Webinar Regenerative Agriculture

Pressure on environmental boundaries affects the productivity of agricultural systems, which has negative consequences for food security and prices. This downward spiral highlights the growing importance of reshaping our food systems. To help tackle some of the pressing agricultural challenges, regenerative agriculture is being proposed by many as a solution to food supply and demand and restore soil health and biodiversity.
The panel discussion featured insights from speakers Willemijn Storimans, Strategy and external affairs manager at Unilever, Willem Unger, Global Director Plant-Based Solutions at Agrifirm, and Wijnand Sukkel, Senior Researcher AgroEcology at Wageningen University & Research together with Tina Scheele, partner at Deloitte and host Arthur de Wilde, manager at Deloitte.