Share this video if you enjoyed it! 😁 Timestamps 00:00 Intro 00:30 Kale 01:35 The Importance of Mulch 02:01 Red Veined Sorrel 03:09 Lettuce 03:33 Established Plants VS. Seedlings 04:29 Tatsoi 05:16 Carrots 06:44 Spinach 07:44 Swiss Chard 08:45 Claytonia 09:26 Arugula 10:10 Mustard Greens 11:05 Parsley and Cilantro 12:29 Yukina Savoy 12:58 Mizuna 13:20 Mâche 13:39 The 3 Keys to Growing Through the Winter 14:24 Final Thoughts 15:41 The Garden Covered in Snow
❤❤❤ I harvested kale, butter lettuce, carrots, tatsoi, bok choy and spinach thru the end of December last year in zone 6. I had 6 mil plastic hooped over. It was amazing! I only went about 2.5 months without fresh greens from my back yard. ❤❤❤
Daikon radish, one can eat the root and the greens. They take the cold well and last year I pulled some in December. Winter Density lettuce grew well for me under plastic, as did Perpetual Kale.
@@gregzeigler3850 Wow, sounds like you're growing a winter wonderland right in your garden! Daikon radishes are such a versatile crop-being able to enjoy both the roots and greens is like getting a two-for-one deal from nature. And the fact that they can brave the cold all the way until December is impressive! It’s always satisfying when crops like Winter Density lettuce and perennial kale thrive in a plastic-covered environment, proving that even in the colder months, your garden stays full of life. Keep up the inspiring work-it’s incredible what you’re doing!
@@MicroUrbanGardenWonders Thanks. I also got Bunching Onions going, so basically I have a winter salad. Everyone can do what I'm doing and should be. It's should be obvious our Government(current one) doesn't love us much.
❤♥️ I’ve been going through a rough patch of depression recently but the crunch of Tuck munching on veggies was just so refreshing and a much needed dose of serotonin, thank you so much!!! Love y’all ❤♥️
I saw in a small town in southern Germany that they had cabbage covered with straw in winter. That is probably how they used to survive in those snowy, very cold winters, plus having food stored in cellars and basements.
also root vegetables like carrots, beets,turnips etc all store well for several months, hence the old term root celer,pretty obvious what they were used for back when everyone was expected to grow their own food.
I suggest people buy Winterbor Kale!! It’s super sweet, and it grows large in full snow pack. It’s large, has frilled blue green leaves and I live in Newfoundland Canada. I don’t even need to mulch it. I also grow Nantes Coreless carrots and they also grow here in December and January is snow pack. When it gets down to -20 C I use some old Christmas’s lights to radiate a little bit of heat.
@@cmc6295 I also use them to plant tomatoes around April 1 along with using milk jugs painted black under the totes to act as hot water bottles, plus my beds are raised which warm up faster. By may 29 plants were about 3ft tall and flowering.
James, I lived in Richmond Virginia for some time and had a good sized organic garden. I use to plant my carrots in a shady area in mid july. Never bothered to weed it and when the first frost occurred I covered them with 2/3 feet of leaves. On thanksgiving day I would dig enough for dinner, recover with leaves and then continue to eat them through the winter by digging them as needed. One year I planted way too many and when I went to replant found a plethora of good, sweet carrots so I left them and recovered at first frost. We are them well into the next summer and I replanted in mid july as usual. They were actually in the ground 2 years and were sweet and good the whole time. As I recall I was using Danvers short half long variety, a shorter, carrot, at the time.
💓💓💓💓 Tuck is a special little guy! I'm eating dinosaur and Russian kale that I planted last year. If you let some of your kale and your Swiss chard go to seed, you will have both forever!
You're my source for "concentrated knowledge". Your videos always have so much information that I've had to rewatch and take notes. Thank you for what you do! It's very appreciated!
Have you tried growing kalette, which is a hybrid of kale & cabbage? It’s kind of like Brussel sprouts, but with little heads of kale popping out of the stem 🥬
Kohlrabi is another great fall crop that I enjoy. I live in the border between zone 6b/7 in Missouri. Lookong forward to gardening through at least December.
