HOW TO COOK SIERRA LEONE EGUSI SOUP/NO OIL AUTHENTIC EGUSI SOUP

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  • Опубліковано 24 гру 2024

КОМЕНТАРІ • 128

  • @antoinettegeorge7267
    @antoinettegeorge7267  4 роки тому +8

    I hope you enjoy this video my people. Please give it a try and let me know if you like it 😊
    Also please share my video, like, comment and subscribe if you haven't. Stay blessed and safe 🙏💞

  • @KeishaBuxton8634
    @KeishaBuxton8634 2 роки тому +1

    Love watching you lady. It's hard to find Sierra Leone cooking videos and I pray and hope in the nearest future, there will be more.

  • @STORYOFMOTHERHOODTV
    @STORYOFMOTHERHOODTV 4 роки тому +2

    Congratulations sis. Yummy yummy and delicious salone egusi

  • @FatmataRabiatuBundu
    @FatmataRabiatuBundu 2 місяці тому

    I will try this method with sawa on the Egusi

  • @laurettakeeys5626
    @laurettakeeys5626 4 роки тому +1

    Good Job my dear. Keep up with the good work.

  • @warrahsesay226
    @warrahsesay226 3 роки тому

    Nice ♥️♥️

  • @ebusaw5474chris
    @ebusaw5474chris 4 роки тому +3

    Great video 👍🏾
    I love the support from husby
    Thanks for sharing 👌🏾❤️👏🏽

  • @justineb3670
    @justineb3670 4 роки тому +2

    Oooh yes I miss this soup, I used to eat it every Saturday ❤❤❤❤👏👏👏👏👏👏👏👏

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому

      Wow, don't worry I'll send yours through email 🤩🤩

    • @1204
      @1204 3 роки тому +1

      👏 wow

  • @salamatukamara1455
    @salamatukamara1455 3 роки тому

    I’m here again 😛just feel like eating the food

  • @freetownwoman3943
    @freetownwoman3943 4 роки тому +2

    my mouth is watering

  • @mariamakamara5669
    @mariamakamara5669 4 роки тому +2

    That looks so good, you making me hungry.

  • @adelinescott6824
    @adelinescott6824 3 роки тому +1

    Looks good

    • @1204
      @1204 3 роки тому

      Yummy 😋

  • @oghenesivweoru4496
    @oghenesivweoru4496 3 роки тому +1

    So interesting oh,new subscriber here and a Nigerian too. I just cook the same soup but quite different

    • @1204
      @1204 3 роки тому

      Yap

  • @leseandavis2649
    @leseandavis2649 2 роки тому

    I subscribed. I found I'm Mende and I will be trying your recipes.

    • @antoinettegeorge7267
      @antoinettegeorge7267  2 роки тому

      Awww congrats darling and welcome to my channel. I have recipes and Vlogs showing the beauty of Salone and it’s culture… enjoy 🤗

  • @7101jy
    @7101jy 4 роки тому +2

    Please never stop posting videos! I truly enjoy watching all the recipe videos you post even when I can't get half the ingredients on the list. Really great content! I wish you and your family all the best in the new year to come.

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому

      Awwwww this just made my day 🥰🥰🥰
      Thank you so much, am glad you enjoy the videos.
      I wish you the very best as well 😘🙏

    • @1204
      @1204 3 роки тому

      Yes please good job

  • @PrincessFornah
    @PrincessFornah 4 роки тому

    Very interesting recipe, I gotta try it 😋😋

  • @melaninnn3129
    @melaninnn3129 4 роки тому +2

    Congratualtions on getting monetized sis! So happy for you!!

  • @rhodacm97
    @rhodacm97 3 роки тому +1

    Sista yu hair idi look so fine ✨you di shine ohh 🇸🇱👸🏾

  • @lifeofjosephine
    @lifeofjosephine 4 роки тому +1

    I really miss this egusi soup, so appetizing sis

  • @fannyfine21
    @fannyfine21 4 роки тому +2

    Nice hair style
    Wooow u nailed it , my mouth is watering 💪

  • @MichaelThomas-ko5vq
    @MichaelThomas-ko5vq 4 роки тому +1

    Well done guys with all your videos, flying the flag of mama salone. Best wishes for 2021, stay safe and God bless.

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому +1

      Thank you so so much bro.
      A blessed 2021 to you too🙏🙏🙏

    • @1204
      @1204 3 роки тому

      Love mama salone

  • @nathanielkwakuoforiatobia2214
    @nathanielkwakuoforiatobia2214 3 роки тому

    Wow! This’s so delicious 😋, l’m really missing Sierra Leone 🇸🇱 food.

  • @asibabaledlali85
    @asibabaledlali85 4 роки тому +1

    Looking beautiful babes! I even love the hair.😊😊wow! In South Africa we don't have Egusi but also have our traditional meals. One time I made dough and baked homemade bread for my Nigerian Friend and she and her family couldn't believe it. They actually thought it was cake and they made Ching-Ching (my spelling might be incorrect) for me. Gotch! I enjoyed it. It's always nice learning about other Countries and tasting food from different parts of the world.

