Traditional Oktoberfest Roast Chicken Recipe
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- Опубліковано 11 вер 2024
- 🍻 Servus and Prost! 🍻
Get ready for some authentic Oktoberfest feeling! This gets you straight the heart of Oktoberfest with my homemade Wiesnhendl recipe! 🍗🇩🇪
Whether you're planning your own Oktoberfest celebration or simply craving some authentic German flavor, this recipe gets you there! So grab your lederhosen, pour yourself a cold stein of beer, and let's cook up some Wiesnhendl magic together!
#Oktoberfest #Wiesnhendl #GermanCooking #HomemadeRecipes #Prost #cookingtutorial
Stuff I use: (paid links)
My camera: amzn.to/3PKnuYS
Braun Food Processor: amzn.to/3tx1Lfo
Spaetzle Press: amzn.to/3RX2oZZ
Spaetzle Board: amzn.to/3QcwW91
Spaetzle Thing: amzn.to/46KYFDc
Pyrex Measuring Cups: amzn.to/405wXip
Infrared Cooking Thermometer: amzn.to/3ZSbFnW
Cooking Thermometer: amzn.to/46ohUTb
German Beer: amzn.to/46rKcwa
Händlmaier Bavarian Mustard: amzn.to/46tYH2n
A man who loves his bier and cooking tasty dishes is a man to be much admired, especially speaking in a foreign tongue so fluently 👍
Thank you so much! I just like what i do 🍻
Nice video!! Will be cooking this - thanks from Texas!!
I grew up in Munchen, on a military base. I miss going to the Wienerwald for my half chicken .
Wienerwald is long gone 😥
There are attempts to relaunch the brand but it's not going to be the same.
That looked wonderful! I especially loved that you dipped the roll into the drippings. 😋
Guess, how much I loved it!!
@@FlosGermanKitchen
Well, I would have used up two or three rolls to sop up ALL the drippings. 😋
@@alicecarmona4005Well, guess what i did after shooting the video! 😋
@@alicecarmona4005 Guess what happened, when the cameras were off 😁
🍽👩🍳I love the ingredients. That is so great and easily available❤❤Wonderful days to you and Stay connected❤❤
Thank you! There is so much more I can do. That will last for years and years 🍺
WOW! Ich bereitete dieses Rezept für Thanksgiving zu! Es war UNGLAUBLICH! Anstatt Pute aßen wir dein Wiesenhendl. Die Haut war salzig und knusprig. Das Fleisch war feucht und zart. Ich bin Amerikaner. Meine Familie ist Turkmenisch. Die turkmenische Familie genossen das bayerische Fest! 😂
Happy to read that! The butter is really important as it contains fat and water. The water evaporates and steams the meat from from the inside keeping it moist and juicy. Is there a roast chicken turmeni style?
Great german, by the way!
@@FlosGermanKitchen Hmmm, Turkmenen können grillen, aber nicht braten :P Vielleicht "Hähnchen nach Lederschuh-Art"? Sie essen alles Fleisch superdurchgebraten (für mich ist es ungenießbar).
Ich habe nur Deutschkentnisse durch B1. Ich hatte Angst, dass du mich nicht verstehen könntest oder sich über meine Deutschkindersprache lustig machen würden.🤐
@@GlitzLightingNYNo reason to be shy about your German! I can definitely understand it and it's not just "Kindersprache" 👍
What a cool oven you have!
Thank you! I hope it will have a long, long life. It's not being manufactured any more.
Wow - I want that oven! Have never seen anything like it here in the States. I am filled with envy.
Unfortunately, the model is no longer built. When i heard that, I bought one to keep it in stock. Hope that will last for the rest of my life 😋
I have heard from several of my family and friends who have visited or lived in many areas of Germany. Everybody tells me that German soups are legendary. I would love to see how you make any soups that you like. Thanks for your channel.
One of the most savoury of my favorite comfort foods is Gulaschsuppe. That will come up soon, when my 'Oktoberfest Series' is finished.
Nice video Flo, I love your oven! I will use your instructions soon. After 3 years in Germany, I do miss the cuisine. One thing I really miss is the steaks marinating in the bright orange marinade, usually pork. It was amazing, you should show us how to make it!
Thank you very much! I'm checking out on how to set up my cameras to take videos of my grill. I will throw some marinated Schweinenacken on the grill very soon.
Hey Flo my name is Ray I'm from Foley Alabama. I really like watching your programs that oven you have is very very very very very very nice I wish I can get one like that that's the new space age oven it's nice because it's up and you don't have to bend over anyway I started making speatzerl at home now. Just like you do I've been looking for one of those for many of years I was so happy when I came across your video keep up the good work and may God bless you. And I pray everyday that you do very well and that you have a happy life. May God bless you. Do you ever make anything like potato dumplings pierogi
Thanks for your praise! The sad story about the oven is, that the manufacturer has actually deprecated the model and there is no successor. If that one dies, i will have to rearrange my whole kitchen. 😵💫
Great recipe! I made it last night with some homemade rolls and cucumber salad. Next time I need to make sure there’s more sauce!
All it needs is more butter 😋
looks fantastic!
Thank you, i'm glad you like it! 🍻🥨🍻
Perfect! I can't wait to try this at home.
You'll love it!
LOve your oven
Me too! Best thing is, that i can bake bread or pizza directly on the glass bottom. 🍕🥖🍺
I am here in Germany right now. I love this recipe and want to try it. Please share information about your wonderful oven. Also, what is the insert called. I would love to learn to make Käsekuchen.
The sad thing about the oven is, that this model is no longer being produced, so if ever it should die, i cant buy the same again 🥲
You almost lost the 🍺 lol
Some things just dont happen 🍻
Where did you get your oven from, I want one!!
Sadly this model is no longer being manufactured 😳
When i found that out, i got myself a spare one aftermarket.
I want to know where to get that oven.
That‘s the sad thing about it. This model is no longer manufactured… 😳