Some days ago I found out ur channel av already subscribed & watching most of ur videos I must confess u doing a great job my dear,salone titi tigi 🇸🇱.
@@antoinettegeorge7267 no thank you and you’re very welcome. I don’t know if you have cashapp in Sierra Leone but if you do put it up there so we can donate
I never knew you could put ogiri and garden eggs in Okra stew 😲😲. I only put ogiri in Casava Leaves but now I'll have to try it in my Okra 🤤😁. The stew looked delicious especially the fresh crabs in it 😋 🤣. Great video sissy 🥰❤
Thank you sis💕 Sis this is not okra stew oo, for us here we have a difference between okra stew and okra soup, they're cooked different and okra stew doesn't go with ogiri but okra soup does😊😊 Thanks booboo
The veggies she referred to as garden eggs/eggplants (jiblox) are actually bitterballs (or jakato), but yeah you can (emphasis on can) add garden eggs in your soup if you choose to. You can tweak basically any recipe to your liking.
Lol You can use foofoo if that’s what you want or if it’s what’s available, but this is not “foofoo okra”. We don’t add garden eggs/jakato to foo foo okra where I come from.
😂😂 Interesting Do you really think I don't know that?🙄 I know it's cow skin(English) I know it's epidermis (scientific name) as well, but like to call it the local way. Is that a problem?🤦 What will you say to the educated Nigerians who call it "ponmo"😂😂😂
Salone food is by far on another level within West Africa. Well done sis 👏 🙌
Salone food is in another level! 💯🇸🇱
Sierra Leone food is the best yummy delicious 😋😋😋
I absolutely love your page. For some of us that left Salone at a young age, this is very helpful 🥰🥰🥰👏🏾
Awww am happy 😘🥰🤗
Used your recipe and my Salone partner loved it! He went straight to sleep afterwards 😂
🤣🤣🤣Oh no so funny 😆
Thank you so much lol
@@antoinettegeorge7267 he slept for 4 hours! 😂
It's called Basil. Italian love it in their dish too. It's such a great aroma in a sauce. One of my favorite herb
Oh ok, am glad I've learnt that 💃💃💃
Thank you so much best💕
@@antoinettegeorge7267 If you come across Thai Basil, try that too, has a stronger flavor than the regular Basil.
It’s nice to see how country people cook
Well done dear 👏 that's delicious 😋 i can tell....❤🇸🇱
Thank you ma'am 😘❤️
Patmenji in krio basil in English. Soup looks delicious 👍
Am from sierraleone too but am living in Canada now and anytime I share 😀 my food people love it and want to no the recipes
🤗🤗💪🏼😘
My mouth is watering. I’m going to try this recipe 👌🏾
🤩🤩🤩 please do
Wow just wow😋 love it💖😋😋
Thank you darling
Antoinette George uwc 💜💜💜
Well done Antoinette, you make us proud 👍🖐
Thank you so much darling 😘🥰
It was so delicious 😋.
Thank you my snuggle bug❤️
Lolzzz 😄u've got urself a gem for a wife. She sure can cook. God bless y'all this channel is of great help😅🙏
Some days ago I found out ur channel av already subscribed & watching most of ur videos I must confess u doing a great job my dear,salone titi tigi 🇸🇱.
Awww welcome to the family. Thank you so so much darling 😘
That's some healthy delicious looking back strengthening soup right there.
Exactly sir🤩🤩🙏
My best okra soup good to go with cassava fufu 😋
Thank you hun😘
Look really good moms ❤
@Librarising64 thanks darling
Na so me Bro dae enjoy good food😀😀
🤩🤩🤩
I love it very delicious 😋
It's so delicious!
Well done sister you are awesome.
Sierra Leone 🇸🇱 is Bless my sister
Wow! I love this so much! My Mom makes the best Okro soup and you both do it so similarly. Definitely following your video to make this
Awww🥰🥰 mama's are the best chefs🤩
💕❣️
Look delicious 😋 u did a good job 👏
Thank you so much 💙
Excellent performance 👏
Hey Anto your Salon sister ... the name of the patmengi in English is BASIL . And this okra looks delicious .😛😛
Hey chicjenny thank you so much boo, I've learnt something 🥰🥰
Btw where is that purple jumpsuit from the drift video 🤩🤩🤩 it's so beautiful 😘
Please what is ogiri?
In english Name
@@julietlinder3770 it’s like sesame seed that blended up with some other stuff
Don't forget that you can also enjoy it with foo foo. Yummy, I have learned a lot from you, sis..
Awww thank you so much bro🙏🏽🤗
very nice
Oh my, this looks so delicious 😋 😋😋 kudos to you sis
Thank you so much darling 😘😍
Can you make white okra?
Good job
Thank you 😊
I miss mama sierra leone so much
🤗🤗🤗
You’re the best 🙌🏾
🤗Thank you
@@antoinettegeorge7267 no thank you and you’re very welcome. I don’t know if you have cashapp in Sierra Leone but if you do put it up there so we can donate
I never knew you could put ogiri and garden eggs in Okra stew 😲😲. I only put ogiri in Casava Leaves but now I'll have to try it in my Okra 🤤😁. The stew looked delicious especially the fresh crabs in it 😋 🤣. Great video sissy 🥰❤
Thank you sis💕
Sis this is not okra stew oo, for us here we have a difference between okra stew and okra soup, they're cooked different and okra stew doesn't go with ogiri but okra soup does😊😊
Thanks booboo
Garden eggs and Okro goes together when you don’t want it too slimy
And watery
The veggies she referred to as garden eggs/eggplants (jiblox) are actually bitterballs (or jakato), but yeah you can (emphasis on can) add garden eggs in your soup if you choose to. You can tweak basically any recipe to your liking.
