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Massimo sei un mito. Ho fatto il pane carasau con lievito madre seguendo le tue istruzioni. Un milione di grazie
love carasau!!!
WOW! Yummy bread recepit. Hello amazing , likeable Chef.Thank you for sharing Greetings from Singapore 🌹🌹🌹Edith, a happy Subcriber.
Thanks for sharing ... I am already enjoying most of the content from your channel !!!
لقطة الافتتاح روعة روعة روعة
👍👍👍 Forza sardinia
طريقة عمل الخبز ممتازة شكراً ماسيمو
Looks delicious. Thanks for the recipe Massimo.
Grazie massimo domani provo a farlo
Great Video, great bread, thank you for explanation.
Thats a great recipe Massimo, i will definitely be trying that.
Let me know
🔥🔥🔥👌🏻👌🏻👌🏻 very nice Massimo
Thanks so much 🙏
Massimo have you ever considered making a cook book?
Yes I would love but I don't know I to do it
Maxi! Do you usually stay here or go to markets?
Weekdays at kiosk weekends market s
You forgot to dip your bread in olive oil ,I am trying this one thank you
Will try this recipe, looks great. But would love to see you do a nice Gluten free pizza dough recipe. There is a lot online. But we would love to see a master like you do a Gluten free pizza recipe 🍕👍🥇
ua-cam.com/video/VKitwlFi26Q/v-deo.html
Please show what veg or meat you can have on it.
Thank you Massimo , have you checked my email, if that's not possible then I would like to join the pizza course , please send me the details 🙏
Hi Sandy i havent see your email i very sorry ,please contact me on instagram then,
@@massimonocerino yes I am following you on Instagram
@@sandykent891 thanks send message on Instagram
@@massimonocerino the mail which I have sent you is in the name Sandeep Khenat that's my real name and Sandy Kent is anglicised version
@@sandykent891 ok but I not received anything yet
Too crispy for me. But thank you for the knowledge 👌👍
Eh ma chena s'Ichnusa no baled... so brulene😁
😄😁😆🍺🍺🍯🍷
Massimo sei un mito. Ho fatto il pane carasau con lievito madre seguendo le tue istruzioni. Un milione di grazie
love carasau!!!
WOW!
Yummy bread recepit.
Hello amazing , likeable Chef.
Thank you for sharing
Greetings from Singapore 🌹🌹🌹
Edith, a happy Subcriber.
Thanks for sharing ... I am already enjoying most of the content from your channel !!!
لقطة الافتتاح روعة روعة روعة
👍👍👍 Forza sardinia
طريقة عمل الخبز ممتازة شكراً ماسيمو
Looks delicious. Thanks for the recipe Massimo.
Grazie massimo domani provo a farlo
Great Video, great bread, thank you for explanation.
Thats a great recipe Massimo, i will definitely be trying that.
Let me know
🔥🔥🔥👌🏻👌🏻👌🏻 very nice Massimo
Thanks so much 🙏
Massimo have you ever considered making a cook book?
Yes I would love but I don't know I to do it
Maxi! Do you usually stay here or go to markets?
Weekdays at kiosk weekends market s
You forgot to dip your bread in olive oil ,I am trying this one thank you
Will try this recipe, looks great. But would love to see you do a nice Gluten free pizza dough recipe. There is a lot online. But we would love to see a master like you do a Gluten free pizza recipe 🍕👍🥇
ua-cam.com/video/VKitwlFi26Q/v-deo.html
Please show what veg or meat you can have on it.
Thank you Massimo , have you checked my email, if that's not possible then I would like to join the pizza course , please send me the details 🙏
Hi Sandy i havent see your email i very sorry ,please contact me on instagram then,
@@massimonocerino yes I am following you on Instagram
@@sandykent891 thanks send message on Instagram
@@massimonocerino the mail which I have sent you is in the name Sandeep Khenat that's my real name and Sandy Kent is anglicised version
@@sandykent891 ok but I not received anything yet
Too crispy for me. But thank you for the knowledge 👌👍
Eh ma chena s'Ichnusa no baled... so brulene😁
😄😁😆🍺🍺🍯🍷