전복회 / Abalone Sashimi - Korean Street Food / 서울 노량진 수산시장

ℹ️ Information
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🔴🔍 전복회(Abalone Sashimi)
📝 Wiki : None
🔴💰 Price
💳 KRW 40,000
💵 USD 35.6
🔴📌 Location
📍 서울특별시 동작구 노들로 674 (노량진동, 노량진수산물도매시장)🇰🇷
Noryangjin Fisheries Wholesale Market, 674, Nodeul-ro, Dongjak-gu, Seoul, Republic of Korea
🗺️ Google Map
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🗺️ Kakao Map
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🔴🎵 Music
None
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[@MoxieBeast]

Noryangjin is one of my favorite places on earth to eat 🤩❤️

[@realcyrusjohn]

I have never been tried to eat an abalone but someday I will try to taste it.

[@sambogan6058]

that creature looks like the door i took to get into this world. damn...

[@mimoonstar1837]

Beautiful creatures. I like it and I have it.

[@Noidea9999]

Oh i have one too !!

[@ogodogobogo]

Best sea food shape!

[@patb2582]

🤣

[@varickvelica3232]

Wow indonesia loh bacaannya👌

[@GrandmaOverFlowers]

전복회 꼬들꼬들 맛있죠~^^
넘나 생동감있게 찍어주셔서
마치 제가 기다리는줄...ㅎㅎ

[@mariao.5142]

What do they do to the shells..? So pretty... 😶

[@gemini7091]

@Marjorie Palafox no

[@rainyrrrr4183]

Yummy, delicious

[@yoursstruli]

I was so satisfied until the guts part was put in the wrong spot😥

[@myluvTT]

전복 맛있겠네용^^ 개인적으로 수산시장에서 바라고 가는건아니지만 세척이나 손질을 더 많이해주셨으면..잘라내야하는부분들이 더 있는데 그대로ㅜㅜ 입잘라낸 잔해물이랑 전복이랑 같이 노는거보면 좀 아쉬워요

[@HaNguyen-gf7li]

it's delicious i want to taste

[@cattastrophic4295]

It is

[@niclna]

Abalone reminds me of something..

[@crystalh8893]

I want to keep the shell🐚🐚it's so pretty❤

[@joycejaner3597]

I'm really curious what does abalone taste like?

[@hee_mamma3137]

잘 보았습니다~^~

[@rochelle2706]

I wanna try some of this so bad. Can I find this at an asian market. I really want some. And is it exspensive

[@cuteherogirl15]

What kind of shellfish is that?

[@살별-e6q]

전복 회로 잘라서 소금기름에 챱챱 찍어서 먹으면 진짜 세상 꿀맛

[@Justme-jp4ik]

What does the real world taste like lol?

[@cellynhabeatifull]

Nossa! Vcs gastam muita água

[@farahnurizzati7687]

what kind of camera you use ????

[@shohyghozaly]

What camera did you use?

[@cyn9534]

Why bother to brush the shells? She didn't even use them in the plating.

[@bradprivate5735]

What is the souce for abalone sashimi

[@tommycortes9653]

4:55 can somebody tell me what that is used for?

[@pumkin6528]

Tommy Cortes decoration

[@analbeadsforchrist2950]

Writhing labia! Are the rug munchers getting excited?

[@jnctube4840]

외국에서 보니 더 맛있겠다...ㅠㅠ

[@ianart7]

i want that

[@CableDawg496]

Abalone is delicious cus it looks like a .....

[@yiji2847]

10:47 뭔가 버섯 생각 난다 표고버섯 같다

[@scottmoon4450]

Damn delicious

[@nguririna4949]

It's look like something a man does'nt have😂

[@짠이거봐봐라]

와우...

[@donniereybalino6337]

Order now I have abalone

[@ДмитрийИванченко-к6э]

Кто с России ставь лайк!

[@dan8085]

Holy shit, that looks fucking amazing.

[@alkadriarka5286]

😋

[@shoshotv6989]

💟💟💟💞💞💞💞💝💝💝

[@윤서-e8n]

충무수산 사장님! 저기 사장님 댁 해물 싱싱하고 좋죠ㅎㅎ

[@kamilareyes329]

🤗

[@Justme-jp4ik]

Wow she barely cleaned them abalone!! They are so dirty

[@condel0908]

크 전복

[@flameout12345]

do you guys all wash it like that? ouch!

[@leilaeissa3348]

Just some soy sauce and it’s ready to eat

[@laurenjenkins3983]

As a woman this made me cringe

[@anhle-cd7gp]

Có ai Việt nam đang xem ko

[@chiquimalave9313]

😋♥️🇵🇷

[@aracelicastro5073]

🐟

[@mumu-cx3xp]

푸세이돈🐳

[@cademancaden]

Roughly $4 each

[@박지훈-c9g]

Normal price

[@cattastrophic4295]

Cuz the taste r really great

[@jinlingfu]

Oh my salvation drop..