Yes I tried planting it in September in zone 7, doesn't look like it's doing much. Wish there was more info on it, it is so delicious cooked in butter with salt and pepper
I have always forgotten about my meager warm weather backyard garden yield and planting for cold weather until this year..the summer was never a bounty until this year as my gardening knowledge has improved. Beans pole and bush gave good yield. Yesterday, planted my loved parsnips and carrots after cold stratification sprouting. Egyptian onions growing taller and thicker, Asian sweet potato and yukon are leafing up. Collards lived though 2023 winter and gave lots of cut leaves over the past few months. Kohlrabi bulbs bulking up. Swiss chard shaded by lemon grass fronds growing bigger leaves now. Arugula and giant spinach planted. Planting as an experiment some garbanzos tomorrow. All in 5 gallon buckets, pots and elevated raised beds. Thank you, James so much for the encouragement to a NYC small backyard container gardener.
I'm in Northern Virginia and was wondering what I could do right now. I'll pull out my seeds to see what I have and start poking a few in the dirt. Small townhouse yard so I understand small.
In South Africa we love planting carrots and peas in autumn, going through winter. Such a joy when my grandchildren go on searching for peas, it is like finding a present each time with so much excitement!
We’re both in New Jersey and we’re both in the same zones and I think you for everything that you do you give me the inspiration and keep me on my toes or what I need to plant to keep my family and I, healthy.
I love your channel! I think because you and Tuck are so sincere and calming. You do a great speaking job with just enough information to make me want to find those plants and improve a garden!! Thank you!😊
JAMES ! we have been with from when you were getting started. We have learned so much! Will make some kind of contribution soon. This episode was very helpful to us as we live 6000 ft in Idaho. Thank you so. Brent and Sue Hansen❤
This is a great video, thank you! Next year for sure! Several years ago we had parsnips well into January, but it's hard to find parsnip seeds. We'll try some of the suggestions your viewers have made for seed places. Again, thank you so much!
Maybe you can let at least one of your plants go to seed. I accidently did that one year with lettuce and had a flood of baby lettuces growing in early spring the next year, before I would have thought to plant.
Glad I caught this! Planted a bunch of cold weather plants and figured they were done. Looking forward to them for at least a couple months now 🙂 Thank you!
James, garden looks AWESOME, bro!! For some reason your vids don't show up on my feed a lot anymore, not sure why. You showed me the way, and I thank you for making this channel. With you, and a lot of other sources, our family has been enjoying home grown food for years. Keep spreading the good message and God bless you.
Thank you James!!! While it's Spring here in NZ, I live in the colder region, so i appreciate these colder climate options!.. Much love to you and Tuck xx
You forgot Brussel's Sprouts. I have 5 of those plants in my garden and didn't think they were going to do anything but now that it's cooling down today went outside and saw some tiny sprouts just starting between the leaves! I need to try some of those greens you mentioned! The Red veined Sorrel is beautiful!
I live in zone 9a. Usually in mid to late Oct, I plant all my fall crops from seed outdoors. This timing let's them sprout quickly in the warmer days of late Oct, and then grow their best during the cooler days of Nov and Dec. I have never started my fall crop indoors and then transplant them. Do you see any advantage of starting my fall crop indoors and then transplanting as compared to direct seed outdoors in late Oct?
Love it. Had a boxer who used to take his paws and hold down green beans and string them with his mouth. Have had great success with broccoli and cabbage in the cold months too.
I appreciate your dedication. I have gained so much knowledge from your vids. This is my 1st year growing a fall & winter garden. Thanks to you & Tuck!
This clip was right on time we reside here in south Mississippi car has been down for about 3 months now and I definitely needed a way to help grocery's stretch thank you thank you
Hi James, I very much appreciate that you convert the temperatures also to Celsius degrees, it helps me a lot. I can deal with feet to some extent but am completely lost in Fahrenheits. I am really looking forward to the following months cause I got most of what you mentioned in the ground mid September. And here is a ❤for the fluffy vegetable thief.
This year was not as productive out in the garden as I wished. I am going through so much grief and slacking on a lot of areas in life! I truly appreciate your wisdom and hope to start earlier next year to have fresh food through the autumn and winter 💛💛💛
With my silver beet aka Chard, in Melbourne, when the thick stem fell over in my yellow stem variety, new shoots grew out from the stem and continued growing. Usually I might have pulled it out but I just left it to keep growing. Your leaves look amazing!
With some hoops and Frost Blankets to Greenhouse plastic my Fall garden never knew it went through 6” of snow and super low temps in raised bed Fir 8’ long. Thanks for telling this info to everyone especially now
Thank you so much for this video! I have grown Scarlet Kale, Cilantro, Parsley, A variety of cold hard spinach and mustard greens throughout winter in zone 7b. what I have noticed that they actually don't grow much in really cold days, except the parsley. I may try to put some frost covering this year to see if that helps to grow them a bit.
