在饭店喝过的这个榨菜肉丝汤,在家里做一样好喝哦,澳洲老公一周要喝三次,鲜香美味能多吃几碗饭哦!Chinese Pickled Mustard With Pork Soup Yummy!👍👍
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- Опубліковано 6 лис 2024
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Linda, that looks absolutely delicious. Your recipes are always simple to put together, but really tasty. Thanks again.
Thanks, Chris, that's just my goal , you got me😊👍
有一点不是很清楚,水淀粉是什么,如何调兑的?
就是勾芡,1到2勺的淀粉用适量的水调和搅匀,淋入锅里🤗
@@lingerwithlinda5873 谢谢,改天试一下
以后要多更新呀
谢谢提醒,坚持更新并和大家分享哦😊👌