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому

      Wow thank you so much. I've heard south Africans bake well
      Honestly learning new skills doesn't hurt at all.
      Thanks my darling 😘

    • @doreenonekalit9888
      @doreenonekalit9888 4 роки тому

      @Asibabale Diali welcome to Sierra Leone 🇸🇱 Hope you visit one day.

  • @CocoandYu
    @CocoandYu 4 роки тому +1

    That look so delicious! One of my favorites. Thanks for sharing.

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому +1

      Aiii my darling Coco, how are you doing

    • @CocoandYu
      @CocoandYu 4 роки тому

      Antoinette Nunu George Doing good darling! You looking lovely! Im loving the hair beautiful!

    • @janelleflagg7154
      @janelleflagg7154 2 роки тому

      @@antoinettegeorge7267 is the egusi seed are those pumpkin seeds?

    • @antoinettegeorge7267
      @antoinettegeorge7267  2 роки тому

      @@janelleflagg7154 No please, it’s from the Egusi gourd/melon, it’s a kind of watermelon but the fruit itself is not edible, only grown for the seeds.

  • @doreenonekalit9888
    @doreenonekalit9888 4 роки тому

    So happy you got monetized 🤗
    Trust we be watching all the ads.
    The food looks so Yum!

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому

      Thanks my beloved, I trust you 🥰
      You've supported this fam from day one. God bless you 😘

  • @AllthingsTanya
    @AllthingsTanya 4 роки тому +1

    How yummy 😋

  • @PrincessFornah
    @PrincessFornah 4 роки тому +1

    First of all I love the hair! 🥰
    And congrats on getting monetized 🎊🎊

  • @_mayenies_vlog1703
    @_mayenies_vlog1703 4 роки тому

    Oooh I’m dancing 💃 with the song
    Love u gurl❤️❤️

  • @lelaeton3378
    @lelaeton3378 4 роки тому

    Looks yummy and delicious!! I will try this soon.

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому

      It is 🥰🥰
      Give it a try 😉
      Thanks for watching beloved ❤️

  • @philomena724
    @philomena724 3 роки тому +1

    I prepared it like so today since it's Saturday today. I used goat meat, smoked snapper, cow nose, squids and fresh shrimps 🍤.

  • @JohnMooreBarbados
    @JohnMooreBarbados 4 роки тому +3

    Sorry Antoinette, you couldn't trick me this time. I made sure I ate first before watching the video because usually at the end I am feeling hungry. Viewing such sumptuous, appetising meals and not being able to sample them is not easy. Good video, I have always been hearing about Egusi soup in movies, so now I have a better idea. Thanks for revealing your secrets.

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому

      😂😂😂😂 so you are first, that so interesting.
      Ok, do you have Egusi in Barbados

    • @JohnMooreBarbados
      @JohnMooreBarbados 4 роки тому

      @@antoinettegeorge7267 No we don't have it in Barbados but I hear of it a lot in the movies.

    • @1204
      @1204 3 роки тому

      Funny

  • @umudaramy2485
    @umudaramy2485 4 роки тому

    Congratulations! I really love your cooking.

  • @debbiebrown8291
    @debbiebrown8291 3 роки тому

    Please was the egusi toasted with the skin before blending? Thank you. More Sierra Leone cooking. Thank uou, and keep it up.

    • @antoinettegeorge7267
      @antoinettegeorge7267  3 роки тому +1

      I didn’t toast the egusi 😉I just blended with the skin and sieve. You can toast if you want to, I just skipped because the juice looks better when you don’t toast(it looks really white) and I feel like the toasting is used by most people to ease the pounding, but with a blender you can go straight 🤩🤩🤩

    • @debbiebrown8291
      @debbiebrown8291 3 роки тому +1

      @@antoinettegeorge7267 Thank you. I will prepare the egusi soup straight away.

    • @antoinettegeorge7267
      @antoinettegeorge7267  3 роки тому +1

      😉 ❤️Enjoy

  • @jerejohn5198
    @jerejohn5198 2 місяці тому

    I personally like it with a little more of the sawa leaves than what you have. You can barely see the leaves 🍃/ plasas on yours.
    It looks yummy tho.
    I waa looking for what to cook tomorrow and i think i found it.

  • @BeautyUncut1
    @BeautyUncut1 3 роки тому

    What do you pair this with?

  • @cathypeterson4282
    @cathypeterson4282 4 роки тому +1

    I dance to your intro every time 🤣

  • @Sunnilocs
    @Sunnilocs 3 роки тому

    New subscriber. Congratulations! I'm seeking to connect with my Sierra Leonean roots and enjoyed your video. Would you please share why some Egusi soup is red and some is cream color? What makes it different and how does it impact the taste? Thanks so much!