Personally I really like corn salad, it has an excellent mild flavor, does not seem to be eaten by any pests, and is a true winter harvest you can be picking from in January. The only disadvantage is how ridiculously slowly it grows.
Hi, in Minnesota here. I think what you mean when you say things can survive -30 is that they will die on top and come back. We don't harvest greens from outside a green house when it's below 0! 😅
Share this video if you enjoyed it! 😁
Timestamps
00:00 Intro
00:30 Kale
01:35 The Importance of Mulch
02:01 Red Veined Sorrel
03:09 Lettuce
03:33 Established Plants VS. Seedlings
04:29 Tatsoi
05:16 Carrots
06:44 Spinach
07:44 Swiss Chard
08:45 Claytonia
09:26 Arugula
10:10 Mustard Greens
11:05 Parsley and Cilantro
12:29 Yukina Savoy
12:58 Mizuna
13:20 Mâche
13:39 The 3 Keys to Growing Through the Winter
14:24 Final Thoughts
15:41 The Garden Covered in Snow
what happened to your New Jersey Intro? bring it back.
Sharing ❤
great video bro
I get a ton of slugs that started to eat my kale. What do you suggest I plant around it to stop that?
@@alicetheegreet a bowl of beer
❤❤❤ I harvested kale, butter lettuce, carrots, tatsoi, bok choy and spinach thru the end of December last year in zone 6. I had 6 mil plastic hooped over. It was amazing! I only went about 2.5 months without fresh greens from my back yard. ❤❤❤
That's brilliant!
Daikon radish, one can eat the root and the greens. They take the cold well and last year I pulled some in December. Winter Density lettuce grew well for me under plastic, as did Perpetual Kale.
Awesome! 😮That’s good to know. I’m in Zone 7a like James is.
@@gregzeigler3850 Wow, sounds like you're growing a winter wonderland right in your garden! Daikon radishes are such a versatile crop-being able to enjoy both the roots and greens is like getting a two-for-one deal from nature. And the fact that they can brave the cold all the way until December is impressive! It’s always satisfying when crops like Winter Density lettuce and perennial kale thrive in a plastic-covered environment, proving that even in the colder months, your garden stays full of life. Keep up the inspiring work-it’s incredible what you’re doing!
@@MicroUrbanGardenWonders Thanks. I also got Bunching Onions going, so basically I have a winter salad. Everyone can do what I'm doing and should be. It's should be obvious our Government(current one) doesn't love us much.
I’m growing purple top turnips for winter. I realize not everyone likes the taste of turnips but I love them. Can’t wait to harvest for holiday dinner
I was wondering about turnips. I've never had turnips, but I had read in a historical account, where settlers planted for winter crop.
❤♥️ I’ve been going through a rough patch of depression recently but the crunch of Tuck munching on veggies was just so refreshing and a much needed dose of serotonin, thank you so much!!! Love y’all ❤♥️
Just a suggestion to help with the depression... Vitamin B1 ❤ 🙏
growing a depression patch? i prefer the weed plant
I saw in a small town in southern Germany that they had cabbage covered with straw in winter. That is probably how they used to survive in those snowy, very cold winters, plus having food stored in cellars and basements.
Cabbage is so healthy also.
also root vegetables like carrots, beets,turnips etc all store well for several months, hence the old term root celer,pretty obvious what they were used for back when everyone was expected to grow their own food.
I suggest people buy Winterbor Kale!! It’s super sweet, and it grows large in full snow pack. It’s large, has frilled blue green leaves and I live in Newfoundland Canada. I don’t even need to mulch it. I also grow Nantes Coreless carrots and they also grow here in December and January is snow pack. When it gets down to -20 C I use some old Christmas’s lights to radiate a little bit of heat.
would love to have some of those seeds
@@progressforward Available at William Dam Seeds in Canada or Johnny Seeds in the United States.
@@rafikizawadi6113 thank you very much
@@rafikizawadi6113 thank you for that.
@@rafikizawadi6113 thanks!
The arugula, sage, and dill I grew last fall survived the winter and are huge now.
Tuck is so smart. He anchored the carrot so he could chomp down easily. ❤
❤❤
This is absolutely the ONLY channel i will click on a "10 THINGS" vid from
This channel is whack, dude. Epic Gardening, Charles Dowding, GrowVeg, Ann of All Trades: those are better content AND production quality.
