Ling Ling Pot Stickers Chicken And Vegetable | Chef Dawg
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- Опубліковано 8 тра 2021
- Hey Chef's,
This is Ling Ling's Pot Stickers with chicken and vegetable witch we will be cooking up for you and also doing a taste test.
Thank You All For Watching🤟
Hope you learned something if so tell us down below👇 We love hearing your feedback!
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📁Edited by
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THIS CONTENT IS NOT SPONSORED IN ANY WAY BY COSTCO
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I do it the same way but I add more water and put the lid on. They come out perfect every time and I love it. I go to Costco only to buy these (but always end up getting $100+ worth of other goods by accident)
I highly recommend boiling them and then frying them. Instead of frying then covering with water so it gets soggy. I like mine crispy, but that’s just me.
ABSOLUTELY~
Thanks for this! I’m home alone a lot so this is helpful ❤️
I sauté mine on all sides then add a bit of water and cook for a few additional minutes. They get crispy on all sides that way.
Thats what im going to do next time I cook these... I appreciate you commenting 🙂
must get at costco. we usually boil them to make sure they are done, strain them and then pan fry them for that crispy texture...I flip them
They are good... not going to lie
Don't lie @@ChefDawg
lol that's exactly how I cook mine
I put them in my oven lol taste good!
That's a fair assessment. I didn't like them when I bought from Costco. But they are a little bit better steamed.
However the Beef Mandu Korean style dumplings (Bulgogi flavor) at Costco are very tasty. I fried them and more times than not I steam them. We put them on white rice. They are on the cold and frozen list for grocery delivery currently.
I know what you mean. Bibigo is a lot better, the dought on the ling ling is thick.
HMart ships from NJ if you want Asian food. We got one in Carrollton, Texas near me but that return address was NJ on my last shipment.
now i need to find a non-stick fry pan with a lid
Thanks for this video, I lack confidence even cooking prepackaged foods so videos like these help me at least feel like I'm doing it somewhat right 😅
I'm glad
This looks easy! Maybe I can do it!
Try it it won't be hard!
Your Asian of course it won’t be hard
@@anthonycortez5591yeah because every asian person knows how to cook dumplings… 🙄
They need a bit of more cooking time. I spend time with my Korean friends and they do it kinda similar but they put the soy sauce in the pan and stir it. After the ling lings have a sorta brown color you take them out. This is a great recipe and stem it makes it that is a bit crispy but not too crispy
My family likes them but I add them to stir fry vegetables after cooked and pour the sauce all over. Not too bad for a week night quick meal.
I think has good flavor but the texture is very rubbery
See how thick the dough is?! I tried several times to try to like these. Nope! Nasty, nasty dumplings!
The bulgogi ones at Costco are the best
Yep. The Bibigo ones. The cooking instructions are much better, too.
So I don’t just stick them in the air fryer?
Good question... personally I wouldn't, because the outside would be all crusty not soft and noodle like.
No, they don't cook well in the air fryer
My favorite thing every from Costco!
Ever*
Ur pretty easy to please huh
So water and oil mix well?
idk my mom always cooks these way different i’m so confused doing this by myself
and no they don’t i’m pretty sure the oil is supposed to be pretty much gone when you add the water
The gayest straight man and we love it !
I prefer crispy
😂 thank you for the warning. I will not get it
Theyre SUPPOSED to be rubbery with one quadrant crisp
You are right on that!
Man i should have skipped to your mom eating them before i put them on the pan 😂😂😂😂😂😂😂😂 ima use teriyaki sauce instead and and season them a bit cause now im scared
Rubbery is a sin. Have you perfected Ling Ling's to restaurant grade quality?
What? And no, we don't make these alot
lol "chef"
Lol... good one!!
This guy is a cook of course they suck but I mean there okay if your at home and not going Chinese Korean anything to eat it’s good
Ur so hofti man 😅😜
To kind
Sounds like ur wife hates ur food
Ling Ling’s cooking instructions are complete bulls**t. We’ve been cooking frozen dumplings for years (my wife prefers Ling Lings, unfortunately), and I always just saute them in oil, flipping occasionally. The directions on the package are adequate (barely) for like 5 dumplings, but for a grown adult or a family… no chance. Ling Lings are definitely my last choice for dumplings. Bibigo’s bugolgis are much better.
The other Costco potstickers are 1,000% better.
Honestly I hate these they're gross. Not even being elitist.
Ive made many types of potstickers, endless list. Ive tried many, frozen and authentic. These are by far the worst no matter how you prepare them. Way too much of the flour and wheat skin dough. Not NEARLY enough good ingredients. the dough is so thick and each potsticker or dumpling could easily make 2 if prepared properly, (thinner layer) and meat is generic. buy some goya skins yourself, brown some ground beef *or chicken, turkey, pork) , lil spicy mayo, with red cabbage....spoonfull in a square (or circle if you get those), and just do EXACTLY what Chef dawg just did. i would suggest chilling almost freezing them first. unless you know what yer doing. My Favorite that i make is Beef, ketchup and yellow mustard, with pinch of fine minced onion and dill pickle. BBQ dip or ranch XD. I know i know...so what
Haha. He said "no likey". Cancel him😭
Prepare for divorce, your wife's a head case.
We've made it 27 years. I think I'm ok, but thanks for the observation
One of the worst dumplings I’ve ever eaten. To add insult to injury, it sold at Costco
It got worse the more I had
This is as bad as bad gets
They should say to flip them on both sides
@@ChefDawg WRONG. Apparently you guys dont know what a potsticker is.
Dude, those are the worst frozen dumpling product ever put on the market. You can get the cheaper brand, Wei-Chuan, for half the price and they actually taste like they could have come from a dingy Chinese takeout joint. But the Ling Ling? I am on your wife's side...they're horrible, even on sale.
We never bought them again
Agreed! They’re awful.
I mean I heavily disagree but then again I body build and eat anything😂
@@Glassesman-uy7jm I mean, you can put shitty gas in a car and it’ll still run…kinda…a little bumpy, and gassy… 💨