Yeeesssss!!!! Thank you thank you thank you!! I’ve been trying to learn how to fry chicken for so long and this was it! My chicken turned out amazing! Thank you again. Also that song in you video was sooo great 😊. New subscriber here.
9to to see you then you then 0and to be the best in time for me that the first time and the same time for me that the first time for me to get to see you soon after all that he was in a good day to get to see if they are the first time for me to get a very good morning my way to get to see you then you can do to see you soon as a very good morning my way back from my own personal data to see you then the first time for me to
Having tried numerous recipes with varying outcomes - some quite good, some indifferent - I tried your recipe because it was simple and easy to follow, also it didn’t take an age to prepare. I can happily report that the chicken had that herby, crunchy taste that’s uniquely enjoyable. It makes me want to do it all over again. I’d like to give big thanks for laying down the foundation that will stay with me as I’ll know everytime I do this will be as tasty as the first time because of the unique and simple ingredients. Thanks again! 👍🏾🌹
great recipe I use to be a manager at KFC the one secret they have that few people know about is that they have a tumble machine .. The chicken goes in here for 45 min. This is what makes they meat so soft falling off the bone when you eat it then for the rest the recipe you use looks 💪💪💪💪💪💪👍👍👍👍
@@Chiamakamoka Wot? Say you, yah? Da dum-dum American who does the mental operations to proceed on emotion and ideology rather than facts, yah? Imma-slappa-you-wit-da-wet-spaghetti, yah. Mama Mia
Thank you so much for making amazing dishes. While I was watching this very video on campus, a gentleman just asked from afar "is that Sweet Adjeley?" I asked, how did you know, he said "I follow her on Facebook, she's the reason I can cook. Kudos sissy, my Christmas just got better.
KFC used to soak the chicken in salt ice and water. Then uses 11 herbs and spices and then it's floured and put in egg milk mixture then pressure cook it for 12 minutes. I used to cook it for KFC . And you're making me want some. That looks so good
Okay!! Well explained in writing, Since my ear phones don't work,, (or I don't know how connected) I read your directions,, I'll make kfc from now on,,, Will see!! Thank you!!🙏
I started watch you on fb, I’m so glad I found you💎💎💎 CLEANEST COOK😍 I love how you prep your meat.. It like respect for the sacrifice and love to those who are eating it.. thanks Queen Adjeley 👸🏽
Sweet Mummy. Some of the ingredients used to marinating the chicken l don't have. Please can l use blindered onion, garlic,ginger and other spices and achieve the same results.
Just a secret of fried chicken. The chicken is not done until the chicken completely starts floating in the hot oil. If part of the chicken is still ducked down up under the oil it is not ready yet. Do not pull your chicken out until the whole piece is floating with a whole bunch of oil up under it. Completely removed from the bottom. This is a secret of soul food Cooks who cooks fried Chicken often. Also you want to keep your oil temperature somewhere between 350° fahrenheit and 375°. Fried chicken does not get cooked on high or too low. It needs to have a medium point so get out of the thermometers and test to see if your oil has reached 350° to 375°. ***Also when using the milk way, buttermilk is used; not sweet milk.
Hey girl I learn something new didn't know that water can be used so thank you for that and will be making my chicken with or without eggs amazing crunch Big up🎉
That looks like some awesome chicken. I have a problem with blood running out of my chicken when I bake it or fry it either one. And it looks so unappetizing I can't hardy eat it. I wash it before cooking it what am I doing wrong?
Chai....!!🥰😍😃This crunchiness is mouth watering...how i wish i had all these ingredients i would have tried it right away. But not to wry it's my nxt menu list.
Sweet Adjeley......thanks so much.....you are doing us a great favour......I have a question.....please what the difference between Corn starch and Corn floor?....Thanks
Its the crunch for me I love KFC chicken especially homemade hmmm im dieting now but my God is a colorie burner . Because fried chicken is my good friend look so delicious and juicy
Thx for sharing with all the details of ingredients below in your in-box and explaining in your video, which helped us a lot. Looks yummy, I will definitely try it. Big Thx 🙏🙏
Thought you will have to steam the chicken before coating it and. fry ? Will it still be well cooked inside if not steamed or we don’t steam it at all please
Yeeesssss!!!! Thank you thank you thank you!! I’ve been trying to learn how to fry chicken for so long and this was it! My chicken turned out amazing! Thank you again. Also that song in you video was sooo great 😊. New subscriber here.
