How to make Apple Shortcake Slice - Ep. 87
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- Опубліковано 15 вер 2024
- Here is a beautiful recipe for an apple slice. I had serious cravings for this slice while away in Greenland and have only just fulfilled those cravings!
Ingredients:
8 large granny smith apples (sliced)
1 tsp of cinnamon
1 tsp of cloves
1/3 cups of sugar
125g butter
125g sugar
1 egg
1 1/2 cups flour
2 Tbs cornflour
1 Tbs custard powder
1 Tbs baking powder
Icing sugar to dust.
Bake at 180C for 20 mins or until golden.
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You've got me craving this slice now. Yummy.
Such a simple recipe.... definitely give it a try
For my fellow Americans:
Baking temp is around 350 F
125 g butter = 1/2 cup
125 g sugar = 5/8 cup (a scant 2/3 cup, or a heaping 1/2 cup)
If you don’t have custard powder, substitute 1:1 ratio of dry vanilla pudding powder (or another option is: add 1 tsp vanilla extract, a pinch of salt, and 1:1 cornstarch for substitution instead)
Corn flour is known as cornstarch in USA
Pan size conversion 8” X 15 3/4”
I have some leftover shortcake pastry and didn't know what to do with it. I'm making these today since I have all the ingredients. Thanks!
Excellent video thanks! Nice with plain yogurt simply yummo! Not a student myself, but the family loved this apple shortcake. You sure do a very good cooking video.
Suggestion is...orange juice or lemon juice while cooking apples instead of water
Keep them coming loved you caramel slice to👍.
This looks so good
Excellent video, thank you for sharing.
thanks , it looks delicious. for sure I will make it.
You are an amzing chef. Love yr videos! From malaysia :)
I really like your videos!
looks lovely will give that a go thank you
What is the size of your baking dish
Turned out great-- and it doesn't have a whole lot of ingredients, which keeps it simple.
A teaspoon of cloves !!!! Momma Mia
Yumm ...!!! you could do this with apricot too !!!
Maaate. You have got me wanting some apricot slice now
What’s custard powder❤
What size pan did you use?
Looks extremely yummy! Will be trying this very soon :)
***** Let me know how it turns out!
To much pastry .. more apples needed too .. lol
hi mate when are the new recipes coming? its been ages
My return is imminent...
Great recipe. I made it, it end up being must bigger then I expected. And it toke mutch more than 15min. About 2 hours, but I'm a noob. Anyway, it was delicious!!!
wow...seriously HOW did it take you so long?
@@jellybee68 it was 5 years ago Ahah, I don’t remember 😅, but I think it was the dough
What's the size of your baking dish? o-o
Tokura Artemis roughly 40 cm x 20 cm
Heyyy long time no see pal, your face look little bit redish. And thank you for your recipe
zhang baobao Yep seen a bit of sun in the last couple months!
Omg mate... That is definitely a student flat stove 😂
Not enough dough for this recipe. Need an extra cup of flour
I have just taken this out of the oven - it smells and looks good surprisingly because the recipe is so damned FLAWED. Good grief...ONE TEASPOON EACH OF CINNAMON and CLOVES and then ONE TABLESPOON BAKING POWDER??? All you need is a half teaspoon of cinnamon, 1/8 teaspoon of cloves and ONE teaspoon of baking powder. Also - I have paint on my walls thicker than this crust - your comment below that it fits a 40 x 20 cm pan is bonkers. Even if those were the outer dimensions it would be paper thin. Luckily I stopped in time and found a much smaller pan: inner dimensions 18 x 27 cm and even then the crust is less than 1/4" thick. Lots of potential but will fail if made as written. Thank you.
Thank you. Doesn't fail when followed as written for me. Each to their own.
Looks yummy.
@@jusantisuliman-tandei5430 you have made me want to bake this on the weekend.
Bembj b. B. I. N.
Turned out great-- and it doesn't have a whole lot of ingredients, which keeps it simple.