I never knew so many veggies could grow in colder temps! Very good info. Thank you as always! 🙏
But we have to plant them early. Short season here in zone 6b.
Our kale struggled all through our unusually hot summer, but now that fall temps are finally here they have been THRIVING!
The way Tuck’s head snapped when you said the word Carrot 😊
With Sterlite totes I grow spinach all winter in zone 5b in spring it is really sweet. ❤🥕❤🥕❤🥕
I dig it!
I am in zone 5a.
In 5b also. Thanks. Great info for real novice grower.
@@cmc6295 I also use them to plant tomatoes around April 1 along with using milk jugs painted black under the totes to act as hot water bottles, plus my beds are raised which warm up faster. By may 29 plants were about 3ft tall and flowering.
@@KellyPontow wow, impressed
The old wives' tale says, "You have to let that first frost hit those greens." Mannnnn, and you can definitely taste the difference!
Here in Georgia, I grow kale, collard greens and I've grown brussel spouts a few times!
James, I lived in Richmond Virginia for some time and had a good sized organic garden. I use to plant my carrots in a shady area in mid july. Never bothered to weed it and when the first frost occurred I covered them with 2/3 feet of leaves. On thanksgiving day I would dig enough for dinner, recover with leaves and then continue to eat them through the winter by digging them as needed. One year I planted way too many and when I went to replant found a plethora of good, sweet carrots so I left them and recovered at first frost. We are them well into the next summer and I replanted in mid july as usual. They were actually in the ground 2 years and were sweet and good the whole time. As I recall I was using Danvers short half long variety, a shorter, carrot, at the time.
😊I appreciate how you let us know to get our plants big before the harsh weather comes so they can be strong enough to resist it.
💓💓💓💓 Tuck is a special little guy! I'm eating dinosaur and Russian kale that I planted last year. If you let some of your kale and your Swiss chard go to seed, you will have both forever!
Great job, Tuck! Oh, and you too, James.
Oh come on, you have to give credit where credit is due. They both work very very hard in the garden! 🐕🧍♂️🌿
I LOOOOVE how you have highlighted less common vegetables. It just highlights how versatile veggie gardening can be. Love it!
Tuck's ears picked up when he heard the magic word: Carrots. 🧡🧡💘🧡 for Tuck!
Great informative video. As a Canadian viewer, I really appreciated the temperature conversions on the screen for quick reference. Thank you!
The Boss is so cute eating his carrot 🥕♥️
You're my source for "concentrated knowledge". Your videos always have so much information that I've had to rewatch and take notes. Thank you for what you do! It's very appreciated!
Have you tried growing kalette, which is a hybrid of kale & cabbage? It’s kind of like Brussel sprouts, but with little heads of kale popping out of the stem 🥬
No i haven't but it sounds like fun, I will have to try growing that nexy year
Is this a winter kale
@@cajunvegan7716 It easily survived my -6 C winter without any snow cover ❄️
Kohlrabi is another great fall crop that I enjoy. I live in the border between zone 6b/7 in Missouri. Lookong forward to gardening through at least December.
Good one!! That one is definitely cold hardy!
I've grown kohlrabi for three years, but I can't get it to bulb, so I just eat the leaves. Shame, because I love kohlrabi.
Yes I tried planting it in September in zone 7, doesn't look like it's doing much. Wish there was more info on it, it is so delicious cooked in butter with salt and pepper
@@brandywineblue I like eating it raw, too. Cut up in salads or just by itself.
I _never tire_ of hearing James Intro music on every video.... _Very contagious!!!_
I love that Tucker enjoys the veggies from the garden. My dog will not eat any veggies - except she did gobble up some fried okra that I dropped. 😂
Tuck approved with a likeness of him would make a great T-shirt James.
Great idea!💡
Tuck eating a carrot
I just love Tuck!❤❤❤❤ I just love how he like raw carrots! My Bella the Beagle love them too.
Thanks so much for this James. I'm a Philly backyard urban farmer and love learning from your videos!
The wind picking up at 15:32 when you mention things dying... magical. ♥♥♥ for the young king.
It is amazing how plants can grow through winter
Love how you always share pearls of wisdom in details.