Awww🙏🏽🥰I’m soo glad you tried and loved it, Thank you you soo much for the feedback and a very warm welcome to you 😘✌🏽❤️❤️❤️
@@SweetAdjeley cld you pls share the recipe for your dip?
Vuyisa6
6
Thankyou so yummy
9to to see you then you then 0and to be the best in time for me that the first time and the same time for me that the first time for me to get to see you soon after all that he was in a good day to get to see if they are the first time for me to get a very good morning my way to get to see you then you can do to see you soon as a very good morning my way back from my own personal data to see you then the first time for me to
She’s such a beautiful and decent cook. Everywhere sparkling clean, with her sweet and humbling voice to complement it.
Thank You 🙏🏽 ❤️
You didn't even see her 💀
@@Dollaryap-j1v fr 💀
@@Dollaryap-j1v you don't have to see beauty to recognize beauty
Having tried numerous recipes with varying outcomes - some quite good, some indifferent - I tried your recipe because it was simple and easy to follow, also it didn’t take an age to prepare. I can happily report that the chicken had that herby, crunchy taste that’s uniquely enjoyable. It makes me want to do it all over again. I’d like to give big thanks for laying down the foundation that will stay with me as I’ll know everytime I do this will be as tasty as the first time because of the unique and simple ingredients. Thanks again! 👍🏾🌹
Was the laugher for me... And the crunchniess... Trrruuusssttt me... Love this... Listen again.. You won't give me too...
Thank You 🙏🏽🥰
I learn so much when I watch your videos as well as your delicious recipes. God's blessings to you.
Thank You 🙏🏽
great recipe I use to be a manager at KFC the one secret they have that few people know about is that they have a tumble machine .. The chicken goes in here for 45 min. This is what makes they meat so soft falling off the bone when you eat it then for the rest the recipe you use looks 💪💪💪💪💪💪👍👍👍👍
The process of making it was well noted👌👌👌🤝🤝🤝,dipping in milk and frying to golden perfection too😋😋😋looks so yummy.
She didn’t dip it into any milk.
@@Chiamakamoka 😅🤣😂😂
@@Chiamakamoka Wot? Say you, yah?
Da dum-dum American who does the mental operations to proceed on emotion and ideology rather than facts, yah?
Imma-slappa-you-wit-da-wet-spaghetti, yah.
Mama Mia
Thank you so much for making amazing dishes. While I was watching this very video on campus, a gentleman just asked from afar "is that Sweet Adjeley?" I asked, how did you know, he said "I follow her on Facebook, she's the reason I can cook. Kudos sissy, my Christmas just got better.
KFC used to soak the chicken in salt ice and water. Then uses 11 herbs and spices and then it's floured and put in egg milk mixture then pressure cook it for 12 minutes. I used to cook it for KFC . And you're making me want some. That looks so good
Please can I ask why it is soaked in salt, ice and water before it is seasoned?
After the egg milk mixture were suppose to just fry it or put it back in the flour and fry
@@BlessingFash0 to clean it Iand make it a bit tender I guess
Please can we precook before frying😊
Yes,still works magic,but you not cover while frying.@@anegechukwupromise2431
I need the ingredients. I.love it
Okay!! Well explained in writing, Since my ear phones don't work,, (or I don't know how connected) I read your directions,, I'll make kfc from now on,,, Will see!! Thank you!!🙏
I just finished trying this recipe and although I didn't have all the ingredients, it came out wonderful
Thank you sweetie
The crunch alone is bomb. And I like the pokes before seasoning.Thanks for sharing!
I started watch you on fb, I’m so glad I found you💎💎💎 CLEANEST COOK😍 I love how you prep your meat.. It like respect for the sacrifice and love to those who are eating it.. thanks Queen Adjeley 👸🏽
Awww🙏🏽🥰Thank You
The marinating, dipping and coating is incredible. Wow outcome with the rice is really wetting my appetite.
Sweet Mummy. Some of the ingredients used to marinating the chicken l don't have. Please can l use blindered onion, garlic,ginger and other spices and achieve the same results.
Yes of course
Please can we use air fryer for this or it has to be deep fried?
