Food for the soul: Sheung Shui Station

A Hong Kong tale of perseverance and adaptation. Like the story of many immigrants, the proprietors of Upper River Restaurant in York emigrated to the UK to create more opportunites for their children. The Chans go with the flow and fully immerse in British life. Almost two decades on, they built this Hong Kong style eatery as they seek to bring traditional Hong Kong food and fusion flavours to a wider audience.