I take the onion and the lid. A friend from China taught me. Simple delicious! 😮

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  • Опубліковано 15 жов 2024
  • I take the onion and the lid. A friend from China taught me.
    Simple delicious!
    These onion chips are the centerpiece of your holiday table! Inexpensive, beautiful and tasty! And for a regular dinner, you can only fry onions in dough in rings. Cooking onions is easy and tasty. This method of frying onions may come in handy.
    Only a few know this secret! A recipe not to be missed! This bread can be baked at home anytime and the ingredients are super simple! You can make this recipe for your family every weekend. Cook with joy! Cook with love!
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    Recipe and ingredients:
    400 ml of water
    15 grams of yeast
    4 tablespoon of sugar
    1 teaspoons of salt
    500 gr of flour
    40 ml of oil
    100 grams of onions
    Enjoy your meal!
    The main thing is to cook with pleasure! Cook with love!
    Enjoy your meal! Peace and prosperity to you and your loved ones!
    ✔️ Click on the settings icon and choose " subtitles " to activate them. If you don't want to miss my new videos subscribe and click on the bell icon. @DoughRecipesS
    ✔️ If you liked the video, don't forget to leave a thumbs up Send your friends this tasty recipe. I am sure they will appreciate that you remembered about them!
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