Very crunchy beautiful, perfectly spiced, marinated coated, fried properly and absolutely delish delicious Sweet welldone dear😍😍✨✨
Thank You 🙏🏽🥰
Crispyyyyyyyyyyyyyhh😍......crunchyuyyyyyyhyy
Auntie you always stir my adventurous habit up, you have succeeded in turning me into a good chef in my house🤣🤣🤣God bless you
Awww ❤️❤️❤️❤️I’m soo happy
Just a secret of fried chicken. The chicken is not done until the chicken completely starts floating in the hot oil. If part of the chicken is still ducked down up under the oil it is not ready yet. Do not pull your chicken out until the whole piece is floating with a whole bunch of oil up under it. Completely removed from the bottom. This is a secret of soul food Cooks who cooks fried Chicken often. Also you want to keep your oil temperature somewhere between 350° fahrenheit and 375°. Fried chicken does not get cooked on high or too low. It needs to have a medium point so get out of the thermometers and test to see if your oil has reached 350° to 375°. ***Also when using the milk way, buttermilk is used; not sweet milk.
The way you simplify cooking. Thanks my chef teacher
She is my kinda cook. Very clean and healthy. I AM IMPRESSED WITH HOW SHE WASHES HER CHICKEN. Good woman, I wilk eat from her any day.
Thank You 🙏🏽❤️
Hey girl I learn something new didn't know that water can be used so thank you for that and will be making my chicken with or without eggs amazing crunch Big up🎉
I love that crunchy noise . It's looking Amazing as all your food. Thanks for sharing with us. Love you
Soo much love right back, Thank You 🙏🏽🥰
Looks so delicious and that crunch. Thanks for sharing your delicious recipe.🔥
🔥🔥🔥🔥
Right?
Not KFC but sounds good I will do this thanks
That crunch is everything 😋😋
I agree 💞
Sweet please, how do you make the sauce?
Eba nkyiné ruff 😋😍😍..
Please where do I get all the ingredients you used in Ghana
The crunchyness is wow 😀 would love deep into egg and water 😀 really eye catching 😋😋😋
Thanks for sharing. I try to prepare for my family this weekend
Mouthwatering super fantastic recipe
That looks like some awesome chicken. I have a problem with blood running out of my chicken when I bake it or fry it either one. And it looks so unappetizing I can't hardy eat it. I wash it before cooking it what am I doing wrong?
Chai....!!🥰😍😃This crunchiness is mouth watering...how i wish i had all these ingredients i would have tried it right away. But not to wry it's my nxt menu list.
Sweet Adjeley......thanks so much.....you are doing us a great favour......I have a question.....please what the difference between Corn starch and Corn floor?....Thanks
I think it’s the same thing, depending on where you are and what it’s called 😊
@@SweetAdjeley Thank You.....am in GH
Very crunch and delicious 😋😋😋
I'm back yur Phoenix gurl. U made my cooking chicken easier. Thx to ya. Sendn love n prayers. Bussing 💖
Fantastic,,sweety,,, the chicken came out very beautifully just like you..Wow thankx for sharing.
More enjoyable love it continue bless up wow simple way
Made this yesterday. Best chicken I have ever made bar none, the only fried chicken I will ever use again and i'm 59
Hey💜 you did that looks so good and crunchy 😊
Wow! That looks AMAZING! GOD Bless!
You are simply the best 👌
The crunch alone😍
I love it thanks sweet Adjeley
Sweet please upload the rice recipe that you ate with the KFC style chicken thank you.
😅😅😅
You know I love you right? Omg, I love it 💕💕💕💕
Thank you sweety am gonna try this in shaa Allah ur fam frm🇴🇲
Its the crunch for me I love KFC chicken especially homemade hmmm im dieting now but my God is a colorie burner . Because fried chicken is my good friend look so delicious and juicy
Yes oo
At this point, I don't think if people get access to this yummylicious recipe, KFC will run out of business 😊😁
Calorie burner.... My God is a Calorie burner. Hahaha
God is a calorie burner 😃😂
😂😂😂😂
Looks great👍
Can you explain why you are using water? Like what’s the science behind it?
I love this, sweet Adjeley take your ✌️😘❤️❤️❤️
Sweet what can't u do... Will try this and give u a feedback.. love you ✌️✌️✌️🥰🥰🥰🥰
I tell you!
