DELICIOUS BAY SACH CHRUK RECIPE (CAMBODIAN PORK AND RICE DISH) | A Step-by-Step Guide!

#cambodiancuisine #cambodianfood #baysachchruk
Bay Sach Chruk or Cambodian Pork and Rice Dish is one of the Cambodian most popular breakfast dishes. The dish is served with rice topped with grilled thin cuts of marinated pork and stir fried minced pork with green onions, thin cuts of fried egg, homemade pickled radishes cucumbers and carrots, and a homemade spicy garlic sauce. When combining them together, it is SUPER DELICIOUS! You usually find it served with delicious broth as well.
We highly recommend you to try it out and let us know whether you like it or not.
Today we are going to show you how to make this delicious pork and rice recipe or Bay Sach Chruk so that you can make it at your home at ease.
We will show you how to make our homemade pickled radishes cucumbers and carrots, and a homemade spicy garlic sauce in separate videos as we don't want this video to be too long for you.
Recipe:
1. Marinated Pork:
a. Pork
b. MSG 1/3 tsp
c. Knorr 1 tsp
d. Sugar 1 tbsp
e. Fish Sauce 1 tbsp​
f. Seasoning Soy Sauce 1 tbsp
g. Oyster Sauce 1 tbsp
h. Garlic
i. Salt 1/3 tsp
j. Kampot Pepper - to your taste
2. Stir Fried Minced Pork with Green Onion:
a. Pork
b. Green Onion
c. Garlic
d. MSG 1/3 tsp
e. Knorr 1/4 tsp
f. Sugar 1 tbsp
g. Fish Sauce 1 tbsp
3. Fried Egg:
a. 3 Eggs
b. Knorr 1/4 tsp
c. Soy Sauce 1/3 tsp
d. Fish Sauce 1/3 tsp
4. Homemade Pickled Radishes, Cucumbers, and Carrots Recipe:
• DELICIOUS HOMEMADE PIC...
5. Homemade Spicy Garlic Sauce Recipe:
• DELICIOUS SPICY GARLIC...
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