Channa Madra from Himachal to your Home by Chef Ajay Chopra and Bharatgas

Channa Madra is a popular dish in Himachal Pradesh and Chef Ajay Chopra
shares an authentic recipe of this dish to bring the flavours of Himachal to your home.
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[@aartivaidya3412]

Sir I love your recipes I know you are not from Himachal and just want to correct your recipe as the food prepared in Dham is offered to our Kuldevis before serving to the guests so we generally do not use Garlic while preparing any food item served in Dham.... The food served in Dham is a Satvik one....

[@nirdoshrattan5506]

Hi Ajay sir I am also from Himachal very tasty dish hoti hai
One more thing isme red color laane ke liye ratanjot use hoti hai

[@AjaySharma-hq5hi]

Himachali Madras main garlic paste use nhi krte, galat recipe dikha rhe ho

[@amazingworld6656]

It's not like this It's up to your choice.But when you add it.Really it turns out so good...😍

[@jyotiarya7433]

Jab ham jwala ji, chintpurni mata gaye the tab khaya tha, main kahi bhi jati hun vaha ka local food enjoy karti hun 😊siddu bhi khaye the

[@vasudhasugha7692]

Traditionally our dhams r without garlic n onion

[@rs-pu4du]

Can u please provide the written recipe in the comments section ot wod b of much help

[@geetanjalibhardwaj218]

Yummmmyyyy
I tried this recipe

[@sumansood7050]

Dear no garlic is used in himachali don't change the asliat of mandra। Palanda ican be prepared by aloomatar, gobhi badiyan

[@meenathakur4384]

Delicious

[@rinkuclerkshipaspirant4101]

Delicious 😋😋

[@Rajesh-lz1uj]

Sir add soaked soya chunks and Butter in chana madra recipe, now it gives both protein's and all 9 essential amino

[@rs-pu4du]

Can u please mention all the ingredients and procedure in the comments section it wod b of much help

[@sumansood7050]

We in himachal do not put garlic ginger

[@sakshamkashyap5431]

Yummy I love madra

[@mamtabadalia2380]

Badia👍🏻

[@priyaskitchen519]

Missing madra..

[@axysharma2010]

I do not know in which part of Himachal you stayed, but in madra ginger and garlic are not used. So please do not say it is Himachali madra..It is disrespect to us.

[@cravingdeep417]

DinSeeTalk

[@parnitu1734]

I never eat these type of madra In himachal. Kya bna diya ye

[@beekeeys]

without haldi? ............ its ambarsriye chole yaar

[@margaretpinto2936]

Can you show supari madra

[@rajinderbedi7650]

He does not know the basics of Madra no ginger is used

[@amazingworld6656]

Areee apne hp me ginger 12 month nhi milta..That's why we don't use ginger.But with ginger garlic paste It becomes more delicious.😊

[@bartsimpson9047]

chef ji.....bharatgas waste hua jaa raha hai