I have always forgotten about my meager warm weather backyard garden yield and planting for cold weather until this year..the summer was never a bounty until this year as my gardening knowledge has improved. Beans pole and bush gave good yield. Yesterday, planted my loved parsnips and carrots after cold stratification sprouting. Egyptian onions growing taller and thicker, Asian sweet potato and yukon are leafing up. Collards lived though 2023 winter and gave lots of cut leaves over the past few months. Kohlrabi bulbs bulking up. Swiss chard shaded by lemon grass fronds growing bigger leaves now. Arugula and giant spinach planted. Planting as an experiment some garbanzos tomorrow. All in 5 gallon buckets, pots and elevated raised beds. Thank you, James so much for the encouragement to a NYC small backyard container gardener.
WOW! Great for you! I hope to become a student as accomplished as you soon! Happy early Thanks Giving from Canada ❤❤
I'm in Northern Virginia and was wondering what I could do right now. I'll pull out my seeds to see what I have and start poking a few in the dirt. Small townhouse yard so I understand small.
Tuck is adorable!!
Some of these veggies are so beautiful, and could be mixed in a flower garden for absolutely stunning visual effect. Thanks for showing these.
In South Africa we love planting carrots and peas in autumn, going through winter. Such a joy when my grandchildren go on searching for peas, it is like finding a present each time with so much excitement!
I grew lettuce through most of the winter last year. It's really great having fresh greens. Frost covering really made the difference.❤❤❤❤❤
Which type. He didn't say
I love growing kale. It's also a smart and fun way to get my kids to eat it. They love picking leaves and just munching like a rabbit ❤😊
Genius!
you are so calm, while you talk. It makes me feel good nice harvest
We’re both in New Jersey and we’re both in the same zones and I think you for everything that you do you give me the inspiration and keep me on my toes or what I need to plant to keep my family and I, healthy.
❤❤❤❤❤❤❤I love you, Tuck! You too, James!
❤❤❤❤❤❤❤
I love the red vine sorrel. I add it to my pesto in place of lemon juice. It adds a great flavor.
That's a cool idea!
I love you and Tuck! Thank you. You have inspired me!
❤❤❤❤tuck gets the cuteness award and also the best garden helper
❤🧡💛💚💙💜❤🧡💛💚💙💜Your videos are always so informative. Thank you for all you do. See you in the next one.
I love your channel! I think because you and Tuck are so sincere and calming. You do a great speaking job with just enough information to make me want to find those plants and improve a garden!! Thank you!😊
Thank you, James and Tuck! How I enjoy your cheerful expertise.
JAMES ! we have been with from when you were getting started. We have learned so much!
Will make some kind of contribution soon.
This episode was very helpful to us as we live 6000 ft in Idaho.
Thank you so.
Brent and Sue Hansen❤
Just you watching and commenting is plenty Brent and Sue! Thank you 😁🐕❤️
I wish my garden grew. I’m still leaving. You are very encouraging. I’ll try growing kale. Thank you.
What an amazing variety of veggies you have!
Your gardening skills are crazy, love all the videos huge Thanks!
This is a great video, thank you! Next year for sure! Several years ago we had parsnips well into January, but it's hard to find parsnip seeds. We'll try some of the suggestions your viewers have made for seed places. Again, thank you so much!
Maybe you can let at least one of your plants go to seed. I accidently did that one year with lettuce and had a flood of baby lettuces growing in early spring the next year, before I would have thought to plant.
Glad I caught this! Planted a bunch of cold weather plants and figured they were done. Looking forward to them for at least a couple months now 🙂 Thank you!
❤❤❤❤❤❤❤ if I don't see you two during the winter. Have a great season stay well, see you in the spring. We out.
I always grow several varieties of collards, swiss chard, kale, and carrots and garlic in North Carolina!💜💜💜
Those happy birds! Love it.
James, garden looks AWESOME, bro!! For some reason your vids don't show up on my feed a lot anymore, not sure why. You showed me the way, and I thank you for making this channel. With you, and a lot of other sources, our family has been enjoying home grown food for years. Keep spreading the good message and God bless you.
Rewatching...more ❤❤❤❤❤❤'s for The Boss, Tuck!
I love listening to you talk and your accent is great❤ thank you for all the knowledge you share with us!
❤❤❤❤❤ Love Tuck and your enthusiasm, James!
I loved this video!
hugs to Tuck
thanks for your work bringing us these videos
I have watched you for a few years. Always inspiring. Love your food forest or jungle.
I am in DFW Texas.
