Vegetable Pulao Recipe | One pot Pulao Recipe

[@lakshmikannan5383]

I love veg pulav and have made it many times and always felt that something was not alright … but this time I followed your recipe… followed your exact instructions and it was outstanding ! The key is keeping it in low flame for 20 minutes…. Thanks so much ! Was super tasty

[@Subbuskitchenpage]

Great 👍 So glad to hear!🙏🙏

[@hariharannarayanan5813]

My son in Virginia said he's experiencing a snow storm
I told him to watch you and make a one pot rice, my grand children do like this a lot
Try to see you soon
Hope all go well
Hariharan
Chennai

[@Subbuskitchenpage]

Hope the situation gets better in Virginia🙏

[@ananthapadmanabhanrasipura9189]

You are easily teaching us all types. Great madam. You are the Best indeed.

[@Subbuskitchenpage]

Humble Thanks 🙏🙏

[@seethalakshmiganesh5765]

Hi Sowmya yummy Superb thank you for sharing 👌👍

[@Subbuskitchenpage]

Thank you so much 🙂🙏🙏

[@sameerariyasriyas8590]

Wowww...looksss..yummyyy..good information..👍👏from Nasyas wonders

[@Subbuskitchenpage]

Thank you so much 🙏

[@FlavoursbyMariem]

Wow this looks yummy. Done my Part good luck my friend.

[@Subbuskitchenpage]

Thank you 🙏

[@madankumarjayakumar8518]

Veg Pulao, mouth watering, yenga mummy ah seiya sollaporen. Arummai 👌👌👌

[@Subbuskitchenpage]

mummy senjangala?

[@madankumarjayakumar8518]

@@Subbuskitchenpage solli irruken

[@rajagopalanchitra7060]

Very nice idea to cook n sim.

[@jayashreeranganathan6827]

Today I prepared. It came very well and easy also to do

[@Subbuskitchenpage]

So glad to know 🙏🙏

[@LifeIsMessyImLearningAsIGrow]

Perfect timing for me to find this! I will be using this recipe! Very nice video! I also make recipe videos and love to learn from others. Thank you for continuing to provide fantastic content!

[@Subbuskitchenpage]

Awesome! Thank you!

[@FaithandFun-w6q]

Wow looks so delicious 😋 thank you friend for sharing 💚

[@Subbuskitchenpage]

Thank you so much 🙏

[@sundaramsankaran203]

Thank you Madam
Here before you have given different pulao rice. I think it is some change and given.
Anyhow clearly explained as usual.
God Bless Madam.

[@Subbuskitchenpage]

Thank you 🙏

[@nirmalasuresh9338]

I just watch your videos primarily for the TIPS. 😂😂😂 Arumaiyana recipe. 👍👍👍

[@Subbuskitchenpage]

Thanks a lot🙏

[@lallibulusu8819]

Happy New year to you and ur family,May god bless u and ur family members with health,wealth and prosperity.pulao is looking colourful and yummy,will try it.

[@Subbuskitchenpage]

Thank you very much🙏 Happy New Year to you all!

[@malshek1]

Please give some low cal foods for Ekderly too

[@simymary6235]

Happy New Year God bless you and your family yummy I'll try it

[@Subbuskitchenpage]

Thank you! Wish you a very happy New Year!🙏

[@vikkishaileshvikkishailesh9603]

Thank you amma

[@Subbuskitchenpage]

Welcome 😊🙏

[@akilasundaresan9656]

Happiest New Year maam. God bless u and ur family with loads of happiness and good nealth always☺

[@Subbuskitchenpage]

Thanks a lot🙏 Wish you too a very happy New Year!

[@priyasarma4171]

Happy New Year mam....thanks for sharing the recipe..

[@Subbuskitchenpage]

Most welcome 😊

[@vijayalaxmi4168]

Very nice presentation 👌👌👌

[@Subbuskitchenpage]

Thanks a lot🙏🙏

[@geethamahesh6821]

👌👌

[@Subbuskitchenpage]

Thanks 🙏

[@ramachandrahanuman148]

Today am doing this. Came here straight searching for it

[@Subbuskitchenpage]

Glad 🙏 Hope it had turned out good 🙏🙏🙏

[@ramachandrahanuman148]

@@Subbuskitchenpage yes thank you

[@meenaram8055]

Happy new year sowmya...
veg pulao super !!!🙂👌👍

[@Subbuskitchenpage]

Thanks 🙏

[@raghusaranathan2350]

Thank you for this recipe. For making this in an electric cooker (instapot and like), what should be the setting?

[@Subbuskitchenpage]

For instapot, keep in saute mode and do all the steps till you add rice and water. Then close the instant pot with lid, move the vent to sealing. cancel the saute mode and press the pressure cooker mode and set time for 4 mins. After timer is finished, allow the pressure to naturally release for 10 mins and then force open the sealing. 🙏

[@anunra6763]

Hi mam Happy New year🍬🍬
God bless you and your lively family fir an happy and healthy life🍒🍒🍒🍒🍒

[@Subbuskitchenpage]

Thank you very much 🙏🙏

[@akilasundaresan9656]

Wow yummy😍😍

[@Subbuskitchenpage]

Thank you 🙏

[@subashinilakshmanan]

Happy New year

[@Subbuskitchenpage]

Thank You! Happy new year🙏🙏

[@subashinilakshmanan]

@@Subbuskitchenpage thank you

[@manjunathamurthy321]

Thank you mam. pl clarify one doubt. 20 minutes cooking in low flame without or with whistle is alright for smaller quantity of rice. Does the same rule apply even when we cook a Kilo of rice as well. Will it not be a FLOP SHOW...?

[@Subbuskitchenpage]

For more rice, we need to adjust the time by by 2-3 mins.