Automatic Dough Rolling Machine for Cream Rolls & More | Premium Bakery Equipment by CS Aerotherm

Visit www.csaerotherm.com/page/auto... for details on our automatic rolling machine to upgrade your bakery or manufacturing plant to a more efficient, high-quality production unit.
It is the first-of-its-kind industrial-grade automatic machine for every small pastry shop or large manufacturing unit to be able to close both ends of a cream roll, ready to be baked!
The Automatic Cream Rolling Machine can work with different kinds of pastries and empowers bakers to use their own recipes. The roll is made through a spiral rolling-up process which ensures it is always puffed up, even after baking. The rolls do not have to be closed manually either.
The highest quality and quantity of rolls can thus be made using this machine.
This Automatic Cream Rolling Machine is configured according to the size of the cream roll to be made. The pipes, necessary for the cream roll production, range from 10 to 20 mm in diameter, and from 90 to 155 mm in length.
Advantages
Can be used for different types of cream.
Very good for all kinds of bakery product manufacturers.
High Performance, small and compact machine.
Start or Upgrade Your Bakery/Baked Goods Manufacturing Unit With Our Bakery Equipment at CS Aerotherm. Visit www.csaerotherm.com/​ to see our wide range of baking machinery. We can also help you set up an entire cream roll manufacturing unit including planning, installation, transport, and commissioning.
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[@bk.sandesh]

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[@csaerotherm2255]

Hello,
Can You Kindly Call us on 080 4089 5000 , Our team will be delighted to serve with your queries.
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[@sumeetmulge3943]

Price

[@csaerotherm2255]

Hello,
Can You Kindly Call us on 080 4089 5000 For more information , Our team will be delighted to serve with your queries.
Thank you