Hello Sweet . Delightful presentation as usual 💙
Am stuck there at the music.Looking yummy!
Please what if you don't have powder can you use the blended ingredients
Looks and sounds nice and crunchy but you didn't mention how long you cook it. Thanks in advance.
Her I love her voice and pace......all way through. Thanks.
Yes oo i can hear the crunchines. Thanks for sharing the KFC 🍗 secret with us 😘😘😘✌️
Wow ! I'm gonna try it cos the crunch alone is wow🥰, thanks for sharing I've learnt something meaningful 🤩
Nice very interesting I'll try 1 day home made KFC I love home made food God bless u dear .🙏🙏🙏
This is real good chicken. I love the recipe and will give it a try. Thanks for sharing with us.
Look very delicious 🤤😋 I love KFC chicken
Well done Sweetie.But can we steam the chicken small before frying?
Good to see please can you list the whole ingredients?
It’s in the description box please I hope you found it ❤️❤️❤️
Cripsy yummy yummy 🥰
The voice n d food are all alike soothing😄.😘. God bless u more
Hey Sweet Adjeley...What type of oil do you use for frying and how do you make KFC in original recipe?
This presentation is unremarkabIe...makes my taste buds salivate. Great ambiance!💯🤪
Thank You 🙏🏽 🥰
Can you please make tuna bread . Thank you for such a lovely video
Thanks but how many minutes in oil pls❤️❤️
About 15 minutes or until nice and golden brown 😊
Wow... Ma hā bo two ✌️
I can't wait to do this!😊
Pls, what type of milk? Evaporated or..... what
I’m definitely trying the water! Thanks so much for sharing!
This came so timely...thanks so much 💋💋
Your hubby is a lucky man😊, the voice and neatness alone .
Thanks for sharing 👍
Thx for sharing with all the details of ingredients below in your in-box and explaining in your video, which helped us a lot. Looks yummy, I will definitely try it. Big Thx 🙏🙏
Sweet Adjeleeeey!! U Be too much 😘😘😘
You made me smile 😀❤️
I tried this recipe it is awesom well done
Can you also cook the chicken before coating it 🙏
Yes...some do
Loving that ASMR intro❤
Sweet thanks for sharing I never know you can drop the children too in water. Thanks I’m going to try it
Thanks for this recipe. Pls what is it am not doing right that my chicken is not well cooked inside ?
Looking great. Appreciate your explanation.
Woooow looking beautiful 😍
Sweet Adjala I love your channel
Awww🥰🤗🙏🏽Thank You
You just wonderful. You make people feel special just like you.
Awww🙏🏽🥰Thank You
Thanks for always revealing all secrets to us.. God bless you for me alway
Thanks for the recipe. Pls share the home made sauce recipe. The orange looking one.
I love the way you clean the chicken and wear gloves everything's so clean I know that chicken is good thank you for sharing ♥️
I love eating kfc chicken I love the crunch
Thanks I will try it 😃
Thought you will have to steam the chicken before coating it and. fry ? Will it still be well cooked inside if not steamed or we don’t steam it at all please
Please what do I use if I don't have vinegar?
Looks delicious. Please give us quantities.
Ingredients:
To Season Chicken
Chicken
Salt - tt
1/2tsp - Black Pepper
1/2tsp - Onion Powder
1/2tsp - Garlic Powder
1/2tsp - Ginger Powder
1tbsp -Parsley Flakes
1/2tsp - Thyme
1/2tsp - Ground Anise
Chicken Seasoning - tt
1/2-1tsp - Paprika
Coating
2cups - Flour
1/2cup - Cornstarch
Chicken Seasoning - tt
1/2tsp - Garlic Powder
1/2tsp - Onion Powder
1/2tsp - Ginger Powder
1/2-1tsp - Paprika
Egg Wash
1 - Egg
2-4cups - Milk
Wash Chicken with vinegar and salt
Dipping Sauce Recipe 👉🏽 ua-cam.com/users/shortsqW6J2az-sIw?feature=share
Thanks very much. You are the best. Greetings from South Africa
Wow!!! The crunchiness is for me..thank you so much for the recipe.
I am going to try this recipe its looks so yummy.
I am from the south so l know fried chicken.