What do Sourdough Ratios mean, and why do I care?
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- Опубліковано 11 тра 2024
- One of the often confusing topics in sourdough baking is the ratio used in making a starter. Whether it is 1:1:1 or 1:2:2 or something else entirely, there is a logic to the scheme, and a way to tailor the process to fit your needs. This video reviews just what those ratios mean, and how to use them most effectively.
Check out the other posts and information from the Sourdough Simpleton on the web at sourdoughsimpleton.com, on Facebook at bit.ly/FBSourdough, and on the Sourdough Simpleton UA-cam channel.
Thanks for the demonstration... I'm a visual learned. Helped a lot
Glad it helped! I am much the same way, which was a major reason for starting this channel, website and Facebook page.