[@huseyinselcukyaylal4697]

Won’t anyone make the joke? Anyone?

[@mimo101]

مسعودة

[@뿜삐-y1l]

옛날부터 궁금했는데 쑤세미로 왜 비비는거에요??

[@댓글러-m9s]

때 제거

[@제가바로꽃듬이라는녀]

아마 더러우니까 씻는거 아닐까욥?

[@박지훈-c9g]

물때가 많이 껴요.. 보시면 거무스름한게 하얗게 지워지는게 보이실 거에요

[@윤서-e8n]

전복 살 중에 시커먼 부분이 다 바다 때라서 제거 해야 해요

[@chanbar8807]

Kep kep yata yn

[@salirik7048]

Kok mirip sih 😂

[@Lee-ne9us]

소오주 가져와

[@kanu_orb]

그냥 전복 참기름&소금에 푹 찍어서 통으로 입안한가득 뜯어먹고싶다. 오독오독 오도독 오독도

[@yoonyoon-gf6fb]

Whatis this

[@김곰은봉고탄다]

전복

[@marhanbatucan9883]

Kepyas😂

[@퐁퐁-m3t]

가격은???!!!😜

[@박지훈-c9g]

키로 4만원이래요

[@성현-h2b]

전복..???

[@쏭쏭-y5k]

중간 중간 사장님들께서 하시는 말씀들 자막 넣어 주시면 안되겠죠...?ㅠㅠㅠㅠ

[@шоколадмолочный-я2ш]

Чего это за влагалища???

[@phoebemanuel5485]

Parang kepkep

[@yoonyoon-gf6fb]

Isthisstone

[@miaphoenix173]

Still alive 😢😢

[@mz2877]

You people will anything that lives

[@aussiedownunderman]

Well I guess the same people who will eat dog, will probably eat abalone guts...

[@thidaswe1566]

So so sorry 😐 I don’t think 🤔 I could eat food prepping in that condition. It just doesn’t look 👀 too healthy to me.

[@rmsidtkfka695]

비켜##비키라고###

[@비둘기-q3x]

라텍스장갑...

[@09ศิรภัทรกาญจนจัย]

Hee

[@얼음과불의노래]

4GRB=8JBK
완전 혜자인데?

[@SUGARPOPCANDY]

전복은 근데 구이가 더 맛있뜸

[@ДмитрийИванченко-к6э]

Что за вагины?

[@David-sb2uk]

손질너무대충한다

[@Emerald--oj4np]

전복이 해산물중에 가격거품 제일 심한 어종이라고 생각함

[@pareekhan5264]

😲😷🤢🤢🤢🤢🤢

[@잇팁의브이로그]

전복 칼질하는거 답답하다...(개인적인생각)

[@장성수-n8w]

어~휴~@😭

[@shoonch911]

8마리 이네용

[@reizajereza3702]

Job my good we lohccxxxxcc

[@조재원-z6c]

솔로 전복 비비는건 왜그러는건가요?

[@조재원-z6c]

물기는 왜닦는거에요?

[@user-ze4kv9fw8p]

까만게 때에요. 솔로 때를 벗겨내는겁니다

[@user-ze4kv9fw8p]

물기는...안제거하는게 더 이상하지 않나요...??

[@썁소리-w3z]

겉에 묻은 바다떼 제거 하는거고
물기 닦는건 비린내 안 나게 하려고 닦는걸루 알고 있어염

[@최연우-c4z]

전복의 각질,때를 벗겨주는 거에요
원래 저 바깥쪽뿐만이 아니라 안쪽도 비비면 하얘지는데 저 곳은 바깥쪽만 비비네요ㅠ

[@spongejin4531]

Why it so ugly??oops

[@먹놈]

이게뭐라고 계속보게되는거지ㅋㅋ?

[@빠아앙]

다음부턴 내장 드시지 마요ㅜㅜ 몸에 안좋아요 ㅜㅜㅜ

[@까요까요-u6r]

전복내장 신선한거라서 괜찮구요.
자연사한 전복중이라도 내장끝에 독만 제거하면 먹는데 지장없어요.
그리고 전복내장이 왜 몸에 안좋아요?
전복내장에도 영양이 풍부해서 요즘은 따로 모아서 파는데요?

[@nak-gbokum848]

님 부모님이사온건 싸구려 반디진전복인가봐요! 내장도 부패되있었지만 살이라도 먹고싶어서 사왔는데 님이그거모르고 내장먹은썰푸나본데 내장은 신선할땐 먹어도되는거에요^~^

[@marhanbatucan9883]

Kepyas😂