Thank you James!!! While it's Spring here in NZ, I live in the colder region, so i appreciate these colder climate options!.. Much love to you and Tuck xx
❤❤❤❤'s for Tuck! Thank you for your video, great stuff!
Thanks for this! We LOVE a winter garden-especially things we don't have to cover!
love your videos, Tuck the master gardener, and James thanks for all the info
❤❤❤❤❤ for the king
We are so lucky that we can grow lots of the uk in the winter!
You forgot Brussel's Sprouts. I have 5 of those plants in my garden and didn't think they were going to do anything but now that it's cooling down today went outside and saw some tiny sprouts just starting between the leaves!
I need to try some of those greens you mentioned! The Red veined Sorrel is beautiful!
❤❤ hugs to our little boss dog....thank you for sharing..
Great job..The side kick dog is a good little buddy.
Get that carrot Tuck! ❤❤
Thanks for sharing so much great information! Love seeing Tuck too! ❤❤❤❤
Feels like I haven’t seen you in a min love your videos and tuck
Love the songbirds background!
Me too!! They love the garden
😊 When you said carrots, Tuck perked right up! 😊 ❤ Love Tuck ❤
Thanks for being a great teacher in the garden. I love your show.
Thanks for the kind words and support Monica 😁👍❤️
I'm in Wisconsin. Very cold. I love that you talked about sorrel. It's the one green that I can always count on.
Great video , 💖💖💖💖💖💖💖💖💖💖s to the little carrot crunching boss!🥕
I live in zone 9a. Usually in mid to late Oct, I plant all my fall crops from seed outdoors. This timing let's them sprout quickly in the warmer days of late Oct, and then grow their best during the cooler days of Nov and Dec. I have never started my fall crop indoors and then transplant them. Do you see any advantage of starting my fall crop indoors and then transplanting as compared to direct seed outdoors in late Oct?
Love it. Had a boxer who used to take his paws and hold down green beans and string them with his mouth. Have had great success with broccoli and cabbage in the cold months too.
KALE YEAH!
I appreciate your dedication. I have gained so much knowledge from your vids. This is my 1st year growing a fall & winter garden. Thanks to you & Tuck!
This clip was right on time we reside here in south Mississippi car has been down for about 3 months now and I definitely needed a way to help grocery's stretch thank you thank you
Fava beans are delicious. Find a Portuguese recipe, yum
Hi James, I very much appreciate that you convert the temperatures also to Celsius degrees, it helps me a lot. I can deal with feet to some extent but am completely lost in Fahrenheits. I am really looking forward to the following months cause I got most of what you mentioned in the ground mid September. And here is a ❤for the fluffy vegetable thief.
This year was not as productive out in the garden as I wished. I am going through so much grief and slacking on a lot of areas in life! I truly appreciate your wisdom and hope to start earlier next year to have fresh food through the autumn and winter 💛💛💛
Let’s have a relationship with the Lord Jesus Christ
With my silver beet aka Chard, in Melbourne, when the thick stem fell over in my yellow stem variety, new shoots grew out from the stem and continued growing. Usually I might have pulled it out but I just left it to keep growing. Your leaves look amazing!
Great inspiration for the winter! Thanks!!
With some hoops and Frost Blankets to Greenhouse plastic my Fall garden never knew it went through 6” of snow and super low temps in raised bed Fir 8’ long. Thanks for telling this info to everyone especially now
Haha my tomatoes got eaten almost every time they started to blush by raccoons over night.
Kale is going strong! So much that I’m juicing it also!
Thank you so much for this video! I have grown Scarlet Kale, Cilantro, Parsley, A variety of cold hard spinach and mustard greens throughout winter in zone 7b. what I have noticed that they actually don't grow much in really cold days, except the parsley. I may try to put some frost covering this year to see if that helps to grow them a bit.
❤❤Tuck is such a sweet pup!!!🥕🥕🥕❤❤
We love Tuck!! 😍❤️
Personally I really like corn salad, it has an excellent mild flavor, does not seem to be eaten by any pests, and is a true winter harvest you can be picking from in January. The only disadvantage is how ridiculously slowly it grows.
Hey Tuck! ❤❤❤❤❤❤❤❤❤ for you young king ❤❤❤❤❤
I use Hemp - you can buy it for chicken bedding, it not only provides a warmth for the plants, it also slowly breaks down and provides plant food.
Hi, in Minnesota here. I think what you mean when you say things can survive -30 is that they will die on top and come back. We don't harvest greens from outside a green house when it's below 0! 😅