I love "Pitmaster Privilege"
+Nikwan Murphy ..and we do apologize..!
BBQ Pit Boys awesome!
Lol, you guys rule!
Lamb Shanks my fave. Try red wine in the pot with it instead of the beer. That lamb looks greyer than the ones we have here for some reason
Probably a dumb question but does it matter which beer you use?
Hello BBQ Pit Boys, I have seen quit a few of your movies, in fact I believe I have seen them all, but I would love to see some behind the scène movie's about the locations you use, the interior of the shack you use etcetera. Greetings from The Netherlands or Holland as you might know it. And NO, I don't live in Amsterdam 😉
Movies... What movies?
Chris Black than what do you call them? Instruction video's although they aren't on video? I am no native speaking american/english man so educate me
Seems like people are getting hung up on something minor and missed the awesome idea. I'm with Jochanan and would love to see a behind the scenes video. Formally introduce us to the guys, see the gear, and the location.
My cousins husband is American and he doesn't like the gamey flavour of lamb; he won't touch it! Unfortunately for him he lives in Australia where everyone loves lamb ( unless you're a vego of course). Hopefully we'll make him come to like it. I'll just show him this vid of some Americans getting down on some great lamb shanks ;0)
for us here in the States we love our beef.To lose the gamey taste of lamb all you have to do is cut the fat off,and blanch the meat with water and some vinegar in it.
Blanch meat in water and vinegar? youre and idiot
Boy those lamb shanks look good. Let me tell ya low and slow lamb shank stew, fresh bread rolls and butter. Man ain't nothin like it. Give it a try!
Id like to see ya guys to a venison recipe. Hard to grill that stuff without over doing it. Love the vids!
+Tim Pearson... search BBQ Pit Boys venison or go to our channel's Game playlist. Thanks for your support..
Thanks!
Oh yeah!
The insect in his shoulder at 4:30 :)
What is spg?
Manbearpig do you know what it is? Spice yes but what?
Manbearpig thank you. I really want to try this. I haven't had lamb in years.
Semiautomatic Pistol Gun, duhhhhhh
That Caterpillar can smell that goodness 4:32..
That looks really gooooood!!! Just have a dumbass question. You said cook it for about 3 hours. Of course you have to keep adding more briquetts yes! Or do you use a long burn charcoal? Love your videos. Keep em coming
it smell's l guuuuud..... good one guys from trinidad and tobago...... stephen ps my daughters profile
Add 3 bottles of beer cuz we are badboys, cooking with guns hahaha
Feed that damn fuzzy caterpillar! 4:30
recipe look awesome, but i'm intrigued about minted peas, never seen that in my life
+Zelez Forever ..that mint jelly and butter combo is killer.....,
i will try it , i'm not sure that i will like it :D
GOD BLESS THE USA!!!
Your wrong!!! Dam I'm hungry. 😁😁😁😋😋😋😋. I love deer meat. And ribeye. But. But. LAMB is my favorite. When I put RED meat in my mouth. It's has to LAMB!!!! Thanks you LORD. Pit boys it the BEST
4:33 caterpillar on shoulder^^
Nothing gets by you eh
I do apologize for noticing in front of you! ;)
who is notice the worm on his shoulder in 4:32 Hahaha
Awesome guys, Any chance you could do a bbq duck?
Be great>)
+TheMayhem15 ...search pit boys duck or go to our Game playlist... Thanks for your support..
Cheers man will do
Boys I love to watch you cook and enjoy 99% of what you cook,,,, but please never invite me over when your having this for supper
skeets skeets something tells me ur not invited
There's a caterpillar on your shoulder sir!
+Jack Liu ..it's a pet caterpillar...likes to ride on shoulders..
Nice recipe, but I'd prefer chopped fresh mint to the jelly personally.
Did you say....mint jello, is what you put in those peas? I've never, I'm appalled 😂
Chris Miller mint jelly
Stud Muffin oh, ok thanks...but still 😝
Haha, did you eat the caterpillar that was on your shoulder?
wtglb yes I bet he did... Yes, bc when a Caterpillar falls on ur body thats the normal thing to do right....
Did he say mint jello or am I hearing things?
+Sahil Zubair ..mint jelly
well i didnt know that spg meant salt pepper and garlic until i watched 3-4 years videos and noticed it in the comments. dumb me who always thought its some rub only available to the USA
Am hungry
What do I say to people at work that say going to Walmart is like going to the zoo. I really like your videos and I want somthiing smart ass to say back but not sure what.
👍
i wonder how is your colesterol and trigliceridos haha ... great videos big fan!!
you guys must make a killing catering
+VK7001.P ...we don't cater.. but thanks
Lamb sauce
Hey what about Martha !!!!!!!!!!!!!!!!!!!!!!!!!!
Baron Badtaste dont forget he also forgot to appoligize for eatting in front of us too!
mmmmm, laaaaaammmbb.....................
I think you need bigger plates
@4:30肩に毛虫乗っかってますよ
OMG it's not right the way you torture ME SLOWLY, video after video I've tried watching after eating my dinner 🍽️ Yet I still end up ravenous wanting to rip that lamb shanks to pieces like a carnivorous cave woman, in the miracle of time and pit masters privilege is KILLING ME I WANT SMELL-O-VISION and TAKEWAY SERVICE to England, even better I want you as my neighbour I'll be popping round borrowing a cup of sugar or flour around dinner time with my best hungry eyes 👀 hoping you invite me for dinner. BBQ PIT BOYS YOUR THE BEST. 😁😋😋😋😋😋😋😋👌👌👌
+M Mram. lol.. thanks, and we appreciate your support..
Wow they are huge! I would call it mutton not lamb
.
Where's the lamb sauce?!?
Lamb...I would go greek/middle eastern. nutmeg, cinnamon, oregano, garlic, maybe cumin. I'd serve it with tziziki too.
posta um video matando um porco e após assando, vai ser legal.....
You forgot to apologize for eating in front of us! I know it's pitmaster privilege and all, but you can't just eat that and not expect us to want some...
ミント味のグリーンピース・・・・・想像できないw
まぁ、普通に塩胡椒とかバターでもいいよね？
ミントピースバターはめっちゃ美味しいよ、是非やてみてください( ^ω^ )
It’s a New Zealand tradition.
Show
I wish U.S. would import more breeds of Fat-Tailed sheep common to Middle East and Central Asia. There is no better tasting lamb than fat-tailed sheep. Our lamb meats are dry and not as flavorful in comparison.
That's so beautiful. U need some sadzyki sauce or scordalua I know I spelled these wrong but if ur greek or like greek food u know what I mean. But of course pit master privaledge. Thank you guys keep the food porn a rolling
This video looks blueish
damn, i wanna be retired and just make vids about bbq and meat...
+Boaz Eclar ..lol.. who retires? are you privileged?
All right I am being the meat police here what the heck is it with that green shit on the plate? Ya'll got more veggies than meat on your plate there.
Sorry boys , that did not look good . Cook them in red wine with whole carrots , onions and beef stock with a touch of tomato puree . Now that's good .
+Bill Duffy.... Carrots? Tomato puree?..lame... same ol' same ol' recipe ...Pitmaster privilege of course..
Bill Duffy anything and everything they cook is always good every video they put up or other wise they wouldn't be putting up good videos
Poor vegans.
clever