    • @antoinettegeorge7267
      @antoinettegeorge7267  3 роки тому +1

      Hey dear, thank you so much.
      So there’s egusi soup that is made with palm oil/red oil so automatically becomes red. This recipe is without red oil. Also, both taste good but you know sometimes you don’t feel like having oil.
      Hope this answers the question. Thanks for watching 👏🏼

  • @rachierachael7637
    @rachierachael7637 4 роки тому

    My babe😍

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому +1

      😘🥰

    • @rachierachael7637
      @rachierachael7637 4 роки тому

      @@antoinettegeorge7267 I cooked this egusi last week, my family and friends loved the it😍
      Thanks darling 😍

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому +1

      @@rachierachael7637 Don't mention darling, glad you like it 🙏

    • @1204
      @1204 3 роки тому

      Yap

  • @minkailuseiwoh5341
    @minkailuseiwoh5341 4 роки тому +1

    I love egusi soup but i don't add sawasawa leaves to mine but yours make me hungry lol

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому

      Oh ok 😊😊
      I know right, the sawa is my little twist lol.
      I love when it's slightly sour🤩
      You should try it😋
      Thanks for watching dear 💙

    • @1204
      @1204 3 роки тому

      Yap

  • @mbaindukemokai9426
    @mbaindukemokai9426 4 роки тому +1

    Oh yes, I’m the first to watch and comment today 😂

  • @MariamaKuyateh-z8r
    @MariamaKuyateh-z8r Рік тому

    I feel like eating it now

  • @yonab8649
    @yonab8649 4 роки тому +1

    Congrats on everything girl!! Your hair looks awesome. That food , man it’s looking super great. I’m going to try this recipe over the weekend. Wish me luck. By the way the music was popping!.. What’s the name of the song? I need to play it while I cook.. Lol.❤️

    • @1204
      @1204 3 роки тому

      Congratulations 🎈

  • @tennehjosephinesesay3366
    @tennehjosephinesesay3366 2 роки тому

    How many cups of Egusi did u used

  • @BeautyUncut1
    @BeautyUncut1 3 роки тому

    Another method of deshelling egusi I was going to ask if you cook egusi with the skin in salone.

    • @antoinettegeorge7267
      @antoinettegeorge7267  3 роки тому +1

      No dear, we don’t cook with the skin, we pound/blend and then sieve out the skin. We then use the juice to cook.

    • @BeautyUncut1
      @BeautyUncut1 3 роки тому

      @@antoinettegeorge7267 interesting and faster too,we pill the skin before hand in Nigeria.

    • @antoinettegeorge7267
      @antoinettegeorge7267  3 роки тому +1

      @@BeautyUncut1 Yes some people do that in Sierra Leone as well. That’s a lot of work 🤩🤩So when you go to the market they have the one with skin and without skin.
      The good thing abt the one without skin is you just blend and pour into the put, no need to sieve.

    • @BeautyUncut1
      @BeautyUncut1 3 роки тому

      @@antoinettegeorge7267 exactly the soup looks yummy by the way ,I'm here for all the salone content dear.

  • @eddyb992
    @eddyb992 4 роки тому +1

    I miss home😭 orgfoot 😋 Saturday foofoo omg🤦🏽‍♀️

  • @devathadiva8139
    @devathadiva8139 3 роки тому

    Would it be good without oil?

    • @antoinettegeorge7267
      @antoinettegeorge7267  3 роки тому +2

      We don't cook egusi soup with oil here in Sierra Leone, I think that's done by Nigerians

    • @devathadiva8139
      @devathadiva8139 3 роки тому +1

      My boyfriend is from Sierra Leone so I’m tryna impress him and learn how to cook his African dishes from his country. Can you teach us how to make some pepper crabs

    • @antoinettegeorge7267
      @antoinettegeorge7267  3 роки тому +1

      @@devathadiva8139 Awwww, I see my sister in law🤗🤗
      I'll try and make the crabs🤞

  • @Kushetosalone
    @Kushetosalone 4 роки тому +1

    PLZ SEN ME YONE

  • @janelleflagg7154
    @janelleflagg7154 2 роки тому

    I'm so glad an egusi soup w/o palm oil! Palm oil has a flower perfume fragrance taste, I feel like it shouldn't be consumed but used for cosmetics, and they do. It doesn't taste good for ANY food!

    • @antoinettegeorge7267
      @antoinettegeorge7267  2 роки тому +1

      Sorry, where do you live? Bcoz I believe you’ve not had the real palm oil. Real African Palm oil tastes good and it has nothing like flower perfume fragrance. It’s used for some cosmetic products yes, but even olive oil is used in some cosmetic products as well, but that doesn’t mean olive oil shouldn’t be eaten though.

  • @akindele13
    @akindele13 4 роки тому +1

    I aint gonna front, I hated anything Egusi as a child. As an adult, its still a no for me.😄

    • @antoinettegeorge7267
      @antoinettegeorge7267  4 роки тому +1

      Oh really? 😊😊
      That's the reason I love to add sawa to mine so that it doesn't taste so plain 🤩🤩
      Thanks for watching 🙏

  • @marionsworld3108
    @marionsworld3108 4 роки тому

    😟😟😟😟 am here licking my lips!!!

  • @salisha406
    @salisha406 4 роки тому

    🚶‍♀️🚶‍♀️🚶‍♀️On my way
    I know without the co-owner( Hubby) you cant cook well😂😂😂