Recipe 728 : Thengai Podi Sevai & Puli Sevai
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- Опубліковано 26 сер 2024
- #Ingredients
#ThengaiPodi_Sevai
Coconut oil - 3 tsp
Asafoetida pieces
Dry Chilli - 10 nos
Urad Dal - 1 cup
Gram Dal - 1 cup
Toor Dal - 1/2 cup
Coconut Oil - 1 spoon
Tamarind small piece
Grated Coconut - 1 cup
Mustard - 1/2 tsp
Cashew Nuts
Curry Leaves
Sevai
#Puli_Sevai
Sesame Oil - 1 tbsp
Mustard - 1/4 tsp
Gram Dal - 1 spoon
Urad Dal - 1 spoon
Dry Chilli - 2 nos
Peanuts
Turmeric Powder - 1/4 tsp
Asafoetida Powder - 1/4 tsp
Chilli Powder - 1/4 tsp
Yogambal Sambar Powder - 1/2 tsp
Curry Leaves
Tamarind Water
Salt to taste
Country Sugar - 1 tsp
Sevai
Description
Fresh and Crush Chekku oil and ghee store
Manufacturer of cold pressed oil and Ghee for 65 Years
Live Manufacturing @ below Chennai Branches
West Mambalam
OMR- Navalur
R A Puram
For Free Home Delivery and to try our sample oil kit Order online @www.freshandcrush.in
Phone / Whatsapp Order :
6369425096
7200000920
Please find similiar link.
• Recipe 703: 3 Varietie...
Hope you all find this video interesting. Thank you!
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Kindly reach our Customer Care number through WhatsApp message on :
7358118199
THANK YOU!
Dear Mami, somehow your parents knew that you will live with a lot of Yogam and named you suitably. Quite a lot of hard work goes into thinking about the recipes and the presentation. Thank you very much for producing such a high quality videos without much background music.
மாமி நீங்க சொல்லும்போதே சாப்பிடணும் போல இருக்கு. இப்போவே செய்ய போறேன்.
Very very Apt break fast. thanks. God bless
Clear instructions. You are awesome. Sevai is my favourite.
We are all blessed to have a guru like you mami❤
Mami please make videos about dosa idli ma va unga channel la onnume me Illa nalla detield da pannuvanga easy recipe 😊
எல்லாமே superra iruku mami
Arumaiyana Sevai.Super.Thanks Ma.
Very very nice 👌
Awesome recipes Sister Superb 👌👌👌👌👌
Prukk prukk super BGM🤭thx mami
Madam please kollu dosai eppadi pannarathu podungol iam one of your fan
Your humorous talk alongwith your smile makes the videos interesting. Both sevais are superb. Mrs Viswanathan. ❤❤
சூப்பர் விதவிதமா செய்து காட்டுறீங்க மாமி மிக்க நன்றி👍
Wow super super ma
Dear Madam. I steamed the sevai as per your instructions and prepared the puli sevai yesterday. It was absolutely fantastic. The sevi was " udhiri" yet soft and cooked well. I wish I had known this technique earlier. Better late than never. Thank you so much Madam.
I have a request, when I was young, my grandmother used to put karudam in kootu kozambu. I bought the readymade ones and fried them. But it tasted bad. Can you show us how to make the karudams that is put in kootu kozambu and poricha kozambu?
Thank you in advance.
Jai Sairam.
Madam, I got the link from your previous episode where you have prepared vegetable instant sevai
Thanks a lot
Good in Samiya also we do polihogare nice idea
Super mami 😋
Do more sevai receipes mami 😋
Super madam
Super Mami 🎉🎉🎉
நமஸ்காரம் மாமி 🙏. அருமை 👌. மிகவும் நன்றி 👏🌹
Super Super Recipe Very nice ❤❤❤
ரொம்ப நன்றாக இருக்கு மாமி .இரண்டு வத்தல் முழுசாக போட்டா போதுமா .?
Thank you mami, Namaskaram 🙏🙏
Delicious
Soooooper
Super amma ❤
Super super... மாமி..
Nice 👍🎉❤
Description box la link podrelaa?
How to cooked sevai?
என் பெண் உங்களின் பொடி வகைகள் வாங்கினா மிகவும் நன்றாக இருக்கிறது என்று சொன்னா அவள் கோவையில் இருக்கா
Description box le link not available about preparing ready made sevai