CHICKEN GALANTINA

Chicken Galantina:
Chicken Breast (Ground) - ½ kg
Egg (Beaten) - 1pc
Carrots (Small diced) - 40g
Pickle Relish - 20g
Red Bell Pepper (Small diced) - 25g
Garlic (Minced) - 20g
Red Onion (Small diced) - 20g
Sweet Ham - ½ cup
Evaporated Milk - 2 tbsp
Chorizo - ½ cup
Pineapple Juice - 2 Tbsp
Raisins - 2 tbsp
Cheddar Cheese (Cubed) - ¼ cup
Brown Sugar - 2 tbsp
Bread Crumbs - 2 tbsp
Salt - 2 tsp
Pepper - ½ tsp

[@supahdan4463]

para syang embutido din. 👍

[@abishekvlogs5200]

Nice

[@maryjanedealagdon1592]

Thank you for your recipe chef Jorge 😀. I'm using in my small business...🙏🥰

[@pinkmoscato7851]

wont the plastic melt or something? i thought youre not supposed to cook with plastic ?

[@koizumismallkitchenapplian9376]

Hi Pink thats why we also cover it with foil so that the plastic wrap wont contact direct in the cooking surface😊

[@herminiapurugganan4923]

How about kung sa steamer ko lang siya gagawin at sa lanera ko siya ilalagay ilang oras ko siya iluluto?