Do you do delivery take away looks nice 👌
Excellent 🥰
sorry how long did you cook the okra after adding it in? and how long did you cook the cow foot so it was soft enough?
Heyyyyy dis kine burn heart ya😋😋😋😋😪😪😪😪😪. Everything's FRESH this is what lacking over here. No place like home.
Aaaa bo am so sorry my dear, please have excuse 😆😆😆
Hum sis this is temptation 😂 It looks so yummy 😋 Thanks for sharing
Oooh babe am sorry oo, by the time you finish watching you'll get the urge to prepare it for my bro🤩🤩🤩
Antoinette George That’s right 😀
Wel done love
Dis na fufu okro 😊😊
Lol
You can use foofoo if that’s what you want or if it’s what’s available, but this is not “foofoo okra”. We don’t add garden eggs/jakato to foo foo okra where I come from.
You've.got.skills. You make it look sooo easy. Sabie nor get worry!!! I watch to the very end just to be told "lunch for TWO.." !?!?! :)
Awww thank you darling 😘
Yes oo ar keep una out of the window during chop time right 🤩🤩🤩
Am sorry dearie, I'll send yours via email lol
You did an amazing job. Looks delicious but next time use big pot oo I might just pass by for my own plate but with foo- foo 🤣👍🏾
Aiiii I'll definitely use that big pot Salone titi😆😆😆
Gal this
Looks
Good
😂
Thank you!🤩
My motherland l love it
Really wanna eat this
Kanda is actually called cow skin for those that aren't from Sierra Leone. ❤ the recipe.
Lol
Tell us about it 🤣🤣
Yummy 👌
Really yamny
Kanda,, that what if Igbo tribe call it in Nigeria.rice waw!! .we eat it with apku or garri
What’s the green stuff you added before the fish?
Blended pepper, I think I wrote on the screen. Thanks for watching 🤗
Thanks sis🇸🇱🇸🇱🇸🇱
Basil 🌿
Nice video though ive never been a fan of crabs it looks good I might give it a try, the Patmengi na Basil
Thank you so much ❤️
See how different people can be 😂😂
I love love crabs!
😋😋😋
How do you make sure it stays slimy/draw? I’ve been told to blend it first before adding the okra but once it cooks it never stays slimy
Don't cover the pot as it is one reason why it becomes less slimy, also be careful not to use too much water
The English name for patmengie is called Basil
I'm speechless 😢😢😢
This e pain me🤣🤣
🚶♀️🚶♀️🚶♀️🚶♀️
😂😂😂😂E pain you well well lol.
Am sorry oo
Hmmm the aroma😂😂😂is something else❤❤❤
🤩🤩🤩😘
For real
Why do u like adding gardenia eggs?
Now, this is Okro Soup, non off that White Okra nonsense 😁👍
😆😆😆
Thank you sir 💙
White okro sef fine dey😂
I just feel now for eat okra.
Me too😄
Aaaa my people
Damn!😋😋😋😋😋😋😋😋😋🤭😋
Aiiii🤩💕
What is ogiri
Fermented Bennie/sesame seeds
The English name for pat-menge is basil
U win am sis
🤩🤩🙏🏽
Please play Sierra Leonean music in the background
Its sesame seeds boiled, fermented en smoked
Please send me the recipe thank you
Am heart broken because am not part of the eating time 😭😭😭😭😭😭❤❤❤❤❤🇸🇱🇸🇱🇸🇱🇸🇱🔥🔥🔥🔥👏👏👏👏👏
I tell you ooo, it was lunch for two lol. You na watch you get🤩🤩
Thanks for watching bro
@@antoinettegeorge7267 😂😂😂😂
Patmengy is call basil
Thank you 😊
Make are go ya befo wata bigin run mi mot
I did this recipe it come out well but I did not use the the crabs because u did not tell us how you clean your crabs
Oh sorry dear. I might make a video if you’re keen, but it’s easy, you just remove the shell, cut the sharp edges of the claws and wash thoroughly
Patmenji is basil
It call basil leaf
_...blend the okra heads and add them to the soup..._ 🤔...
@@marcellinodadon1103 Ennn, why?
@antoinettegeorge7267
_...it's still okra, not waste to be discarded...i saw it on another African cooking channel..._ 🤔...
On some real ish, make yourself a recipe book. Traditional food/fare is all the rage over here in the Western world. Just an idea.
Wow That's a very good idea, I'll work on it 😊
Thank you so much 💙
We cook our okra without adding water
Oh really???
I need u in my life I’m 🤤
🤩🤩🤩
good contents
wanna be friend?
You are adding the cow skin not kanda
😂😂 Interesting
Do you really think I don't know that?🙄
I know it's cow skin(English) I know it's epidermis (scientific name) as well, but like to call it the local way. Is that a problem?🤦
What will you say to the educated Nigerians who call it "ponmo"😂😂😂
@@antoinettegeorge7267 my apology dear
@@victorjohnson1273 No hard feelings bro😊
Very helpful thank you sister
Always 🥰
Basil
Basil.
No paper
What??
Wow your T is too much
Basil